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Nutrition database · Chicken

Raw Ground Chicken Nutrition Facts

Raw ground chicken (4 oz crumbled, 113 g) has 162 calories, 19.7 g protein, <0.1 g carbohydrate and 9.2 g fat, according to USDA FoodData Central. 100 g has 143 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
4 oz crumbled (113 g)

Raw Ground Chicken Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 4 oz crumbled (113g) Amount per serving Calories 160 % Daily Value* Total Fat 9g 12% Saturated Fat 2.5g 13% Trans Fat 0g Cholesterol 95mg 32% Sodium 70mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 20g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 0.9mg 5% Potassium 590mg 13% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

4 oz crumbled (113 g)

At a glance

Calories
162
Protein
19.7 g · 39%
Total carbohydrate
<0.1 g · 0%
Total fat
9.2 g · 12%
Dietary fiber
0 g · 0%
Total sugars
0 g · 0%
Sodium
68 mg · 3%
Use raw ground chicken in a recipe

Opens the free label generator with this amount of raw ground chicken already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
4 oz crumbled (113 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories162143
Total fat9.2 g12%8.1 g
Saturated fat2.6 g13%2.3 g
Trans fat0.1 g0.07 g
Monounsaturated fat4.1 g3.61 g
Polyunsaturated fat1.7 g1.51 g
Cholesterol97 mg32%86 mg
Sodium68 mg3%60 mg
Total carbohydrate<0.1 g0%0.04 g
Dietary fiber0 g0%0 g
Total sugars0 g0 g
Added sugars0 g0%0 g
Protein19.7 g17.4 g
Vitamins
Vitamin Dnot reported
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.31 mg2%0.27 mg
Vitamin K0.9 mcg1%0.8 mcg
Thiamin (B1)0.12 mg10%0.11 mg
Riboflavin (B2)0.27 mg21%0.24 mg
Niacin (B3)6.3 mg39%5.58 mg
Vitamin B60.58 mg34%0.51 mg
Folate (DFE)1.1 mcg0%1 mcg
Vitamin B120.63 mcg26%0.56 mcg
Choline66 mg12%58.8 mg
Minerals
Calcium6.8 mg1%6 mg
Iron0.93 mg5%0.82 mg
Potassium590 mg13%522 mg
Magnesium24 mg6%21 mg
Phosphorus201 mg16%178 mg
Zinc1.7 mg15%1.47 mg
Copper0.07 mg8%0.07 mg
Manganese<0.1 mg1%0.02 mg
Selenium12 mcg21%10.2 mcg
Other
Water82.8 g73.2 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Raw Ground Chicken nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
4 oz crumbled113 g162<0.1 g19.7 g9.2 g0 g0 g
100 g100 g143<0.1 g17.4 g8.1 g0 g0 g
1 oz28.4 g41<0.1 g4.9 g2.3 g0 g0 g

How many calories are in raw ground chicken?

Raw ground chicken (4 oz crumbled, 113 g) has 162 calories. 100 g has 143 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 160.

How much protein is in raw ground chicken?

Raw ground chicken (4 oz crumbled, 113 g) has 19.7 g protein, 39% of the 50 g Daily Value. 100 g has 17.4 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much niacin is in raw ground chicken?

Raw ground chicken (4 oz crumbled, 113 g) has 6.3 mg of niacin, 39% of the Daily Value. 100 g has 5.58 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Raw Ground Chicken nutrition per 100 grams

100 g of raw ground chicken has 143 calories, 17.4 g protein, 0.04 g carbohydrate, 0 g fiber, 0 g sugars and 8.1 g fat.

Where the calories in raw ground chicken come from

About 0% of the calories in raw ground chicken come from carbohydrate, 51% from fat and 49% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Raw Ground Chicken nutrition label for Canada, the EU and the UK

The same serving of raw ground chicken, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about raw ground chicken

How many calories are in raw ground chicken?
Raw ground chicken (4 oz crumbled, 113 g) has 162 calories. 100 g has 143 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 160.
How many calories are in 100 g of raw ground chicken?
100 g of raw ground chicken has 143 calories, 17.4 g protein, 0.04 g carbohydrate and 8.1 g fat.
How much protein is in raw ground chicken?
Raw ground chicken (4 oz crumbled, 113 g) has 19.7 g protein, 39% of the 50 g Daily Value. 100 g has 17.4 g.
How many calories are in raw ground chicken, raw vs cooked?
100 g of raw ground chicken has 143 calories raw and 189 calories cooked. Cooking drives out water, so the same weight holds more calories. Weigh it in the same state as the values you use.
What is a serving of raw ground chicken?
This page defaults to 4 oz crumbled (113 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for raw ground chicken.
Can I use raw ground chicken in a Nutrition Facts label calculation?
Yes. Open the generator with raw ground chicken added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Raw Ground Chicken compared with other forms

Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:

FormCaloriesProteinTotal fatTotal carbohydrate
Raw Ground ChickenChicken, ground, raw14317.4 g8.1 g0.04 g
Ground ChickenChicken, ground, crumbles, cooked, pan-browned18923.3 g10.9 g0 g

Often compared or used with raw ground chicken

More in Chicken

Tools and guides for labeling raw ground chicken

If you make and sell a product that contains raw ground chicken, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171116: "Chicken, ground, raw". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with raw ground chicken

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