How many calories are in napa cabbage cooked?
Napa cabbage cooked (1 cup, 109 g) has 13 calories. 100 g has 12 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 15.
Nutrition database · Cruciferous vegetables
Napa Cabbage Cooked Nutrition Facts
Napa cabbage cooked (1 cup, 109 g) has 13 calories, 1.2 g protein, 2.4 g carbohydrate and 0.2 g fat, according to USDA FoodData Central. 100 g has 12 calories. Change the serving below and the label, the summary and the full nutrient table update together.
Napa Cabbage Cooked Nutrition Facts label
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.
1 cup (109 g)
At a glance
- Calories
- 13
- Protein
- 1.2 g · 2%
- Total carbohydrate
- 2.4 g · 1%
- Total fat
- 0.2 g · 0%
- Dietary fiber
- –
- Total sugars
- –
- Sodium
- 12 mg · 1%
Opens the free label generator with this amount of napa cabbage cooked already added. Add the rest of your ingredients and the label updates as you go.
All nutrients for this serving
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 13 | 12 | |
| Total fat | 0.2 g | 0% | 0.17 g |
| Saturated fat | not reported | ||
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | not reported | ||
| Polyunsaturated fat | not reported | ||
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 12 mg | 1% | 11 mg |
| Total carbohydrate | 2.4 g | 1% | 2.23 g |
| Dietary fiber | not reported | ||
| Total sugars | not reported | ||
| Added sugars | 0 g | 0% | 0 g |
| Protein | 1.2 g | 1.1 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 14 mcg | 2% | 13 mcg |
| Vitamin C | 3.5 mg | 4% | 3.2 mg |
| Vitamin E | not reported | ||
| Vitamin K | not reported | ||
| Thiamin (B1) | <0.1 mg | 0% | 0.01 mg |
| Riboflavin (B2) | <0.1 mg | 2% | 0.03 mg |
| Niacin (B3) | 0.51 mg | 3% | 0.47 mg |
| Vitamin B6 | <0.1 mg | 2% | 0.04 mg |
| Folate (DFE) | 47 mcg | 12% | 43 mcg |
| Vitamin B12 | 0 mcg | 0% | 0 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 32 mg | 2% | 29 mg |
| Iron | 0.81 mg | 4% | 0.74 mg |
| Potassium | 95 mg | 2% | 87 mg |
| Magnesium | 8.7 mg | 2% | 8 mg |
| Phosphorus | 21 mg | 2% | 19 mg |
| Zinc | 0.15 mg | 1% | 0.14 mg |
| Copper | 0.1 mg | 12% | 0.1 mg |
| Manganese | 0.22 mg | 10% | 0.2 mg |
| Selenium | 0.44 mcg | 1% | 0.4 mcg |
| Other | |||
| Water | 105 g | 96.3 g | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Napa Cabbage Cooked nutrition by serving size
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 cup | 109 g | 13 | 2.4 g | 1.2 g | 0.2 g | – | – |
| 100 g | 100 g | 12 | 2.2 g | 1.1 g | 0.2 g | – | – |
| 1 oz | 28.4 g | 3 | 0.6 g | 0.3 g | <0.1 g | – | – |
How much folate is in napa cabbage cooked?
Napa cabbage cooked (1 cup, 109 g) has 47 mcg of folate, 12% of the Daily Value. 100 g has 43 mcg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.
How much copper is in napa cabbage cooked?
Napa cabbage cooked (1 cup, 109 g) has 0.1 mg of copper, 12% of the Daily Value. 100 g has 0.1 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.
Napa Cabbage Cooked nutrition per 100 grams
100 g of napa cabbage cooked has 12 calories, 1.1 g protein, 2.23 g carbohydrate and 0.17 g fat.
Where the calories in napa cabbage cooked come from
About 60% of the calories in napa cabbage cooked come from carbohydrate, 10% from fat and 30% from protein (Atwater factors of 4, 9 and 4 calories per gram).
Napa Cabbage Cooked nutrition label for Canada, the EU and the UK
The same serving of napa cabbage cooked, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
Nutrition Facts
Valeur nutritive
Per 1 cup (109g) / pour 1 cup (109g)
Calories
15
% Daily Value* / % valeur quotidienne*
| Fat / Lipides | 0 g | 0 % |
| Saturated / Saturés | 0 g + Trans 0 g | 0 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 10 mg | 1 % |
| Carbohydrate / Glucides | 2 g | 1 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 0 g | 0 % |
| Protein / Protéines | 1 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 32 mg | 2 % |
| Iron / Fer | 1 mg | 4 % |
| Potassium | 95 mg | 3 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
Nutrition Declaration
| Per 100g | |
|---|---|
| Energy | 50 kJ / 12 kcal |
| Fat | 0.2 g |
| of which saturates | 0.0 g |
| Carbohydrate | 2.2 g |
| of which sugars | 0.0 g |
| Protein | 1.1 g |
| Salt | 0.0 g |
Nutrition Information
Typical values (1 servings per pack)
| Per 100g | Per 109g | %RI* | |
|---|---|---|---|
| Energy | 50 kJ 12 kcal |
55 kJ 13 kcal |
<1% |
| Fat | 0 gg | 0 gg | <1% |
| of which saturates | 0 gg | 0 gg | <1% |
| Carbohydrate | 2.2g | 2.4g | <1% |
| of which sugars | 0 gg | 0 gg | <1% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 1.1g | 1.2g | 2.4% |
| Salt | 0.03g | 0.03g | <1% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal).
This pack contains approximately 1 servings.
Frequently asked questions about napa cabbage cooked
How many calories are in napa cabbage cooked?
Napa cabbage cooked (1 cup, 109 g) has 13 calories. 100 g has 12 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 15.
How many calories are in 100 g of napa cabbage cooked?
100 g of napa cabbage cooked has 12 calories, 1.1 g protein, 2.23 g carbohydrate and 0.17 g fat.
How much protein is in napa cabbage cooked?
Napa cabbage cooked (1 cup, 109 g) has 1.2 g protein, 2% of the 50 g Daily Value. 100 g has 1.1 g.
What is a serving of napa cabbage cooked?
This page defaults to 1 cup (109 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for napa cabbage cooked.
Can I use napa cabbage cooked in a Nutrition Facts label calculation?
Yes. Open the generator with napa cabbage cooked added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.
Related foods
Often compared or used with napa cabbage cooked
- Bok Choy9 cal per 1 cup, shredded
- Kimchi23 cal per 1 cup
- Sauerkraut27 cal per 1 cup
- Cauliflower27 cal per 1 cup chopped (1/2" pieces)
- Cabbage22 cal per 1 cup, chopped
More in Cruciferous vegetables
Tools and guides for labeling napa cabbage cooked
If you make and sell a product that contains napa cabbage cooked, these free tools cover the next steps.
- Nutrition Facts label generatorAdd napa cabbage cooked and your other ingredients; get a US label and other market formats.
- Recipe nutrition calculatorTotal the nutrition of a full recipe and divide it into servings.
- % Daily Value calculatorCheck any amount against the FDA reference values.
- Serving size (RACC) lookupFind the FDA reference amount for your product category.
- Food comparisonCompare napa cabbage cooked with any other USDA food, per 100 g.
- Ingredient list formatterOrder and format an ingredient statement.
- US Nutrition Facts requirementsWhat 21 CFR 101.9 requires on a label.
Source and method
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168572: "Cabbage, napa, cooked". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗
Make a Nutrition Facts label with napa cabbage cooked
Add napa cabbage cooked and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.