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Nutrition database · Candy and chocolate

Dark Chocolate Nutrition Facts

Dark chocolate (1 oz, 28.4 g) has 155 calories, 1.4 g protein, 17.3 g carbohydrate and 8.9 g fat, according to USDA FoodData Central. 100 g has 546 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 oz (28.4 g)

Dark Chocolate Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 oz (28.4g) Amount per serving Calories 150 % Daily Value* Total Fat 9g 11% Saturated Fat 5g 26% Trans Fat 0g Cholesterol less than 5mg 1% Sodium 5mg 0% Total Carbohydrate 17g 6% Dietary Fiber 2g 7% Total Sugars 14g Includes 0g Added Sugars 0% Protein 1g Vitamin D 0mcg 0% Calcium 20mg 1% Iron 2.3mg 13% Potassium 160mg 3% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 oz (28.4 g)

At a glance

Calories
155
Protein
1.4 g · 3%
Total carbohydrate
17.3 g · 6%
Total fat
8.9 g · 11%
Dietary fiber
2 g · 7%
Total sugars
13.6 g · 0%
Sodium
6.8 mg · 0%
Use dark chocolate in a recipe

Opens the free label generator with this amount of dark chocolate already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 oz (28.4 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories155546
Total fat8.9 g11%31.3 g
Saturated fat5.3 g26%18.5 g
Trans fat<0.1 g0.11 g
Monounsaturated fat2.7 g9.54 g
Polyunsaturated fat0.3 g1.09 g
Cholesterol2.3 mg1%8 mg
Sodium6.8 mg0%24 mg
Total carbohydrate17.3 g6%61.2 g
Dietary fiber2 g7%7 g
Total sugars13.6 g47.9 g
Added sugarsnot reported
Protein1.4 g4.88 g
Vitamins
Vitamin Dnot reported
Vitamin A0.57 mcg0%2 mcg
Vitamin Cnot reported
Vitamin E0.15 mg1%0.54 mg
Vitamin K2.3 mcg2%8.1 mcg
Thiamin (B1)<0.1 mg1%0.03 mg
Riboflavin (B2)<0.1 mg1%0.05 mg
Niacin (B3)0.21 mg1%0.73 mg
Vitamin B6<0.1 mg1%0.04 mg
Folate (DFE)not reported
Vitamin B120.07 mcg3%0.23 mcg
Cholinenot reported
Minerals
Calcium16 mg1%56 mg
Iron2.3 mg13%8.02 mg
Potassium158 mg3%559 mg
Magnesium41 mg10%146 mg
Phosphorus58 mg5%206 mg
Zinc0.57 mg5%2.01 mg
Copper0.29 mg32%1.03 mg
Manganese0.4 mg17%1.42 mg
Selenium0.85 mcg2%3 mcg
Other
Water0.3 g0.97 g
Caffeine12 mg43 mg

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Dark Chocolate nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 oz28.4 g15517.3 g1.4 g8.9 g2 g13.6 g
1 bar162 g88599.1 g7.9 g50.7 g11.3 g77.6 g
100 g100 g54661.2 g4.9 g31.3 g7 g47.9 g

How many calories are in dark chocolate?

Dark chocolate (1 oz, 28.4 g) has 155 calories. 100 g has 546 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.

How much copper is in dark chocolate?

Dark chocolate (1 oz, 28.4 g) has 0.29 mg of copper, 32% of the Daily Value. 100 g has 1.03 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much saturated fat is in dark chocolate?

Dark chocolate (1 oz, 28.4 g) has 5.3 g of saturated fat, 26% of the Daily Value. 100 g has 18.5 g. That is 20% DV or more per serving, which the FDA treats as high.

Dark Chocolate nutrition per 100 grams

100 g of dark chocolate has 546 calories, 4.88 g protein, 61.2 g carbohydrate, 7 g fiber, 47.9 g sugars and 31.3 g fat.

Where the calories in dark chocolate come from

About 45% of the calories in dark chocolate come from carbohydrate, 52% from fat and 4% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Dark Chocolate nutrition label for Canada, the EU and the UK

The same serving of dark chocolate, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about dark chocolate

How many calories are in dark chocolate?
Dark chocolate (1 oz, 28.4 g) has 155 calories. 100 g has 546 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 150.
How many calories are in 100 g of dark chocolate?
100 g of dark chocolate has 546 calories, 4.88 g protein, 61.2 g carbohydrate and 31.3 g fat.
How much protein is in dark chocolate?
Dark chocolate (1 oz, 28.4 g) has 1.4 g protein, 3% of the 50 g Daily Value. 100 g has 4.88 g.
What is a serving of dark chocolate?
This page defaults to 1 oz (28.4 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for dark chocolate.
Can I use dark chocolate in a Nutrition Facts label calculation?
Yes. Open the generator with dark chocolate added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Dark Chocolate compared with other forms

Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:

FormCaloriesProteinTotal fatTotal carbohydrate
Dark ChocolateChocolate, dark, 45- 59% cacao solids5464.88 g31.3 g61.2 g
Dark Chocolate 60-69% CacaoChocolate, dark, 60-69% cacao solids5796.12 g38.3 g52.4 g
Dark Chocolate 70-85% CacaoChocolate, dark, 70-85% cacao solids5987.79 g42.6 g45.9 g

Often compared or used with dark chocolate

More in Candy and chocolate

Tools and guides for labeling dark chocolate

If you make and sell a product that contains dark chocolate, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170271: "Chocolate, dark, 45- 59% cacao solids". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with dark chocolate

Add dark chocolate and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.