GSO 9:2013 (Arabic/English): Gulf (GCC) nutrition label
GSO 9:2013 (Arabic/English), the GCC nutrition label under GSO 9:2022 (labelling of prepackaged foodstuffs) and GSO 2233 (nutritional labelling; adopted in Saudi Arabia as SFDA.FD/GSO 2233, current GSO edition 2233:2025), 8 mandatory nutrients, per 100 g or 100 ml and per serving, both columns required, Arabic on pack. Generate a compliant label free.
Reviewed against GSO 9:2022 (labelling of prepackaged foodstuffs) and GSO 2233 (nutritional labelling; adopted in Saudi Arabia as SFDA.FD/GSO 2233, current GSO edition 2233:2025) · Page updated August 16, 2026
Nutrition labelling requirements in the Gulf (GCC)
Packaged food sold in the Gulf (GCC) must carry a nutrition declaration under GSO 9:2022 (labelling of prepackaged foodstuffs) and GSO 2233 (nutritional labelling; adopted in Saudi Arabia as SFDA.FD/GSO 2233, current GSO edition 2233:2025). This page covers the GCC - GSO 9:2013 (Arabic/English) format: Bilingual Arabic/English nutrition information. A compliant GCC nutrition label declares 8 mandatory nutrients: energy (السعرات), protein (البروتين), fat (الدهون), saturated fat (الدهون المشبعة), trans fat (الدهون المتحولة), carbohydrate (الكربوهيدرات), sugars (السكريات) and sodium (الصوديوم). Values are declared per 100 g or 100 ml and per serving, both columns required, with energy in both kcal and kJ, and sodium rather than salt. The panel is headed "[object Object]". Arabic is required on pack. There is no mandatory front-of-pack warning scheme. the Gulf (GCC) adopts GSO 9:2013 rather than writing its own labelling text, so a label built to that standard travels across every market that adopted it. NFL builds a print-ready GCC nutrition label from your recipe, applying the rounding rules and reference intakes for the Gulf (GCC) automatically, and exports it as PDF, PNG, SVG, JPG or EPS.
Official regulation
Key facts
One standard, 5 markets
GCC (Saudi Arabia / UAE / Qatar / Kuwait / Bahrain / Oman) applies GSO 9:2013, a harmonised standard adopted in full by 4 other markets. A label built to this standard is accepted in all of them, subject to each market's own language rules and its own enforcement body. The sibling markets are Iraq, Libya, Sudan, Yemen.
What GSO 2233 makes mandatory and which nutrients it lists
Clause 4.1 of the GSO 2233 text Saudi Arabia notified to the WTO in 2018 makes the nutrient declaration mandatory for all packaged food except the clause 1.2 exclusions: foods whose energy, protein, carbohydrate, fat, saturates, salt and sugars can all be written as zero (spices), fresh fruit and vegetables without additions, uncooked and unseasoned fresh meat, poultry and fish, food served where it is prepared, single-ingredient products such as rice, tea, coffee and sugar, bottled water, packs under 25 cm², food additives, bulk product for further processing, and foods for special dietary uses. SFDA's FAQ confirms the single-ingredient exemption under item 5/2/1 of SFDA.FD/GSO 2233.
Clause 4.2.1 requires, plus any nutrient that is the subject of a claim:
- energy;
- protein, available carbohydrate and dietary fibre;
- total fat, saturated fat, trans fat and cholesterol;
- sodium;
- total sugars and added sugars.
Clause 4.4.7 fixes the fat block: total fat, then saturated, trans, monounsaturated and polyunsaturated fatty acids in grams, then cholesterol in milligrams. Vitamins and minerals are optional unless a product standard or the authority requires them, and are omitted below 5 percent of the NRV per 100 g, 100 ml or serving. Table 2's model panel is a United States style Nutrition Facts box, which SFDA's consumer guide reproduces in Arabic as الحقائق التغذوية.
