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Nutrition database · Breakfast cereals

Post Shredded Wheat Spoon-Size Nutrition Facts

Post shredded wheat spoon-size (1 cup, 49 g) has 172 calories, 5.8 g protein, 39.9 g carbohydrate and 1 g fat, according to USDA FoodData Central. 100 g has 351 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (1 NLEA serving) (49 g)

This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.

Post Shredded Wheat Spoon-Size Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (49g) Amount per serving Calories 170 % Daily Value* Total Fat 1g 1% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 40g 15% Dietary Fiber 6g 22% Total Sugars 0g Includes 0g Added Sugars 0% Protein 6g Vitamin D 0mcg 0% Calcium 30mg 2% Iron 1.2mg 7% Potassium 190mg 4% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (1 NLEA serving) (49 g)

At a glance

Calories
172
Protein
5.8 g · 12%
Total carbohydrate
39.9 g · 15%
Total fat
1 g · 1%
Dietary fiber
6.1 g · 22%
Total sugars
0.4 g · 0%
Sodium
0.98 mg · 0%
Use post shredded wheat spoon-size in a recipe

Opens the free label generator with this amount of post shredded wheat spoon-size already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (1 NLEA serving) (49 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories172351
Total fat1 g1%2.1 g
Saturated fat0.2 g1%0.4 g
Trans fat0 g0 g
Monounsaturated fat0.1 g0.3 g
Polyunsaturated fat0.6 g1.3 g
Cholesterol0 mg0%0 mg
Sodium0.98 mg0%2 mg
Total carbohydrate39.9 g15%81.4 g
Dietary fiber6.1 g22%12.4 g
Total sugars0.4 g0.9 g
Added sugars0 g0%0 g
Protein5.8 g11.8 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.32 mg2%0.65 mg
Vitamin K0.74 mcg1%1.5 mcg
Thiamin (B1)0.14 mg12%0.29 mg
Riboflavin (B2)<0.1 mg3%0.09 mg
Niacin (B3)2.8 mg17%5.64 mg
Vitamin B60.07 mg4%0.14 mg
Folate (DFE)20 mcg5%40 mcg
Vitamin B120 mcg0%0 mcg
Choline11 mg2%23.1 mg
Minerals
Calcium28 mg2%58 mg
Iron1.2 mg7%2.5 mg
Potassium190 mg4%387 mg
Magnesium65 mg16%133 mg
Phosphorus188 mg15%384 mg
Zinc1.5 mg14%3.05 mg
Copper0.16 mg18%0.33 mg
Manganesenot reported
Selenium2.9 mcg5%5.9 mcg
Other
Water1.5 g3 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Post Shredded Wheat Spoon-Size nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup (1 NLEA serving)49 g17239.9 g5.8 g1 g6.1 g0.4 g
100 g100 g35181.4 g11.8 g2.1 g12.4 g0.9 g
1 oz28.4 g10023.1 g3.3 g0.6 g3.5 g0.3 g

How many calories are in post shredded wheat spoon-size?

Post shredded wheat spoon-size (1 cup, 49 g) has 172 calories. 100 g has 351 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 170.

How much fiber is in post shredded wheat spoon-size?

Post shredded wheat spoon-size (1 cup, 49 g) has 6.1 g of fiber, 22% of the Daily Value. 100 g has 12.4 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much copper is in post shredded wheat spoon-size?

Post shredded wheat spoon-size (1 cup, 49 g) has 0.16 mg of copper, 18% of the Daily Value. 100 g has 0.33 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Post Shredded Wheat Spoon-Size nutrition per 100 grams

100 g of post shredded wheat spoon-size has 351 calories, 11.8 g protein, 81.4 g carbohydrate, 12.4 g fiber, 0.9 g sugars and 2.1 g fat.

Where the calories in post shredded wheat spoon-size come from

About 83% of the calories in post shredded wheat spoon-size come from carbohydrate, 5% from fat and 12% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Post Shredded Wheat Spoon-Size nutrition label for Canada, the EU and the UK

The same serving of post shredded wheat spoon-size, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about post shredded wheat spoon-size

How many calories are in post shredded wheat spoon-size?
Post shredded wheat spoon-size (1 cup, 49 g) has 172 calories. 100 g has 351 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 170.
How many calories are in 100 g of post shredded wheat spoon-size?
100 g of post shredded wheat spoon-size has 351 calories, 11.8 g protein, 81.4 g carbohydrate and 2.1 g fat.
How much protein is in post shredded wheat spoon-size?
Post shredded wheat spoon-size (1 cup, 49 g) has 5.8 g protein, 12% of the 50 g Daily Value. 100 g has 11.8 g.
What is a serving of post shredded wheat spoon-size?
This page defaults to 1 cup (1 NLEA serving) (49 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for post shredded wheat spoon-size.
Can I use post shredded wheat spoon-size in a Nutrition Facts label calculation?
Yes. Open the generator with post shredded wheat spoon-size added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with post shredded wheat spoon-size

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Tools and guides for labeling post shredded wheat spoon-size

If you make and sell a product that contains post shredded wheat spoon-size, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 173911: "Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with post shredded wheat spoon-size

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