Sirloin Steak Nutrition Facts: Calories, Macros & Label
Sirloin Steak has 206 calories, 22.1 g protein, 12.8 g fat and 0.7 g carbs per 3 oz — full USDA nutrition data with %DV, per-100 g values, and the FDA label below.
The FDA Nutrition Facts label for sirloin steak
This is what sirloin steak looks like on an actual FDA Nutrition Facts panel: one serving of 3 oz (85 g), with every value rounded exactly as 21 CFR 101.9 requires — the same rounding a compliance reviewer checks. Nutrient data is USDA FoodData Central (SR Legacy, FDC ID 173061: Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled).
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Sirloin Steak nutrition facts per serving and per 100 g
| Nutrient | Per 3 oz | % DV* | Per 100 g |
|---|---|---|---|
| Calories | 210 | — | 242 |
| Total Fat | 13g | 16% | 15g |
| Saturated Fat | 4.5g | 23% | 5.4g |
| Trans Fat | 0.5g | — | 0.7g |
| Cholesterol | 70mg | 24% | 84mg |
| Sodium | 75mg | 3% | 89mg |
| Total Carbohydrate | less than 1g | 0% | 0.8g |
| Dietary Fiber | 0g | 0% | 0g |
| Total Sugars | 0g | — | 0g |
| Added Sugars | 0g | 0% | 0g |
| Protein | 22g | — | 26g |
| Vitamin D | 0.2mcg | 1% | 0.2mcg |
| Calcium | 10mg | 0% | 7mg |
| Iron | 2.7mg | 15% | 3.2mg |
| Potassium | 310mg | 7% | 361mg |
* Percent Daily Values are based on a 2,000-calorie diet (FDA adult reference values). Per-serving values use the FDA's label rounding rules; per-100 g values are the unrounded USDA amounts.
Macronutrient breakdown
By calories, sirloin steak is 56% fat, 1% carbohydrate and 43% protein (Atwater 9/4/4 factors, per 3 oz).
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Sirloin Steak nutrition FAQ
How many calories are in sirloin steak? Sirloin Steak has 206 calories per 3 oz and 242 calories per 100 g, based on USDA data (Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled).
How much protein is in sirloin steak? Sirloin Steak has 22.1 g of protein per 3 oz, with 12.8 g of total fat and 0.7 g of carbohydrates.
Is sirloin steak high in sodium? Sirloin Steak has 75.7 mg of sodium per 3 oz (3% of the Daily Value) — the FDA treats 5% DV or less as low.
What is the serving size for sirloin steak? These values use 3 oz (85 g) — the standard USDA household measure. The per-100 g column converts to any portion.
Related foods
Ground Beef · Skirt Steak · Flank Steak · Chuck Roast · Corned Beef · Beef Brisket
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Source: USDA FoodData Central, SR Legacy release (public domain). FDC ID 173061 — Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled. Serving: 3 oz = 85 g (USDA household measure).
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