Source: GSO 05/FDS 2233, Saudi TBT notification attachment (WTO); SFDA FAQ on single-ingredient products; SFDA nutrition label guide (Arabic).
Per 100 g, per serving and the 2,000 kcal daily-need percentage
Clauses 4.4.2 and 4.4.3 set the basis. Energy in kcal and protein, carbohydrate and fat in grams are declared per 100 g or 100 ml (or per pack for a single-serving pack) and also per serving as stated on the label, or per piece with the number of pieces shown. SFDA's guide uses the combined heading "amount per serving or 100 ml or 100 g".
Energy uses the Table 1 factors: 4 kcal (17 kJ) per gram of carbohydrate and of protein, 9 kcal (37 kJ) per gram of fat, 3 kcal (13 kJ) per gram of organic acid. Protein is Kjeldahl nitrogen multiplied by 6.25.
Percentages are compulsory. Clause 4.4.5 requires the daily-need value as a percentage for all information on the label, and clause 4.4.9 fixes the basis at a 2,000 kcal diet with the footnote "Percent daily values are based on a 2000-calorie diet" and per-serving percentages at the bottom of the panel. Table 3 supplies the NRVs; illustrative values are energy 2,000 kcal, total fat 70 g, saturates 20 g, carbohydrate 260 g, sugars 50 g, fibre 28 g, protein 50 g, cholesterol 300 mg and salt 6 g, followed by 13 vitamins and 11 minerals. Clause 4.4.8 permits an optional line converting each macronutrient to calories.
Source: GSO 05/FDS 2233, clauses 4.3 to 4.4 and Table 3 (WTO); SFDA nutrition label guide (Arabic).
Rounding and tolerance rules in GSO 2233
Table 5 (clause 4.4.11) rounds energy to the nearest 1 kcal or kJ, no decimals. Fat, carbohydrate, sugars, protein, fibre, polyols and starch round to 1 g at 10 g or more per 100 g or ml, to 0.1 g between 0.5 g and 10 g, and may be shown as "0 g" or "<0.5 g" at 0.5 g or below. Saturates and the unsaturated fractions use the same steps with a 0.1 g floor. Sodium rounds to 0.1 g at 1 g or more and to 0.01 g below, with zero allowed at 0.005 g or less; salt's cut-off is 0.0125 g. Vitamins and minerals take two or three significant figures.
Clause 4.5 sets tolerances. Declared values must be the average of representative analyses. Table 6 accepts vitamins at minus 35 to plus 50 percent and minerals at minus 35 to plus 45 percent. Carbohydrate, sugars, protein and fibre get plus or minus 2 g when the product holds over 10 g per 100 g, 20 percent between 10 g and 40 g, and 8 g above 40 g; fat uses the same bands with 1.5 g at the low end. Saturates and unsaturates get 0.8 g above 4 g per 100 g and 20 percent below; sodium gets 0.15 g above 0.5 g and 20 percent below.
Source: GSO 05/FDS 2233, clauses 4.4.10 to 4.5 and Tables 5 and 6 (WTO).
GSO 9:2022, the Arabic rule and the SFDA adoption dates
Clause 5.1 of GSO 2233 imports the legibility rules of GSO 9. GSO 9:2013 was replaced by GSO 9:2022, approved 19 October 2022; SFDA adopted it as SFDA.FD GSO 9:2022 by Board decision 38/4 of 18 June 2023, in force 1 January 2025. Amendment 1, approved 22 April 2025, tightens clause 4.1 on confusing descriptions and adds clause 7.1.7, allowing label data to be repeated in an electronic code as an addition, never a substitute.
The Arabic rule sits in GSO 9 and SFDA restates it in its label-correction guide: labels and accompanying explanatory data must be in Arabic, and any other language used alongside must match the Arabic exactly. Bahrain's Ministry of Health cites the same rule and a typical rejection: trans fat rendered as دهون غير مشبعة (unsaturated fat) instead of الدهون المتحولة. An additional sticker must not hide required information, contradict the original label, peel off in normal handling, or carry a second date.
