Nutrition database
Vegetables nutrition facts, page 3
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In this category
| Food | Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| Immature Fava Beans | 1 cup | 78 | 6.1 g | 12.8 g | 0.7 g |
| Immature Fava Beans Boiled | 100 g | 62 | 4.8 g | 10.1 g | 0.5 g |
| Immature Fava Beans Boiled with Salt | 100 g | 62 | 4.8 g | 10.1 g | 0.5 g |
| Immature Lima Beans | 1 cup | 176 | 10.7 g | 31.5 g | 1.3 g |
| Immature Lima Beans Boiled | 1 cup | 209 | 11.6 g | 40.2 g | 0.5 g |
| Immature Lima Beans Boiled with Salt | 1 cup | 209 | 11.6 g | 40.2 g | 0.5 g |
| Immature Lima Beans Canned | 1/2 cup | 88 | 5 g | 16.5 g | 0.4 g |
| Immature Lima Beans Canned No Salt Added | 1 cup | 176 | 10.1 g | 33.1 g | 0.7 g |
| Italian-Style Zucchini Canned | 1 cup | 66 | 2.3 g | 15.5 g | 0.2 g |
| Japanese-Style Pickled Cabbage | 1 cup | 45 | 2.4 g | 8.5 g | 0.2 g |
| Jicama Boiled | 100 g | 38 | 0.7 g | 8.8 g | 0.1 g |
| Jicama Boiled with Salt | 100 g | 36 | 0.7 g | 8.2 g | 0.1 g |
| Jute Potherb | 1 cup | 10 | 1.3 g | 1.6 g | 0.1 g |
| Jute Potherb Boiled | 1 cup | 32 | 3.2 g | 6.3 g | 0.2 g |
| Jute Potherb Boiled with Salt | 1 cup | 32 | 3.2 g | 6.3 g | 0.2 g |
| Kale Boiled with Salt | 1 cup | 52 | 3.5 g | 6.3 g | 1.4 g |
| Kale Frozen | 1 package (10 oz) | 26 | 2.5 g | 4.6 g | 0.4 g |
| Kale Frozen Boiled | 1 cup | 42 | 3.5 g | 6.3 g | 1.4 g |
| Kale Frozen Boiled with Salt | 1 cup | 42 | 3.5 g | 6.3 g | 1.4 g |
| Kanpyo Dried Gourd Strips | 1 strip | 16 | 0.5 g | 4.1 g | <0.1 g |
| Kidney Bean Sprouts | 1 cup | 53 | 7.7 g | 7.5 g | 0.9 g |
| Kidney Bean Sprouts Boiled | 100 g | 33 | 4.8 g | 4.7 g | 0.6 g |
| Kidney Bean Sprouts Boiled with Salt | 100 g | 33 | 4.8 g | 4.7 g | 0.6 g |
| Kohlrabi Boiled | 1 cup slices | 48 | 3 g | 11 g | 0.2 g |
| Kohlrabi Boiled with Salt | 1 cup slices | 48 | 3 g | 11 g | 0.2 g |
| Lambsquarters | 100 g | 43 | 4.2 g | 7.3 g | 0.8 g |
| Lambsquarters Boiled | 1 cup, chopped | 58 | 5.8 g | 9 g | 1.3 g |
| Lambsquarters Boiled with Salt | 1 cup, chopped | 58 | 5.8 g | 9 g | 1.3 g |
| Leeks Boiled | 1 leek | 38 | 1 g | 9.4 g | 0.2 g |
| Leeks Boiled with Salt | 1 leek | 38 | 1 g | 9.4 g | 0.2 g |
| Leeks Freeze-Dried | 1 tbsp | 1 | <0.1 g | 0.1 g | <0.1 g |
| Lentil Sprouts | 1 cup | 82 | 6.9 g | 17 g | 0.4 g |
| Lentil Sprouts Stir-Fried | 100 g | 101 | 8.8 g | 21.3 g | 0.5 g |
| Lentil Sprouts Stir-Fried with Salt | 100 g | 101 | 8.8 g | 21.3 g | 0.5 g |
