How many calories are in salted sunflower seed butter?
Salted sunflower seed butter (1 oz, 28.4 g) has 175 calories. 100 g has 617 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 170.
Salted sunflower seed butter (1 oz, 28.4 g) has 175 calories, 4.9 g protein, 6.6 g carbohydrate and 15.6 g fat, according to USDA FoodData Central. 100 g has 617 calories. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 oz (28.4 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 175 | 617 | |
| Total fat | 15.6 g | 20% | 55.2 g |
| Saturated fat | 1.3 g | 7% | 4.68 g |
| Trans fat | <0.1 g | 0.03 g | |
| Monounsaturated fat | 11.1 g | 39 g | |
| Polyunsaturated fat | 2.8 g | 9.81 g | |
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 94 mg | 4% | 331 mg |
| Total carbohydrate | 6.6 g | 2% | 23.3 g |
| Dietary fiber | 1.6 g | 6% | 5.7 g |
| Total sugars | 3 g | 10.5 g | |
| Added sugars | 0 g | 0% | 0 g |
| Protein | 4.9 g | 17.3 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | not reported | ||
| Vitamin C | 0.77 mg | 1% | 2.7 mg |
| Vitamin E | 6.5 mg | 43% | 22.9 mg |
| Vitamin K | not reported | ||
| Thiamin (B1) | <0.1 mg | 1% | 0.05 mg |
| Riboflavin (B2) | <0.1 mg | 4% | 0.16 mg |
| Niacin (B3) | 1.9 mg | 12% | 6.75 mg |
| Vitamin B6 | 0.16 mg | 9% | 0.55 mg |
| Folate (DFE) | 67 mcg | 17% | 237 mcg |
| Vitamin B12 | 0 mcg | 0% | 0 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 18 mg | 1% | 64 mg |
| Iron | 1.2 mg | 6% | 4.12 mg |
| Potassium | 163 mg | 3% | 576 mg |
| Magnesium | 88 mg | 21% | 311 mg |
| Phosphorus | 189 mg | 15% | 666 mg |
| Zinc | 1.4 mg | 13% | 4.89 mg |
| Copper | 0.45 mg | 50% | 1.6 mg |
| Manganese | 0.59 mg | 26% | 2.07 mg |
| Selenium | 30 mcg | 54% | 104 mcg |
| Other | |||
| Water | 0.2 g | 0.62 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 tbsp | 16 g | 99 | 3.7 g | 2.8 g | 8.8 g | 0.9 g | 1.7 g |
| 1 oz | 28.4 g | 175 | 6.6 g | 4.9 g | 15.6 g | 1.6 g | 3 g |
| 100 g | 100 g | 617 | 23.3 g | 17.3 g | 55.2 g | 5.7 g | 10.5 g |
Salted sunflower seed butter (1 oz, 28.4 g) has 175 calories. 100 g has 617 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 170.
Salted sunflower seed butter (1 oz, 28.4 g) has 30 mcg of selenium, 54% of the Daily Value. 100 g has 104 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Salted sunflower seed butter (1 oz, 28.4 g) has 0.45 mg of copper, 50% of the Daily Value. 100 g has 1.6 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
100 g of salted sunflower seed butter has 617 calories, 17.3 g protein, 23.3 g carbohydrate, 5.7 g fiber, 10.5 g sugars and 55.2 g fat.
About 14% of the calories in salted sunflower seed butter come from carbohydrate, 75% from fat and 10% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of salted sunflower seed butter, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 16 g | 21 % |
| Saturated / Saturés | 1.3 g + Trans 0 g | 7 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 95 mg | 4 % |
| Carbohydrate / Glucides | 7 g | 2 % |
| Fibre / Fibres | 2 g | 6 % |
| Sugars / Sucres | 3 g | 3 % |
| Protein / Protéines | 5 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 18 mg | 1 % |
| Iron / Fer | 1 mg | 6 % |
| Potassium | 163 mg | 5 % |
| Per 100g | |
|---|---|
| Energy | 2577 kJ / 616 kcal |
| Fat | 55 g |
| of which saturates | 4.7 g |
| Carbohydrate | 23 g |
| of which sugars | 11 g |
| Protein | 17 g |
| Salt | 0.8 g |
| Per 100g | Per 28.4g | %RI* | |
|---|---|---|---|
| Energy | 2577 kJ 616 kcal |
732 kJ 175 kcal |
8.7% |
| Fat | 55g | 16g | 22% |
| of which saturates | 4.7g | 1.3g | 6.6% |
| Carbohydrate | 23g | 6.6g | 2.5% |
| of which sugars | 11g | 3.0g | 3.3% |
| Fibre | 5.7g | 1.6g | - |
| Protein | 17g | 4.9g | 9.8% |
| Salt | 0.83g | 0.23g | 3.9% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168595: "Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program)". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