SFDA implemented SFDA.FD 2233 with a deadline that supplementary circular 2463 of 17 September 2020 extended from 30 September to 31 December 2020. GSO approved GSO 2233:2021 on 1 July 2021 and GSO 2233:2025 (edition 3) on 30 April 2025, cancelling the 2021 edition and widening the special-dietary-use exemption to weight-control foods and supplements. SFDA had not published an adoption date for the 2025 edition at the time of review.
Source: GSO 9:2022 store entry; GSO 9:2022/Amd1:2025 preview; SFDA Board decision 38/4 list; SFDA label-correction procedures; Bahrain MOH labelling requirements; SFDA circular 2463; GSO 2233:2025 preview.
Saudi traffic light, menu calories and enforcement at import
SFDA issued Saudi standard SFDA.FD 42:2018, "nutritional data in the form of traffic light signals", and calls it an initiative: red, orange and green markers on the front of pack for fat, saturated fat, total sugars and salt, with energy shown uncoloured. It is a standard, not one of the three technical regulations (SFDA.FD/GSO 9, 2233 and 2333) that SFDA lists as the label requirements, and clause 6.2 of GSO 2233 makes supplementary information elective and forbids it from replacing the declaration.
SFDA required every food establishment to print calories beside each item on every permanent menu by 31 December 2018, and three more rules took effect on 1 July 2025: caffeine in mg per 100 ml or per cup with a 400 mg daily maximum statement, a salt icon on items over 5 g of salt (2,000 mg sodium), and icons giving the activity time needed to burn the calories.
At import, SFDA's clearance conditions require compliance with its technical regulations, allow sampling and testing at the importer's expense, and list GSO 9, 2233 and 2333 among the general regulations checked. Label defects go through a correction (تصويب) procedure: missing data added or unpermitted data removed by laser printing, a non-removable sticker or a sewn label for sacks. Build a GCC label with both columns in the generator.
Source: SFDA news on the traffic light standard; SFDA news on menu calories; SFDA news on the three 2025 menu regulations; SFDA food clearance conditions; SFDA label-correction procedures; SFDA FAQ on labelling requirements.
Sources
Primary documents this page was written from, checked 2026-09-16.
- GSO 05/FDS 2233 Requirements of Nutritional Labelling, Saudi Arabia TBT notification attachment (WTO)
- GSO 2233:2021 store entry and scope
- GSO 2233:2025 store entry (current edition)
- GSO 2233:2025 preview (Arabic foreword and scope)
- GSO 9:2022 Labeling of prepackaged food stuffs, store entry
- GSO 9:2022/Amd1:2025 preview
- SFDA FAQ: requirements for food labelling
- SFDA FAQ: single-ingredient exemption under SFDA.FD/GSO 2233
- SFDA supplementary circular 2463 on compliance with SFDA.FD 2233
- SFDA Board decision 38/4 list of adopted food technical regulations
- SFDA procedures for correcting food labelling violations
- SFDA Food Clearance Conditions and Requirements
- SFDA nutrition label guide (Arabic)
- SFDA news: nutritional data in traffic light form, SFDA.FD 42:2018
- SFDA news: calories on menus mandatory by end of 2018
- SFDA news: three new menu regulations effective 1 July 2025
- Bahrain Ministry of Health: General Restriction and Requirements for Prepackaged Food Labels (2021)
How NFL handles it
- Applies the correct rounding rules for every nutrient
- Uses the right Daily Value / Reference Intake table for this jurisdiction
- Renders the required front-of-pack warnings automatically when thresholds are hit
- Handles multilingual labels where required (bilingual EN/FR, EN/ES, Arabic + EN, etc.)
- Exports print-ready vector PDF, PNG, SVG, JPG, and EPS
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