| Lotus Root | 10 slices (2-1/2" dia) | 60 | 2.1 g | 14 g | 0.1 g |
| Lotus Root Boiled | 10 slices (2-1/2" dia) | 59 | 1.4 g | 14.3 g | 0.1 g |
| Lotus Root Boiled with Salt | 10 slices (2-1/2" dia) | 59 | 1.4 g | 14.3 g | 0.1 g |
| Maitake Mushrooms | 1 cup diced | 22 | 1.4 g | 4.9 g | 0.1 g |
| Malabar Spinach Cooked | 1 cup | 10 | 1.3 g | 1.2 g | 0.3 g |
| Malabar Spinach Raw | 100 g | 19 | 1.8 g | 3.4 g | 0.3 g |
| Mashed Potato Flakes with Margarine | 1 cup | 237 | 4 g | 31.5 g | 11.8 g |
| Mashed Potato Granules with Butter | 1 cup | 227 | 4.3 g | 30.2 g | 10.4 g |
| Mashed Potato Granules with Margarine | 1 cup | 227 | 4.3 g | 30.2 g | 10.4 g |
| Mashed Potato Granules with Milk Prepared | 1 cup | 244 | 4.5 g | 33.9 g | 10.1 g |
| Mashed Potatoes Ready-to-Eat | 1 cup | 243 | 4.5 g | 30.4 g | 11.5 g |
| Mashed Potatoes with Milk and Margarine | 1 cup | 237 | 4.1 g | 35.6 g | 8.8 g |
| Mashed Potatoes with Whole Milk | 1 cup | 174 | 4 g | 36.9 g | 1.2 g |
| Microwaved Potato | 1 potato (2-3/4" dia by 4-3/4" long) | 212 | 4.9 g | 49 g | 0.2 g |
| Microwaved Potato Flesh | 1/2 cup | 78 | 1.6 g | 18.2 g | 0.1 g |
| Microwaved Potato Flesh with Salt | 1/2 cup | 78 | 1.6 g | 18.2 g | 0.1 g |
| Microwaved Potato Skin | 1 skin | 77 | 2.5 g | 17.2 g | 0.1 g |
| Microwaved Potato Skin with Salt | 1 skin | 77 | 2.5 g | 17.2 g | 0.1 g |
| Microwaved Potato with Salt | 1 potato (2-1/3" x 4-3/4") | 212 | 4.9 g | 49 g | 0.2 g |
| Mixed Vegetables Canned Drained | 1 cup | 80 | 4.2 g | 15.1 g | 0.4 g |
| Mixed Vegetables Canned No Salt Added | 1 cup | 67 | 2.5 g | 13.3 g | 0.4 g |
| Mixed Vegetables Canned Solids and Liquids | 1 cup | 88 | 3.5 g | 17.5 g | 0.6 g |
| Mixed Vegetables Frozen Boiled | 1/2 cup | 59 | 2.6 g | 11.9 g | 0.1 g |
| Mixed Vegetables Frozen Boiled with Salt | 1/2 cup | 55 | 2.6 g | 11.9 g | 0.1 g |
| Morel Mushrooms | 1 cup | 20 | 2.1 g | 3.4 g | 0.4 g |
| Mung Bean Sprouts Boiled | 1 cup | 26 | 2.5 g | 5.2 g | 0.1 g |
| Mung Bean Sprouts Boiled with Salt | 1 cup | 24 | 2.5 g | 4.5 g | 0.1 g |
| Mung Bean Sprouts Canned Drained | 1 cup | 15 | 1.8 g | 2.7 g | 0.1 g |
| Mung Bean Sprouts Stir-Fried | 1 cup | 62 | 5.3 g | 13.1 g | 0.3 g |
| Mustard Cabbage Salted | 1 cup | 36 | 1.4 g | 7.2 g | 0.1 g |
| Mustard Greens Boiled | 1 cup, chopped | 36 | 3.6 g | 6.3 g | 0.7 g |
| Mustard Greens Boiled with Salt | 1 cup, chopped | 36 | 3.6 g | 6.3 g | 0.7 g |
