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Nutrition database · Candy and chocolate

Peanut Brittle Nutrition Facts

Peanut brittle (1 oz, 28.4 g) has 138 calories, 2.1 g protein, 20.2 g carbohydrate and 5.4 g fat, according to USDA FoodData Central. 100 g has 486 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 oz (28.4 g)

Peanut Brittle Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 oz (28.4g) Amount per serving Calories 140 % Daily Value* Total Fat 5g 7% Saturated Fat 1g 6% Trans Fat 0g Cholesterol less than 5mg 1% Sodium 125mg 5% Total Carbohydrate 20g 7% Dietary Fiber less than 1g 3% Total Sugars 15g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 0.3mg 2% Potassium 50mg 1% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 oz (28.4 g)

At a glance

Calories
138
Protein
2.1 g · 4%
Total carbohydrate
20.2 g · 7%
Total fat
5.4 g · 7%
Dietary fiber
0.7 g · 3%
Total sugars
14.6 g · 0%
Sodium
126 mg · 5%
Use peanut brittle in a recipe

Opens the free label generator with this amount of peanut brittle already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 oz (28.4 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories138486
Total fat5.4 g7%19 g
Saturated fat1.2 g6%4.14 g
Trans fatnot reported
Monounsaturated fat2.3 g8.06 g
Polyunsaturated fat1.3 g4.56 g
Cholesterol3.4 mg1%12 mg
Sodium126 mg5%445 mg
Total carbohydrate20.2 g7%71.2 g
Dietary fiber0.7 g3%2.5 g
Total sugars14.6 g51.3 g
Added sugarsnot reported
Protein2.1 g7.57 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A11 mcg1%39 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.73 mg5%2.56 mg
Vitamin K0.11 mcg0%0.4 mcg
Thiamin (B1)<0.1 mg3%0.13 mg
Riboflavin (B2)<0.1 mg1%0.04 mg
Niacin (B3)0.75 mg5%2.65 mg
Vitamin B6<0.1 mg1%0.08 mg
Folate (DFE)13 mcg3%46 mcg
Vitamin B12<0.1 mcg0%0.01 mcg
Choline3.8 mg1%13.5 mg
Minerals
Calcium7.7 mg1%27 mg
Iron0.35 mg2%1.22 mg
Potassium48 mg1%168 mg
Magnesium12 mg3%42 mg
Phosphorus30 mg2%106 mg
Zinc0.25 mg2%0.87 mg
Copper0.07 mg8%0.25 mg
Manganese0.17 mg7%0.59 mg
Selenium0.74 mcg1%2.6 mcg
Other
Water0.2 g0.7 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Peanut Brittle nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 oz28.4 g13820.2 g2.1 g5.4 g0.7 g14.6 g
100 g100 g48671.2 g7.6 g19 g2.5 g51.3 g

How many calories are in peanut brittle?

Peanut brittle (1 oz, 28.4 g) has 138 calories. 100 g has 486 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.

Peanut Brittle nutrition per 100 grams

100 g of peanut brittle has 486 calories, 7.57 g protein, 71.2 g carbohydrate, 2.5 g fiber, 51.3 g sugars and 19 g fat.

Where the calories in peanut brittle come from

About 59% of the calories in peanut brittle come from carbohydrate, 35% from fat and 6% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Peanut Brittle nutrition label for Canada, the EU and the UK

The same serving of peanut brittle, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about peanut brittle

How many calories are in peanut brittle?
Peanut brittle (1 oz, 28.4 g) has 138 calories. 100 g has 486 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 140.
How many calories are in 100 g of peanut brittle?
100 g of peanut brittle has 486 calories, 7.57 g protein, 71.2 g carbohydrate and 19 g fat.
How much protein is in peanut brittle?
Peanut brittle (1 oz, 28.4 g) has 2.1 g protein, 4% of the 50 g Daily Value. 100 g has 7.57 g.
What is a serving of peanut brittle?
This page defaults to 1 oz (28.4 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for peanut brittle.
Can I use peanut brittle in a Nutrition Facts label calculation?
Yes. Open the generator with peanut brittle added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Tools and guides for labeling peanut brittle

If you make and sell a product that contains peanut brittle, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 169586: "Candies, peanut brittle, prepared-from-recipe". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with peanut brittle

Add peanut brittle and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.