How many calories are in dutch process cocoa?
Dutch process cocoa (1 tbsp, 5.4 g) has 12 calories. 100 g has 220 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 10.
Nutrition database · Flours and baking ingredients
Dutch Process Cocoa Nutrition Facts
Dutch process cocoa (1 tbsp, 5.4 g) has 12 calories, 1 g protein, 3.1 g carbohydrate and 0.7 g fat, according to USDA FoodData Central. 100 g has 220 calories. Change the serving below and the label, the summary and the full nutrient table update together.
Dutch Process Cocoa Nutrition Facts label
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.
1 tbsp (5.4 g)
At a glance
- Calories
- 12
- Protein
- 1 g · 2%
- Total carbohydrate
- 3.1 g · 1%
- Total fat
- 0.7 g · 1%
- Dietary fiber
- 1.6 g · 6%
- Total sugars
- 0.1 g · 0%
- Sodium
- 1 mg · 0%
Opens the free label generator with this amount of dutch process cocoa already added. Add the rest of your ingredients and the label updates as you go.
All nutrients for this serving
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 12 | 220 | |
| Total fat | 0.7 g | 1% | 13.1 g |
| Saturated fat | 0.4 g | 2% | 7.76 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 0.2 g | 4.39 g | |
| Polyunsaturated fat | <0.1 g | 0.42 g | |
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 1 mg | 0% | 19 mg |
| Total carbohydrate | 3.1 g | 1% | 58.3 g |
| Dietary fiber | 1.6 g | 6% | 29.8 g |
| Total sugars | 0.1 g | 1.76 g | |
| Added sugars | 0 g | 0% | 0 g |
| Protein | 1 g | 18.1 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 0 mcg | 0% | 0 mcg |
| Vitamin C | 0 mg | 0% | 0 mg |
| Vitamin E | <0.1 mg | 0% | 0.1 mg |
| Vitamin K | 0.13 mcg | 0% | 2.4 mcg |
| Thiamin (B1) | <0.1 mg | 0% | 0.11 mg |
| Riboflavin (B2) | <0.1 mg | 2% | 0.46 mg |
| Niacin (B3) | 0.13 mg | 1% | 2.4 mg |
| Vitamin B6 | <0.1 mg | 0% | 0.12 mg |
| Folate (DFE) | 1.7 mcg | 0% | 32 mcg |
| Vitamin B12 | 0 mcg | 0% | 0 mcg |
| Choline | 0.62 mg | 0% | 11.4 mg |
| Minerals | |||
| Calcium | 6 mg | 0% | 111 mg |
| Iron | 0.84 mg | 5% | 15.5 mg |
| Potassium | 135 mg | 3% | 2,509 mg |
| Magnesium | 26 mg | 6% | 476 mg |
| Phosphorus | 39 mg | 3% | 728 mg |
| Zinc | 0.34 mg | 3% | 6.37 mg |
| Copper | 0.19 mg | 22% | 3.61 mg |
| Manganese | 0.2 mg | 9% | 3.74 mg |
| Selenium | 0.71 mcg | 1% | 13.2 mcg |
| Other | |||
| Water | 0.1 g | 2.7 g | |
| Caffeine | 4.2 mg | 78 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Dutch Process Cocoa nutrition by serving size
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 cup | 86 g | 189 | 50.1 g | 15.6 g | 11.3 g | 25.6 g | 1.5 g |
| 1 tbsp | 5.4 g | 12 | 3.1 g | 1 g | 0.7 g | 1.6 g | 0.1 g |
| 100 g | 100 g | 220 | 58.3 g | 18.1 g | 13.1 g | 29.8 g | 1.8 g |
How much copper is in dutch process cocoa?
Dutch process cocoa (1 tbsp, 5.4 g) has 0.19 mg of copper, 22% of the Daily Value. 100 g has 3.61 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Dutch Process Cocoa nutrition per 100 grams
100 g of dutch process cocoa has 220 calories, 18.1 g protein, 58.3 g carbohydrate, 29.8 g fiber, 1.76 g sugars and 13.1 g fat.
Where the calories in dutch process cocoa come from
About 55% of the calories in dutch process cocoa come from carbohydrate, 28% from fat and 17% from protein (Atwater factors of 4, 9 and 4 calories per gram).