| Mustard Greens Frozen | 1 cup, chopped | 29 | 3.6 g | 5 g | 0.4 g |
| Mustard Greens Frozen Boiled | 1 cup, chopped | 29 | 3.4 g | 4.7 g | 0.4 g |
| Mustard Greens Frozen Boiled with Salt | 1 cup, chopped or diced | 29 | 3.4 g | 4.7 g | 0.4 g |
| Mustard Spinach | 1 cup, chopped | 33 | 3.3 g | 5.9 g | 0.5 g |
| Mustard Spinach Boiled | 1 cup, chopped | 29 | 3.1 g | 5 g | 0.4 g |
| Mustard Spinach Boiled with Salt | 1 cup, chopped | 29 | 3.1 g | 5 g | 0.4 g |
| Napa Cabbage Boiled | 1 cup, shredded | 17 | 1.8 g | 2.9 g | 0.2 g |
| Napa Cabbage Boiled with Salt | 1 cup, shredded | 17 | 1.8 g | 2.9 g | 0.2 g |
| Napa Cabbage Cooked | 1 cup | 13 | 1.2 g | 2.4 g | 0.2 g |
| Navy Bean Sprouts | 1 cup | 70 | 6.4 g | 13.6 g | 0.7 g |
| Navy Bean Sprouts Boiled | 100 g | 78 | 7.1 g | 15 g | 0.8 g |
| Navy Bean Sprouts Boiled with Salt | 100 g | 78 | 7.1 g | 15 g | 0.8 g |
| New Zealand Spinach | 1 cup, chopped | 8 | 0.8 g | 1.4 g | 0.1 g |
| New Zealand Spinach Boiled | 1 cup, chopped | 22 | 2.3 g | 3.8 g | 0.3 g |
| New Zealand Spinach Boiled with Salt | 1 cup, chopped | 22 | 2.3 g | 3.8 g | 0.3 g |
| Nopales | 1 cup, sliced | 14 | 1.1 g | 2.9 g | 0.1 g |
| Nopales Cooked | 1 cup | 22 | 2 g | 4.9 g | 0.1 g |
| Okra Boiled with Salt | 1/2 cup slices | 18 | 1.5 g | 3.6 g | 0.2 g |
| Okra Frozen | 1/3 package (10 oz) | 29 | 1.6 g | 6.3 g | 0.2 g |
| Okra Frozen Boiled | 1/2 cup slices | 27 | 1.5 g | 5.9 g | 0.2 g |
| Okra Frozen Boiled with Salt | 1/2 cup slices | 27 | 1.5 g | 5.9 g | 0.2 g |
| Onion Rings Frozen Unprepared | 6 rings | 219 | 2.7 g | 26 g | 12 g |
| Onions Boiled | 1 medium | 41 | 1.3 g | 9.5 g | 0.2 g |
| Onions Boiled with Salt | 1 medium | 39 | 1.3 g | 9 g | 0.2 g |
| Onions Canned | 1 onion | 12 | 0.5 g | 2.5 g | 0.1 g |
| Onions Frozen Chopped | 1/3 package (10 oz) | 28 | 0.8 g | 6.5 g | 0.1 g |
| Onions Frozen Chopped Boiled | 1 tbsp chopped | 4 | 0.1 g | 1 g | <0.1 g |
| Onions Frozen Chopped Boiled with Salt | 1 tbsp chopped | 4 | 0.1 g | 0.9 g | <0.1 g |
| Onions Frozen Whole | 1/3 package (10 oz) | 33 | 0.8 g | 8 g | 0.1 g |
| Onions Frozen Whole Boiled | 1 cup | 59 | 1.5 g | 14.1 g | 0.1 g |
| Onions Frozen Whole Boiled with Salt | 1 cup | 55 | 1.5 g | 12.8 g | 0.1 g |
| Orange Tomato | 1 cup, chopped | 25 | 1.8 g | 5 g | 0.3 g |
| Parsnips Boiled | 1/2 cup slices | 55 | 1 g | 13.3 g | 0.2 g |
| Parsnips Boiled with Salt | 1/2 cup slices | 55 | 1 g | 13.3 g | 0.2 g |
