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Nutrition database · Meat

Breaded Schnitzel Nutrition Facts

Breaded schnitzel (100 g) has 229 calories, 23.9 g protein, 10.8 g carbohydrate and 10.2 g fat, according to the Swiss Food Composition Database. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
100 g (100 g)

Breaded Schnitzel Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 100 g (100g) Amount per serving Calories 230 % Daily Value* Total Fat 10g 13% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 90mg 30% Sodium 340mg 15% Total Carbohydrate 11g 4% Dietary Fiber less than 1g 2% Total Sugars less than 1g Includes 0g Added Sugars 0% Protein 24g Vitamin D 0.4mcg 2% Calcium 20mg 1% Iron 1.2mg 7% Potassium 350mg 7% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients FSVO does not report for this food print as 0 on the panel and as "not reported" in the table.

100 g (100 g)

At a glance

Calories
229
Protein
23.9 g · 48%
Total carbohydrate
10.8 g · 4%
Total fat
10.2 g · 13%
Dietary fiber
0.6 g · 2%
Total sugars
0.5 g · 0%
Sodium
340 mg · 15%
Use breaded schnitzel in a recipe

Opens the free label generator with this amount of breaded schnitzel already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
100 g (100 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories229229
Total fat10.2 g13%10.2 g
Saturated fat1.5 g8%1.5 g
Trans fatnot reported
Monounsaturated fat6.5 g6.5 g
Polyunsaturated fat1.4 g1.4 g
Cholesterol90 mg30%90 mg
Sodium340 mg15%340 mg
Total carbohydrate10.8 g4%10.8 g
Dietary fiber0.6 g2%0.6 g
Total sugars0.5 g0.5 g
Added sugarsnot reported
Protein23.9 g23.9 g
Vitamins
Vitamin D0.4 mcg2%0.4 mcg
Vitamin A18 mcg2%18 mcg
Vitamin C0 mg0%0 mg
Vitamin E2.5 mg16%2.47 mg
Vitamin Knot reported
Thiamin (B1)0.28 mg23%0.28 mg
Riboflavin (B2)0.18 mg14%0.18 mg
Niacin (B3)7.3 mg45%7.25 mg
Vitamin B60.44 mg26%0.44 mg
Folate (DFE)19 mcg5%19.4 mcg
Vitamin B120.98 mcg41%0.98 mcg
Cholinenot reported
Minerals
Calcium19 mg1%19 mg
Iron1.2 mg7%1.2 mg
Potassium350 mg7%350 mg
Magnesium26 mg6%26 mg
Phosphorus220 mg18%220 mg
Zinc2 mg18%2 mg
Coppernot reported
Manganesenot reported
Selenium13 mcg24%13 mcg
Other
Water55.3 g55.3 g
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Breaded Schnitzel nutrition by serving size

Every serving below is a FSVO household measure for this food, a fraction of one, or a unit conversion. Amounts are FSVO values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
100 g100 g22910.8 g23.9 g10.2 g0.6 g0.5 g
1 oz28.4 g653.1 g6.8 g2.9 g0.2 g0.1 g

How many calories are in breaded schnitzel?

Breaded schnitzel (100 g) has 229 calories, 23.9 g protein, 10.8 g carbohydrate and 10.2 g fat. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 230.

How much protein is in breaded schnitzel?

Breaded schnitzel (100 g) has 23.9 g protein, 48% of the 50 g Daily Value. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much niacin is in breaded schnitzel?

Breaded schnitzel (100 g) has 7.3 mg of niacin, 45% of the Daily Value. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Breaded Schnitzel nutrition per 100 grams

100 g of breaded schnitzel has 229 calories, 23.9 g protein, 10.8 g carbohydrate, 0.6 g fiber, 0.5 g sugars and 10.2 g fat.

Where the calories in breaded schnitzel come from

About 19% of the calories in breaded schnitzel come from carbohydrate, 40% from fat and 41% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Breaded Schnitzel nutrition label for Canada, the EU and the UK

The same serving of breaded schnitzel, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about breaded schnitzel

How many calories are in breaded schnitzel?
Breaded schnitzel (100 g) has 229 calories, 23.9 g protein, 10.8 g carbohydrate and 10.2 g fat. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 230.
How much protein is in breaded schnitzel?
Breaded schnitzel (100 g) has 23.9 g protein, 48% of the 50 g Daily Value.
What is a serving of breaded schnitzel?
This page defaults to 100 g. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for breaded schnitzel.
Can I use breaded schnitzel in a Nutrition Facts label calculation?
Yes. Open the generator with breaded schnitzel added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with breaded schnitzel

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Tools and guides for labeling breaded schnitzel

If you make and sell a product that contains breaded schnitzel, these free tools cover the next steps.

Source and method

Nutrient values are from the Swiss Food Composition Database, version 7.1 (Federal Food Safety and Veterinary Office, 1 July 2026; free use with attribution), record 14052: "Plätzli (Durchschnitt aus Rind, Kalb, Schwein, Geflügel), paniert, gebraten". Values are stored per 100 g exactly as FSVO reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient FSVO does not report for this food is shown as not reported, never as a guessed value.

FSVO does not report added sugars, and this prepared dish may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the FSVO record ↗

Make a Nutrition Facts label with breaded schnitzel

Add breaded schnitzel and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.