Nutrition database

Foods starting with D, page 2

Page 2 of 2

Food	Serving	Calories	Protein	Carbs	Fat
Dry Great Northern Beans	1 cup	620	40 g	114.1 g	2.1 g
Dry Grits	1 cup	577	11.9 g	123.4 g	2.7 g
Dry Kidney Beans	1 cup	620	41.5 g	112.8 g	2 g
Dry Lentils	1 cup	676	47.3 g	121.6 g	2 g
Dry Navy Beans	1 cup	701	46.4 g	126.4 g	3.1 g
Dry Pasta	2 oz	211	7.4 g	42.6 g	0.9 g
Dry Pearled Barley	1 cup	704	19.8 g	155.4 g	2.3 g
Dry Pinto Beans	1 cup	670	41.3 g	120.7 g	2.4 g
Dry Quinoa	1 cup	626	24 g	109.1 g	10.3 g
Dry Red Lentils	1 cup	687	45.9 g	121.2 g	4.2 g
Dry Rice Noodles	2 oz	207	3.4 g	45.7 g	0.3 g
Dry Roasted Pecans	1 oz	201	2.7 g	3.8 g	21.1 g
Dry Soybeans	1 cup	830	67.9 g	56.1 g	37.1 g
Dry Split Peas	1 cup	713	45.3 g	120.8 g	7.6 g
Dry White Beans	1 cup	673	47.2 g	121.7 g	1.7 g
Dry White Rice	1 cup	675	13.2 g	147.9 g	1.2 g
Dry Whole Wheat Pasta	1 cup spaghetti	320	12.6 g	66.8 g	2.7 g
Duck	1 cup, chopped or diced	472	26.6 g	0 g	39.7 g
Duck Breast	3 oz	172	20.8 g	0 g	9.2 g
Duck Egg	1 egg	130	9 g	1 g	9.6 g
Duck Leg	3 oz	184	22.7 g	0 g	9.7 g
Duck Liver Raw	1 liver	60	8.2 g	1.6 g	2 g
Duck Sauce	2 Tbsp	81	0.1 g	20 g	<0.1 g
Duck Skinless Raw	1 unit (yield from 1 lb ready-to-cook duck)	185	25 g	1.3 g	8.2 g
Duck Skinless Roasted	1 cup, chopped or diced	281	32.9 g	0 g	15.7 g
Duck with Skin Raw	3 oz	343	9.8 g	0 g	33.4 g
Dulce de Leche	1 tbsp	60	1.3 g	10.5 g	1.4 g
Dungeness Crab	3 oz	94	19 g	0.8 g	1.1 g
Dungeness Crab Raw	3 oz	73	14.8 g	0.6 g	0.8 g
Durian	1 cup, chopped or diced	357	3.6 g	65.8 g	13 g
Durum Wheat	1 cup	651	26.3 g	136.6 g	4.7 g
Dutch Apple Pie	1 slice	397	3 g	61 g	15.8 g
Dutch Brand Loaf	1 slice	104	4.6 g	1.5 g	8.7 g
Dutch Process Breakfast Cocoa	1 tablespoon Ghirardelli label 2011	29	1 g	3 g	1.4 g
Dutch Process Cocoa	1 tbsp	12	1 g	3.1 g	0.7 g