Mcdonald's deluxe breakfast (1 item 14.8 oz, 420 g) has 1197 calories, 31.8 g protein, 123.8 g carbohydrate and 64 g fat, according to USDA FoodData Central. 100 g has 285 calories. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 item 14.8 oz (420 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 1197 | 285 | |
| Total fat | 64 g | 82% | 15.2 g |
| Saturated fat | 19.5 g | 97% | 4.64 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 21.9 g | 5.22 g | |
| Polyunsaturated fat | 11.8 g | 2.81 g | |
| Cholesterol | 458 mg | 153% | 109 mg |
| Sodium | 1835 mg | 80% | 437 mg |
| Total carbohydrate | 123.8 g | 45% | 29.5 g |
| Dietary fiber | 4.2 g | 15% | 1 g |
| Total sugars | 41.5 g | 9.88 g | |
| Added sugars | not reported | ||
| Protein | 31.8 g | 7.56 g | |
| Vitamins | |||
| Vitamin D | not reported | ||
| Vitamin A | not reported | ||
| Vitamin C | 0.84 mg | 1% | 0.2 mg |
| Vitamin E | not reported | ||
| Vitamin K | not reported | ||
| Thiamin (B1) | 0.87 mg | 72% | 0.21 mg |
| Riboflavin (B2) | 1.2 mg | 89% | 0.28 mg |
| Niacin (B3) | 7.9 mg | 49% | 1.88 mg |
| Vitamin B6 | 0.52 mg | 31% | 0.12 mg |
| Folate (DFE) | not reported | ||
| Vitamin B12 | 1.5 mcg | 61% | 0.35 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 210 mg | 16% | 50 mg |
| Iron | 6.3 mg | 35% | 1.5 mg |
| Potassium | 714 mg | 15% | 170 mg |
| Magnesium | 55 mg | 13% | 13 mg |
| Phosphorus | 907 mg | 73% | 216 mg |
| Zinc | 2.9 mg | 26% | 0.69 mg |
| Copper | 0.31 mg | 34% | 0.07 mg |
| Manganese | 0.55 mg | 24% | 0.13 mg |
| Selenium | not reported | ||
| Other | |||
| Water | 192.8 g | 45.9 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 item 14.8 oz | 420 g | 1197 | 123.8 g | 31.8 g | 64 g | 4.2 g | 41.5 g |
| 100 g | 100 g | 285 | 29.5 g | 7.6 g | 15.2 g | 1 g | 9.9 g |
| 1 oz | 28.4 g | 81 | 8.4 g | 2.1 g | 4.3 g | 0.3 g | 2.8 g |
Mcdonald's deluxe breakfast (1 item 14.8 oz, 420 g) has 1197 calories. 100 g has 285 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 1200.
Mcdonald's deluxe breakfast (1 item 14.8 oz, 420 g) has 458 mg of cholesterol, 153% of the Daily Value. 100 g has 109 mg. That is 20% DV or more per serving, which the FDA treats as high.
Mcdonald's deluxe breakfast (1 item 14.8 oz, 420 g) has 19.5 g of saturated fat, 97% of the Daily Value. 100 g has 4.64 g. That is 20% DV or more per serving, which the FDA treats as high.
100 g of mcdonald's deluxe breakfast has 285 calories, 7.56 g protein, 29.5 g carbohydrate, 1 g fiber, 9.88 g sugars and 15.2 g fat.
About 41% of the calories in mcdonald's deluxe breakfast come from carbohydrate, 48% from fat and 11% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of mcdonald's deluxe breakfast, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 64 g | 85 % |
| Saturated / Saturés | 19 g + Trans 0 g | 97 % |
| Cholesterol / Cholestérol | 458 mg | 153 % |
| Sodium | 1840 mg | 80 % |
| Carbohydrate / Glucides | 124 g | 45 % |
| Fibre / Fibres | 4 g | 15 % |
| Sugars / Sucres | 41 g | 41 % |
| Protein / Protéines | 32 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 210 mg | 16 % |
| Iron / Fer | 6 mg | 35 % |
| Potassium | 714 mg | 21 % |
| Per 100g | |
|---|---|
| Energy | 1192 kJ / 285 kcal |
| Fat | 15 g |
| of which saturates | 4.6 g |
| Carbohydrate | 29 g |
| of which sugars | 9.9 g |
| Protein | 7.6 g |
| Salt | 1.1 g |
| Per 100g | Per 420g | %RI* | |
|---|---|---|---|
| Energy | 1192 kJ 285 kcal |
5008 kJ 1197 kcal |
60% |
| Fat | 15g | 64g | 91% |
| of which saturates | 4.6g | 19g | 97% |
| Carbohydrate | 29g | 124g | 48% |
| of which sugars | 9.9g | 41g | 46% |
| Fibre | 1.0g | 4.2g | - |
| Protein | 7.6g | 32g | 64% |
| Salt | 1.1g | 4.6g | 76% |
If you make and sell a product that contains mcdonald's deluxe breakfast, these free tools cover the next steps.
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 173309: "McDONALD'S, Deluxe Breakfast, with syrup and margarine". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