| Pasilla Pepper Dried | 1 pepper | 24 | 0.9 g | 3.6 g | 1.1 g |
| Pea Sprouts Boiled | 100 g | 98 | 7.1 g | 17.1 g | 0.5 g |
| Pea Sprouts Boiled with Salt | 100 g | 98 | 7.1 g | 17.1 g | 0.5 g |
| Pea Sprouts Raw | 1 cup | 149 | 10.6 g | 32.5 g | 0.8 g |
| Peas and Carrots Canned | 1 cup | 97 | 5.5 g | 21.6 g | 0.7 g |
| Peas and Carrots Canned No Salt Added | 1 cup | 97 | 5.5 g | 21.6 g | 0.7 g |
| Peas and Carrots Frozen | 1/2 cup | 37 | 2.4 g | 7.8 g | 0.3 g |
| Peas and Carrots Frozen Boiled | 1 package (10 oz) yields | 133 | 8.6 g | 28.1 g | 1.2 g |
| Peas and Carrots Frozen Boiled with Salt | 1/2 cup | 38 | 2.5 g | 8.1 g | 0.3 g |
| Peas and Onions Canned | 1 cup | 61 | 3.9 g | 10.3 g | 0.5 g |
| Peas and Onions Frozen | 1/2 cup | 48 | 2.7 g | 9.3 g | 0.2 g |
| Peas and Onions Frozen Boiled | 1 cup | 81 | 4.6 g | 15.5 g | 0.4 g |
| Peas and Onions Frozen Boiled with Salt | 1 cup | 81 | 4.6 g | 15.5 g | 0.4 g |
| Pepeao Dried | 1 cup | 72 | 1.2 g | 19.4 g | 0.1 g |
| Pepeao Wood Ear Fungus | 1 cup slices | 25 | 0.5 g | 6.7 g | <0.1 g |
| Pickled Hot Peppers | 1/4 cup drained | 7 | 0.3 g | 1.6 g | 0.1 g |
| Pimentos | 1 tbsp | 3 | 0.1 g | 0.6 g | <0.1 g |
| Pinto Bean Sprouts | 100 g | 62 | 5.3 g | 11.6 g | 0.9 g |
| Pinto Bean Sprouts Boiled | 100 g | 22 | 1.9 g | 4.1 g | 0.3 g |
| Pinto Bean Sprouts Boiled with Salt | 100 g | 20 | 1.9 g | 3.5 g | 0.3 g |
| Pinto Beans Frozen | 1/3 package (10 oz) | 160 | 9.2 g | 30.6 g | 0.5 g |
| Pinto Beans Frozen Boiled | 1/3 package (10 oz) yields | 152 | 8.8 g | 29 g | 0.5 g |
| Pinto Beans Frozen Boiled with Salt | 1/3 package (10 oz) yields | 152 | 8.8 g | 29 g | 0.5 g |
| Poi | 1 cup | 269 | 0.9 g | 65.4 g | 0.3 g |
| Pokeberry Shoots Boiled | 1 cup | 33 | 3.8 g | 5.1 g | 0.7 g |
| Pokeberry Shoots Boiled with Salt | 1 cup | 33 | 3.8 g | 5.1 g | 0.7 g |
| Pokeberry Shoots Raw | 1 cup | 37 | 4.2 g | 5.9 g | 0.6 g |
| Portobello Mushrooms Grilled | 1 cup sliced | 35 | 4 g | 5.4 g | 0.7 g |
| Portobello Mushrooms UV Exposed | 1 cup diced | 19 | 1.8 g | 3.3 g | 0.3 g |
| Portobello Mushrooms UV Exposed Grilled | 1 cup sliced | 35 | 4 g | 5.4 g | 0.7 g |
| Potato Boiled in Skin Flesh | 1/2 cup | 68 | 1.5 g | 15.7 g | 0.1 g |
| Potato Boiled in Skin Flesh with Salt | 1/2 cup | 68 | 1.5 g | 15.7 g | 0.1 g |
| Potato Boiled Peeled with Salt | 1 medium (2-1/4" to 2-1/4" dia.) | 144 | 2.9 g | 33.4 g | 0.2 g |
| Potato Puffs Frozen | 1 cup | 214 | 2.3 g | 29.8 g | 10.5 g |
