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Nutrition database · Pork

Pig Feet Nutrition Facts

Pig feet (3 oz, 85 g) has 202 calories, 18.6 g protein, 0 g carbohydrate and 13.6 g fat, according to USDA FoodData Central. 100 g has 238 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
3 oz (85 g)

Pig Feet Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 3 oz (85g) Amount per serving Calories 200 % Daily Value* Total Fat 14g 17% Saturated Fat 3.5g 18% Trans Fat 0g Cholesterol 90mg 30% Sodium 60mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 19g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0.8mg 5% Potassium 30mg 1% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

3 oz (85 g)

At a glance

Calories
202
Protein
18.6 g · 37%
Total carbohydrate
0 g · 0%
Total fat
13.6 g · 17%
Dietary fiber
0 g · 0%
Total sugars
0 g · 0%
Sodium
62 mg · 3%
Use pig feet in a recipe

Opens the free label generator with this amount of pig feet already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
3 oz (85 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories202238
Total fat13.6 g17%16.1 g
Saturated fat3.7 g18%4.34 g
Trans fat0 g0 g
Monounsaturated fat6.8 g8.01 g
Polyunsaturated fat1.3 g1.54 g
Cholesterol91 mg30%107 mg
Sodium62 mg3%73 mg
Total carbohydrate0 g0%0 g
Dietary fiber0 g0%0 g
Total sugars0 g0 g
Added sugars0 g0%0 g
Protein18.6 g21.9 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.08 mg1%0.09 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)<0.1 mg1%0.02 mg
Riboflavin (B2)<0.1 mg4%0.06 mg
Niacin (B3)0.5 mg3%0.59 mg
Vitamin B6<0.1 mg2%0.04 mg
Folate (DFE)1.7 mcg0%2 mcg
Vitamin B120.35 mcg15%0.41 mcg
Choline64 mg12%75.4 mg
Minerals
Calcium0 mg0%0 mg
Iron0.83 mg5%0.98 mg
Potassium28 mg1%33 mg
Magnesium4.3 mg1%5 mg
Phosphorus70 mg6%82 mg
Zinc0.89 mg8%1.05 mg
Copper0.05 mg6%0.06 mg
Manganese<0.1 mg1%0.02 mg
Selenium20 mcg36%23 mcg
Other
Water53.4 g62.9 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Pig Feet nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
3 oz85 g2020 g18.6 g13.6 g0 g0 g
100 g100 g2380 g21.9 g16.1 g0 g0 g
1 oz28.4 g670 g6.2 g4.6 g0 g0 g

How many calories are in pig feet?

Pig feet (3 oz, 85 g) has 202 calories. 100 g has 238 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 200.

How much protein is in pig feet?

Pig feet (3 oz, 85 g) has 18.6 g protein, 37% of the 50 g Daily Value. 100 g has 21.9 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much selenium is in pig feet?

Pig feet (3 oz, 85 g) has 20 mcg of selenium, 36% of the Daily Value. 100 g has 23 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Pig Feet nutrition per 100 grams

100 g of pig feet has 238 calories, 21.9 g protein, 0 g carbohydrate, 0 g fiber, 0 g sugars and 16.1 g fat.

Where the calories in pig feet come from

About 0% of the calories in pig feet come from carbohydrate, 62% from fat and 38% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Pig Feet nutrition label for Canada, the EU and the UK

The same serving of pig feet, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about pig feet

How many calories are in pig feet?
Pig feet (3 oz, 85 g) has 202 calories. 100 g has 238 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 200.
How many calories are in 100 g of pig feet?
100 g of pig feet has 238 calories, 21.9 g protein, 0 g carbohydrate and 16.1 g fat.
How much protein is in pig feet?
Pig feet (3 oz, 85 g) has 18.6 g protein, 37% of the 50 g Daily Value. 100 g has 21.9 g.
What is a serving of pig feet?
This page defaults to 3 oz (85 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for pig feet.
Can I use pig feet in a Nutrition Facts label calculation?
Yes. Open the generator with pig feet added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with pig feet

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Tools and guides for labeling pig feet

If you make and sell a product that contains pig feet, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168290: "Pork, fresh, variety meats and by-products, feet, cooked, simmered". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with pig feet

Add pig feet and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.