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Nutrition database · Shellfish

Canned Oysters Nutrition Facts

Canned oysters (3 oz, 85 g) has 58 calories, 6 g protein, 3.3 g carbohydrate and 2.1 g fat, according to USDA FoodData Central. 100 g has 68 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
3 oz (85 g)

Canned Oysters Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 3 oz (85g) Amount per serving Calories 60 % Daily Value* Total Fat 2g 3% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 45mg 16% Sodium 95mg 4% Total Carbohydrate 3g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 6g Vitamin D 0mcg 0% Calcium 40mg 3% Iron 5.7mg 32% Potassium 190mg 4% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

3 oz (85 g)

At a glance

Calories
58
Protein
6 g · 12%
Total carbohydrate
3.3 g · 1%
Total fat
2.1 g · 3%
Dietary fiber
0 g · 0%
Total sugars
0 g · 0%
Sodium
95 mg · 4%
Use canned oysters in a recipe

Opens the free label generator with this amount of canned oysters already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
3 oz (85 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories5868
Total fat2.1 g3%2.47 g
Saturated fat0.5 g3%0.63 g
Trans fatnot reported
Monounsaturated fat0.2 g0.25 g
Polyunsaturated fat0.6 g0.74 g
Cholesterol47 mg16%55 mg
Sodium95 mg4%112 mg
Total carbohydrate3.3 g1%3.91 g
Dietary fiber0 g0%0 g
Total sugars0 g0 g
Added sugars0 g0%0 g
Protein6 g7.06 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A77 mcg9%90 mcg
Vitamin C4.3 mg5%5 mg
Vitamin E0.72 mg5%0.85 mg
Vitamin K0.09 mcg0%0.1 mcg
Thiamin (B1)0.13 mg11%0.15 mg
Riboflavin (B2)0.14 mg11%0.17 mg
Niacin (B3)1.1 mg7%1.24 mg
Vitamin B60.08 mg5%0.1 mg
Folate (DFE)7.7 mcg2%9 mcg
Vitamin B1216 mcg678%19.1 mcg
Choline69 mg13%81 mg
Minerals
Calcium38 mg3%45 mg
Iron5.7 mg32%6.7 mg
Potassium195 mg4%229 mg
Magnesium46 mg11%54 mg
Phosphorus118 mg9%139 mg
Zinc77 mg703%91 mg
Copper3.8 mg421%4.46 mg
Manganese0.38 mg17%0.45 mg
Selenium30 mcg55%35.8 mcg
Other
Water72.4 g85.1 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Canned Oysters nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
3 oz85 g583.3 g6 g2.1 g0 g0 g
1 cup, undrained248 g1699.7 g17.5 g6.1 g0 g0 g
1 oz, drained23 g160.9 g1.6 g0.6 g0 g0 g
1 can (12 oz), oysters and liquid272 g18510.6 g19.2 g6.7 g0 g0 g
1 oyster8 g50.3 g0.6 g0.2 g0 g0 g
1 cup, drained162 g1106.3 g11.4 g4 g0 g0 g
100 g100 g683.9 g7.1 g2.5 g0 g0 g

How many calories are in canned oysters?

Canned oysters (3 oz, 85 g) has 58 calories. 100 g has 68 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 60.

How much zinc is in canned oysters?

Canned oysters (3 oz, 85 g) has 77 mg of zinc, 703% of the Daily Value. 100 g has 91 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much vitamin B12 is in canned oysters?

Canned oysters (3 oz, 85 g) has 16 mcg of vitamin B12, 678% of the Daily Value. 100 g has 19.1 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Canned Oysters nutrition per 100 grams

100 g of canned oysters has 68 calories, 7.06 g protein, 3.91 g carbohydrate, 0 g fiber, 0 g sugars and 2.47 g fat.

Where the calories in canned oysters come from

About 24% of the calories in canned oysters come from carbohydrate, 34% from fat and 43% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Canned Oysters nutrition label for Canada, the EU and the UK

The same serving of canned oysters, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about canned oysters

How many calories are in canned oysters?
Canned oysters (3 oz, 85 g) has 58 calories. 100 g has 68 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 60.
How many calories are in 100 g of canned oysters?
100 g of canned oysters has 68 calories, 7.06 g protein, 3.91 g carbohydrate and 2.47 g fat.
How much protein is in canned oysters?
Canned oysters (3 oz, 85 g) has 6 g protein, 12% of the 50 g Daily Value. 100 g has 7.06 g.
What is a serving of canned oysters?
This page defaults to 3 oz (85 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for canned oysters.
Can I use canned oysters in a Nutrition Facts label calculation?
Yes. Open the generator with canned oysters added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Canned Oysters compared with other forms

Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:

FormCaloriesProteinTotal fatTotal carbohydrate
Canned OystersMollusks, oyster, eastern, canned687.06 g2.47 g3.91 g
OystersMollusks, oyster, eastern, wild, raw515.71 g1.71 g2.72 g
Cooked OystersMollusks, oyster, eastern, wild, cooked, moist heat10211.4 g3.42 g5.45 g
Fried OystersMollusks, oyster, eastern, cooked, breaded and fried1998.77 g12.6 g11.6 g

Often compared or used with canned oysters

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Tools and guides for labeling canned oysters

If you make and sell a product that contains canned oysters, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171981: "Mollusks, oyster, eastern, canned". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with canned oysters

Add canned oysters and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.