| Potato Skin | 1 skin | 115 | 2.5 g | 26.7 g | 0.1 g |
| Potato Skin Boiled | 1 skin | 27 | 1 g | 5.9 g | <0.1 g |
| Potato Skin Boiled with Salt | 1 skin | 27 | 1 g | 5.8 g | <0.1 g |
| Potato Skin Raw | 1 skin | 22 | 1 g | 4.7 g | <0.1 g |
| Potato Wedges Frozen | 100 g | 129 | 2.7 g | 25.5 g | 2.2 g |
| Potatoes Canned Drained | 1 cup | 108 | 2.5 g | 24.5 g | 0.4 g |
| Potatoes Canned Drained No Salt Added | 1 cup | 108 | 2.5 g | 24.5 g | 0.4 g |
| Potatoes Canned Solids and Liquids | 1 cup, whole | 132 | 3.6 g | 29.7 g | 0.3 g |
| Potatoes O'Brien Frozen | 100 g | 76 | 1.8 g | 17.5 g | 0.1 g |
| Potatoes O'Brien Frozen Prepared | 100 g | 204 | 2.2 g | 21.9 g | 13.2 g |
| Potatoes O'Brien Homemade | 1 cup | 157 | 4.6 g | 30 g | 2.5 g |
| Pumpkin Boiled | 1 cup, mashed | 49 | 1.8 g | 12 g | 0.2 g |
| Pumpkin Boiled with Salt | 1 cup, mashed | 44 | 1.8 g | 10.6 g | 0.2 g |
| Pumpkin Canned with Salt | 1 cup | 83 | 2.7 g | 19.8 g | 0.7 g |
| Pumpkin Flowers Boiled | 1 cup | 20 | 1.5 g | 4.4 g | 0.1 g |
| Pumpkin Flowers Boiled with Salt | 1 cup | 20 | 1.5 g | 4.3 g | 0.1 g |
| Pumpkin Flowers Raw | 1 cup | 5 | 0.3 g | 1.1 g | <0.1 g |
| Pumpkin Leaves Boiled | 1 cup | 15 | 1.9 g | 2.4 g | 0.2 g |
| Pumpkin Leaves Boiled with Salt | 1 cup | 15 | 1.9 g | 2.4 g | 0.2 g |
| Pumpkin Leaves Raw | 1 cup | 7 | 1.2 g | 0.9 g | 0.2 g |
| Purslane Boiled | 1 cup | 21 | 1.7 g | 4.1 g | 0.2 g |
| Purslane Boiled with Salt | 1 cup | 21 | 1.7 g | 4.1 g | 0.2 g |
| Purslane Raw | 1 cup | 9 | 0.9 g | 1.5 g | 0.2 g |
| Radish Sprouts Raw | 1 cup | 16 | 1.4 g | 1.4 g | 1 g |
| Red Bell Pepper Boiled | 1 cup, strips | 38 | 1.2 g | 9 g | 0.3 g |
| Red Bell Pepper Boiled with Salt | 1 tbsp | 3 | 0.1 g | 0.7 g | <0.1 g |
| Red Bell Pepper Canned | 1 cup, halves | 25 | 1.1 g | 5.5 g | 0.4 g |
| Red Bell Pepper Freeze-Dried | 1 tbsp | 1 | 0.1 g | 0.3 g | <0.1 g |
| Red Bell Pepper Frozen | 1/3 package (10 oz) | 19 | 1 g | 4.2 g | 0.2 g |
| Red Bell Pepper Frozen Boiled | 1 cup, chopped or strips | 22 | 1.3 g | 4.5 g | 0.2 g |
| Red Bell Pepper Frozen Boiled with Salt | 1 cup, chopped or strips | 22 | 1.3 g | 4.5 g | 0.2 g |
| Red Bell Pepper Sauteed | 1 cup chopped | 141 | 1.1 g | 7 g | 13.5 g |
| Red Cabbage Boiled | 1 leaf | 6 | 0.3 g | 1.5 g | <0.1 g |
| Red Cabbage Boiled with Salt | 1 leaf | 6 | 0.3 g | 1.5 g | <0.1 g |
| Red Potato Raw | 1 potato medium (2-1/4" to 3-1/4" dia) | 149 | 4 g | 33.9 g | 0.3 g |
