Chunky peanut butter fortified (1 cup, 258 g) has 1530 calories, 67.2 g protein, 45.6 g carbohydrate and 132.8 g fat, according to USDA FoodData Central. 100 g has 593 calories. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.
1 cup (258 g)
Opens the free label generator with this amount of chunky peanut butter fortified already added. Add the rest of your ingredients and the label updates as you go.
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 1530 | 593 | |
| Total fat | 132.8 g | 170% | 51.5 g |
| Saturated fat | 20.6 g | 103% | 7.97 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 62.9 g | 24.4 g | |
| Polyunsaturated fat | 37.8 g | 14.6 g | |
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 944 mg | 41% | 366 mg |
| Total carbohydrate | 45.6 g | 17% | 17.7 g |
| Dietary fiber | 14.7 g | 53% | 5.7 g |
| Total sugars | 28.2 g | 10.9 g | |
| Added sugars | not reported | ||
| Protein | 67.2 g | 26.1 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 3024 mcg | 336% | 1,172 mcg |
| Vitamin C | 0 mg | 0% | 0 mg |
| Vitamin E | 111 mg | 743% | 43.2 mg |
| Vitamin K | 1.3 mcg | 1% | 0.5 mcg |
| Thiamin (B1) | 0.32 mg | 27% | 0.13 mg |
| Riboflavin (B2) | 0.29 mg | 22% | 0.11 mg |
| Niacin (B3) | 35 mg | 220% | 13.6 mg |
| Vitamin B6 | 6.5 mg | 382% | 2.52 mg |
| Folate (DFE) | 1205 mcg | 301% | 467 mcg |
| Vitamin B12 | 0 mcg | 0% | 0 mcg |
| Choline | 158 mg | 29% | 61.1 mg |
| Minerals | |||
| Calcium | 116 mg | 9% | 45 mg |
| Iron | 45 mg | 251% | 17.5 mg |
| Potassium | 1920 mg | 41% | 744 mg |
| Magnesium | 955 mg | 227% | 370 mg |
| Phosphorus | 815 mg | 65% | 316 mg |
| Zinc | 39 mg | 354% | 15.1 mg |
| Copper | 4.6 mg | 507% | 1.77 mg |
| Manganese | not reported | ||
| Selenium | 19 mcg | 35% | 7.5 mcg |
| Other | |||
| Water | 3.8 g | 1.48 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 2 tbsp | 32 g | 190 | 5.7 g | 8.3 g | 16.5 g | 1.8 g | 3.5 g |
| 1 cup | 258 g | 1530 | 45.6 g | 67.2 g | 132.8 g | 14.7 g | 28.2 g |
| 100 g | 100 g | 593 | 17.7 g | 26.1 g | 51.5 g | 5.7 g | 10.9 g |
Chunky peanut butter fortified (1 cup, 258 g) has 1530 calories. 100 g has 593 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 1530.
Chunky peanut butter fortified (1 cup, 258 g) has 111 mg of vitamin E, 743% of the Daily Value. 100 g has 43.2 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Chunky peanut butter fortified (1 cup, 258 g) has 4.6 mg of copper, 507% of the Daily Value. 100 g has 1.77 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
100 g of chunky peanut butter fortified has 593 calories, 26.1 g protein, 17.7 g carbohydrate, 5.7 g fiber, 10.9 g sugars and 51.5 g fat.
About 11% of the calories in chunky peanut butter fortified come from carbohydrate, 73% from fat and 16% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of chunky peanut butter fortified, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 133 g | 177 % |
| Saturated / Saturés | 21 g + Trans 0 g | 103 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 940 mg | 41 % |
| Carbohydrate / Glucides | 46 g | 17 % |
| Fibre / Fibres | 15 g | 53 % |
| Sugars / Sucres | 28 g | 28 % |
| Protein / Protéines | 67 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 116 mg | 9 % |
| Iron / Fer | 45 mg | 251 % |
| Potassium | 1920 mg | 56 % |
| Per 100g | |
|---|---|
| Energy | 2481 kJ / 593 kcal |
| Fat | 51 g |
| of which saturates | 8.0 g |
| Carbohydrate | 18 g |
| of which sugars | 11 g |
| Protein | 26 g |
| Salt | 0.9 g |
| Per 100g | Per 258g | %RI* | |
|---|---|---|---|
| Energy | 2481 kJ 593 kcal |
6401 kJ 1530 kcal |
76% |
| Fat | 51g | 133g | 190% |
| of which saturates | 8.0g | 21g | 103% |
| Carbohydrate | 18g | 46g | 18% |
| of which sugars | 11g | 28g | 31% |
| Fibre | 5.7g | 15g | - |
| Protein | 26g | 67g | 134% |
| Salt | 0.92g | 2.4g | 39% |
If you make and sell a product that contains chunky peanut butter fortified, these free tools cover the next steps.
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172460: "Peanut butter, chunky, vitamin and mineral fortified". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