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Nutrition database · Cheese

Low Fat American Cheese Nutrition Facts

Low fat american cheese (1 cup, diced, 140 g) has 252 calories, 34.4 g protein, 4.9 g carbohydrate and 9.8 g fat, according to USDA FoodData Central. 100 g has 180 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup, diced (140 g)

Low Fat American Cheese Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup, diced (140g) Amount per serving Calories 250 % Daily Value* Total Fat 10g 13% Saturated Fat 6g 31% Trans Fat 0g Cholesterol 50mg 16% Sodium 2500mg 109% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars less than 1g Includes 0g Added Sugars 0% Protein 34g Vitamin D 0.1mcg 1% Calcium 960mg 74% Iron 0.6mg 3% Potassium 250mg 5% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup, diced (140 g)

At a glance

Calories
252
Protein
34.4 g · 69%
Total carbohydrate
4.9 g · 2%
Total fat
9.8 g · 13%
Dietary fiber
0 g · 0%
Total sugars
0.8 g · 0%
Sodium
2505 mg · 109%
Use low fat american cheese in a recipe

Opens the free label generator with this amount of low fat american cheese already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup, diced (140 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories252180
Total fat9.8 g13%7 g
Saturated fat6.2 g31%4.41 g
Trans fatnot reported
Monounsaturated fat2.8 g2.01 g
Polyunsaturated fat0.3 g0.22 g
Cholesterol49 mg16%35 mg
Sodium2505 mg109%1,789 mg
Total carbohydrate4.9 g2%3.5 g
Dietary fiber0 g0%0 g
Total sugars0.8 g0.59 g
Added sugarsnot reported
Protein34.4 g24.6 g
Vitamins
Vitamin D0.14 mcg1%0.1 mcg
Vitamin A80 mcg9%57 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.38 mg3%0.27 mg
Vitamin K3.8 mcg3%2.7 mcg
Thiamin (B1)<0.1 mg4%0.03 mg
Riboflavin (B2)0.55 mg42%0.39 mg
Niacin (B3)0.11 mg1%0.08 mg
Vitamin B60.11 mg7%0.08 mg
Folate (DFE)13 mcg3%9 mcg
Vitamin B121.1 mcg45%0.77 mcg
Choline51 mg9%36.2 mg
Minerals
Calcium958 mg74%684 mg
Iron0.6 mg3%0.43 mg
Potassium252 mg5%180 mg
Magnesium34 mg8%24 mg
Phosphorus1158 mg93%827 mg
Zinc4.6 mg42%3.32 mg
Copper<0.1 mg5%0.03 mg
Manganesenot reported
Selenium23 mcg42%16.6 mcg
Other
Water82.5 g58.9 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Low Fat American Cheese nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup, diced140 g2524.9 g34.4 g9.8 g0 g0.8 g
1 cup, shredded113 g2034 g27.8 g7.9 g0 g0.7 g
1 cubic inch18 g320.6 g4.4 g1.3 g0 g0.1 g
1 slice (3/4 oz)21 g380.7 g5.2 g1.5 g0 g0.1 g
100 g100 g1803.5 g24.6 g7 g0 g0.6 g

How many calories are in low fat american cheese?

Low fat american cheese (1 cup, diced, 140 g) has 252 calories. 100 g has 180 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 250.

How much sodium is in low fat american cheese?

Low fat american cheese (1 cup, diced, 140 g) has 2505 mg of sodium, 109% of the Daily Value. 100 g has 1,789 mg. That is 20% DV or more per serving, which the FDA treats as high.

How much phosphorus is in low fat american cheese?

Low fat american cheese (1 cup, diced, 140 g) has 1158 mg of phosphorus, 93% of the Daily Value. 100 g has 827 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Low Fat American Cheese nutrition per 100 grams

100 g of low fat american cheese has 180 calories, 24.6 g protein, 3.5 g carbohydrate, 0 g fiber, 0.59 g sugars and 7 g fat.

Where the calories in low fat american cheese come from

About 8% of the calories in low fat american cheese come from carbohydrate, 36% from fat and 56% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Low Fat American Cheese nutrition label for Canada, the EU and the UK

The same serving of low fat american cheese, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about low fat american cheese

How many calories are in low fat american cheese?
Low fat american cheese (1 cup, diced, 140 g) has 252 calories. 100 g has 180 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 250.
How many calories are in 100 g of low fat american cheese?
100 g of low fat american cheese has 180 calories, 24.6 g protein, 3.5 g carbohydrate and 7 g fat.
How much protein is in low fat american cheese?
Low fat american cheese (1 cup, diced, 140 g) has 34.4 g protein, 69% of the 50 g Daily Value. 100 g has 24.6 g.
What is a serving of low fat american cheese?
This page defaults to 1 cup, diced (140 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for low fat american cheese.
Can I use low fat american cheese in a Nutrition Facts label calculation?
Yes. Open the generator with low fat american cheese added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with low fat american cheese

More in Cheese

Tools and guides for labeling low fat american cheese

If you make and sell a product that contains low fat american cheese, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 169080: "Cheese, pasteurized process, American, low fat". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with low fat american cheese

Add low fat american cheese and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.