| Refrigerated Hash Browns | 1 cup unprepared | 134 | 2.8 g | 30.5 g | 0.1 g |
| Refrigerated Hash Browns Pan-Fried | 1 cup prepared | 315 | 4.2 g | 44.2 g | 13.4 g |
| Roasted Potatoes Frozen | 3 oz | 108 | 1.9 g | 22.2 g | 1.5 g |
| Rutabaga Boiled | 1 cup, cubes | 51 | 1.6 g | 11.6 g | 0.3 g |
| Rutabaga Boiled with Salt | 1/2 cup, mashed | 36 | 1.1 g | 8.2 g | 0.2 g |
| Salsify Boiled | 1 cup, sliced | 92 | 3.7 g | 20.7 g | 0.2 g |
| Salsify Boiled with Salt | 1 cup slices | 92 | 3.7 g | 20.7 g | 0.2 g |
| Salsify Raw | 1 cup slices | 109 | 4.4 g | 24.7 g | 0.3 g |
| Savoy Cabbage | 1 cup, shredded | 19 | 1.4 g | 4.3 g | 0.1 g |
| Savoy Cabbage Boiled | 1 cup, shredded | 35 | 2.6 g | 7.8 g | 0.1 g |
| Savoy Cabbage Boiled with Salt | 1 cup, shredded | 35 | 2.6 g | 7.8 g | 0.1 g |
| Scallop Squash Boiled | 1 cup, mashed | 38 | 2.5 g | 7.9 g | 0.4 g |
| Scallop Squash Boiled with Salt | 1/2 cup slices | 14 | 0.9 g | 3 g | 0.2 g |
| Scallop Squash Raw | 1 cup slices | 23 | 1.6 g | 5 g | 0.3 g |
| Scalloped Potatoes Dry Mix | 0.16 package (5.5 oz) | 93 | 2 g | 19.2 g | 1.2 g |
| Scalloped Potatoes Dry Mix Prepared | 1 cup (unprepared) | 228 | 5.2 g | 31.3 g | 10.5 g |
| Scalloped Potatoes Made with Margarine | 1 cup | 216 | 7 g | 26.4 g | 9 g |
| Sesbania Flower Raw | 1 cup flowers | 5 | 0.3 g | 1.3 g | <0.1 g |
| Sesbania Flower Steamed | 1 cup | 23 | 1.2 g | 5.4 g | 0.1 g |
| Sesbania Flower Steamed with Salt | 1 cup | 22 | 1.2 g | 5.3 g | 0.1 g |
| Shallots Freeze-Dried | 1 tbsp | 3 | 0.1 g | 0.7 g | <0.1 g |
| Shellie Beans Canned | 1 cup | 74 | 4.3 g | 15.2 g | 0.5 g |
| Shiitake Mushrooms Cooked | 1 cup pieces | 81 | 2.3 g | 20.9 g | 0.3 g |
| Shiitake Mushrooms Cooked with Salt | 1 cup pieces | 81 | 2.3 g | 20.9 g | 0.3 g |
| Shiitake Mushrooms Stir-Fried | 1 cup whole | 35 | 3.1 g | 6.8 g | 0.3 g |
| Shoestring Fries Frozen | 10 strip | 49 | 0.6 g | 7.7 g | 1.9 g |
| Shoestring Fries Oven-Heated | 10 strip | 41 | 0.6 g | 6.6 g | 1.4 g |
| Snap Beans Canned Seasoned | 1/2 cup | 18 | 0.9 g | 4 g | 0.2 g |
| Snow Peas Boiled | 1 cup | 67 | 5.2 g | 11.3 g | 0.4 g |
| Snow Peas Boiled with Salt | 1 cup | 64 | 5.2 g | 10.3 g | 0.4 g |
| Snow Peas Frozen | 1 cup | 60 | 4 g | 10.4 g | 0.4 g |
Per-100 g figures compare foods on equal weight. Per-serving figures in the table use each food's default USDA serving.
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