How many calories are in dried sweet whey?
Dried sweet whey (1 cup, 145 g) has 512 calories. 100 g has 353 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 510.
Dried sweet whey (1 cup, 145 g) has 512 calories, 18.7 g protein, 108 g carbohydrate and 1.6 g fat, according to USDA FoodData Central. 100 g has 353 calories. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 cup (145 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 512 | 353 | |
| Total fat | 1.6 g | 2% | 1.07 g |
| Saturated fat | 1 g | 5% | 0.68 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 0.4 g | 0.3 g | |
| Polyunsaturated fat | <0.1 g | 0.03 g | |
| Cholesterol | 8.7 mg | 3% | 6 mg |
| Sodium | 1565 mg | 68% | 1,079 mg |
| Total carbohydrate | 108 g | 39% | 74.5 g |
| Dietary fiber | 0 g | 0% | 0 g |
| Total sugars | 108 g | 74.5 g | |
| Added sugars | 0 g | 0% | 0 g |
| Protein | 18.7 g | 12.9 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 12 mcg | 1% | 8 mcg |
| Vitamin C | 2.2 mg | 2% | 1.5 mg |
| Vitamin E | <0.1 mg | 0% | 0.02 mg |
| Vitamin K | 0.14 mcg | 0% | 0.1 mcg |
| Thiamin (B1) | 0.75 mg | 63% | 0.52 mg |
| Riboflavin (B2) | 3.2 mg | 246% | 2.21 mg |
| Niacin (B3) | 1.8 mg | 11% | 1.26 mg |
| Vitamin B6 | 0.85 mg | 50% | 0.58 mg |
| Folate (DFE) | 17 mcg | 4% | 12 mcg |
| Vitamin B12 | 3.4 mcg | 143% | 2.37 mcg |
| Choline | 326 mg | 59% | 225 mg |
| Minerals | |||
| Calcium | 1154 mg | 89% | 796 mg |
| Iron | 1.3 mg | 7% | 0.88 mg |
| Potassium | 3016 mg | 64% | 2,080 mg |
| Magnesium | 255 mg | 61% | 176 mg |
| Phosphorus | 1351 mg | 108% | 932 mg |
| Zinc | 2.9 mg | 26% | 1.97 mg |
| Copper | 0.1 mg | 11% | 0.07 mg |
| Manganese | <0.1 mg | 1% | 0.01 mg |
| Selenium | 39 mcg | 72% | 27.2 mcg |
| Other | |||
| Water | 4.6 g | 3.19 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 cup | 145 g | 512 | 108 g | 18.7 g | 1.6 g | 0 g | 108 g |
| 1 tbsp | 7.5 g | 26 | 5.6 g | 1 g | 0.1 g | 0 g | 5.6 g |
| 100 g | 100 g | 353 | 74.5 g | 12.9 g | 1.1 g | 0 g | 74.5 g |
Dried sweet whey (1 cup, 145 g) has 512 calories. 100 g has 353 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 510.
Dried sweet whey (1 cup, 145 g) has 3.2 mg of riboflavin, 246% of the Daily Value. 100 g has 2.21 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Dried sweet whey (1 cup, 145 g) has 3.4 mcg of vitamin B12, 143% of the Daily Value. 100 g has 2.37 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
100 g of dried sweet whey has 353 calories, 12.9 g protein, 74.5 g carbohydrate, 0 g fiber, 74.5 g sugars and 1.07 g fat.
About 83% of the calories in dried sweet whey come from carbohydrate, 3% from fat and 14% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of dried sweet whey, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 1.6 g | 2 % |
| Saturated / Saturés | 1.0 g + Trans 0 g | 5 % |
| Cholesterol / Cholestérol | 9 mg | 3 % |
| Sodium | 1560 mg | 68 % |
| Carbohydrate / Glucides | 108 g | 39 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 108 g | 108 % |
| Protein / Protéines | 19 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 1154 mg | 89 % |
| Iron / Fer | 1 mg | 7 % |
| Potassium | 3016 mg | 89 % |
| Per 100g | |
|---|---|
| Energy | 1477 kJ / 353 kcal |
| Fat | 1.1 g |
| of which saturates | 0.7 g |
| Carbohydrate | 74 g |
| of which sugars | 74 g |
| Protein | 13 g |
| Salt | 2.7 g |
| Per 100g | Per 145g | %RI* | |
|---|---|---|---|
| Energy | 1477 kJ 353 kcal |
2142 kJ 512 kcal |
26% |
| Fat | 1.1g | 1.6g | 2.2% |
| of which saturates | 0.7g | 1.0g | 5% |
| Carbohydrate | 74g | 108g | 42% |
| of which sugars | 74g | 108g | 120% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 13g | 19g | 37% |
| Salt | 2.7g | 3.9g | 65% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171283: "Whey, sweet, dried". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