Dutch Process Cocoa nutrition label for Canada, the EU and the UK
The same serving of dutch process cocoa, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
Nutrition Facts
Valeur nutritive
Per 1 tbsp (5.4g) / pour 1 tbsp (5.4g)
Calories
10
% Daily Value* / % valeur quotidienne*
| Fat / Lipides | 0.7 g | 1 % |
| Saturated / Saturés | 0.4 g + Trans 0 g | 2 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 0 mg | 0 % |
| Carbohydrate / Glucides | 3 g | 1 % |
| Fibre / Fibres | 2 g | 6 % |
| Sugars / Sucres | 0 g | 0 % |
| Protein / Protéines | 1 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 6 mg | 0 % |
| Iron / Fer | 1 mg | 5 % |
| Potassium | 135 mg | 4 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
Nutrition Declaration
| Per 100g | |
|---|---|
| Energy | 920 kJ / 220 kcal |
| Fat | 13 g |
| of which saturates | 7.8 g |
| Carbohydrate | 58 g |
| of which sugars | 1.8 g |
| Protein | 18 g |
| Salt | 0.0 g |
Nutrition Information
Typical values (1 servings per pack)
| Per 100g | Per 5.4g | %RI* | |
|---|---|---|---|
| Energy | 920 kJ 220 kcal |
50 kJ 12 kcal |
<1% |
| Fat | 13g | 0.7g | 1% |
| of which saturates | 7.8g | 0.4g | 2.1% |
| Carbohydrate | 58g | 3.1g | 1.2% |
| of which sugars | 1.8g | 0 gg | <1% |
| Fibre | 30g | 1.6g | - |
| Protein | 18g | 1.0g | 2% |
| Salt | 0.05g | 0 gg | <1% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal).
This pack contains approximately 1 servings.
Frequently asked questions about dutch process cocoa
How many calories are in dutch process cocoa?
Dutch process cocoa (1 tbsp, 5.4 g) has 12 calories. 100 g has 220 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 10.
How many calories are in 100 g of dutch process cocoa?
100 g of dutch process cocoa has 220 calories, 18.1 g protein, 58.3 g carbohydrate and 13.1 g fat.
How much protein is in dutch process cocoa?
Dutch process cocoa (1 tbsp, 5.4 g) has 1 g protein, 2% of the 50 g Daily Value. 100 g has 18.1 g.
What is a serving of dutch process cocoa?
This page defaults to 1 tbsp (5.4 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for dutch process cocoa.
Can I use dutch process cocoa in a Nutrition Facts label calculation?
Yes. Open the generator with dutch process cocoa added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.
Dutch Process Cocoa compared with other forms
Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:
| Form | Calories | Protein | Total fat | Total carbohydrate |
|---|---|---|---|---|
| Dutch Process CocoaCocoa, dry powder, unsweetened, processed with alkali | 220 | 18.1 g | 13.1 g | 58.3 g |
| Cocoa PowderCocoa, dry powder, unsweetened | 228 | 19.6 g | 13.7 g | 57.9 g |
Related foods
Often compared or used with dutch process cocoa
- Whole Wheat Flour408 cal per 1 cup
- Chickpea Flour356 cal per 1 cup
- Buckwheat Flour402 cal per 1 cup
- Bread Flour495 cal per 1 cup
- Oat Flour420 cal per 1 cup
More in Flours and baking ingredients
Tools and guides for labeling dutch process cocoa
If you make and sell a product that contains dutch process cocoa, these free tools cover the next steps.
- Nutrition Facts label generatorAdd dutch process cocoa and your other ingredients; get a US label and other market formats.
- Recipe nutrition calculatorTotal the nutrition of a full recipe and divide it into servings.
- % Daily Value calculatorCheck any amount against the FDA reference values.
- Serving size (RACC) lookupFind the FDA reference amount for your product category.
- Food comparisonCompare dutch process cocoa with any other USDA food, per 100 g.
- Ingredient list formatterOrder and format an ingredient statement.
- US Nutrition Facts requirementsWhat 21 CFR 101.9 requires on a label.
Source and method
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 169594: "Cocoa, dry powder, unsweetened, processed with alkali". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗
Make a Nutrition Facts label with dutch process cocoa
Add dutch process cocoa and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.