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Nutrition database · Seeds

Salted Roasted Pumpkin Seeds Nutrition Facts

Salted roasted pumpkin seeds (1 oz, 28.4 g) has 163 calories, 8.5 g protein, 4.2 g carbohydrate and 13.9 g fat, according to USDA FoodData Central. 100 g has 574 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 oz (28.4 g)

Salted Roasted Pumpkin Seeds Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 oz (28.4g) Amount per serving Calories 160 % Daily Value* Total Fat 14g 18% Saturated Fat 2.5g 12% Trans Fat 0g Cholesterol 0mg 0% Sodium 75mg 3% Total Carbohydrate 4g 2% Dietary Fiber 2g 7% Total Sugars 0g Includes 0g Added Sugars 0% Protein 8g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 2.3mg 13% Potassium 220mg 5% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 oz (28.4 g)

At a glance

Calories
163
Protein
8.5 g · 17%
Total carbohydrate
4.2 g · 2%
Total fat
13.9 g · 18%
Dietary fiber
1.8 g · 7%
Total sugars
0.4 g · 0%
Sodium
73 mg · 3%
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All nutrients for this serving
1 oz (28.4 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories163574
Total fat13.9 g18%49.1 g
Saturated fat2.4 g12%8.54 g
Trans fat<0.1 g0.04 g
Monounsaturated fat4.5 g15.7 g
Polyunsaturated fat5.6 g19.9 g
Cholesterol0 mg0%0 mg
Sodium73 mg3%256 mg
Total carbohydrate4.2 g2%14.7 g
Dietary fiber1.8 g7%6.5 g
Total sugars0.4 g1.29 g
Added sugars0 g0%0 g
Protein8.5 g29.8 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C0.51 mg1%1.8 mg
Vitamin E0.16 mg1%0.56 mg
Vitamin K1.3 mcg1%4.5 mcg
Thiamin (B1)<0.1 mg2%0.07 mg
Riboflavin (B2)<0.1 mg3%0.15 mg
Niacin (B3)1.3 mg8%4.43 mg
Vitamin B6<0.1 mg2%0.1 mg
Folate (DFE)16 mcg4%57 mcg
Vitamin B120 mcg0%0 mcg
Choline18 mg3%63 mg
Minerals
Calcium15 mg1%52 mg
Iron2.3 mg13%8.07 mg
Potassium223 mg5%788 mg
Magnesium156 mg37%550 mg
Phosphorus333 mg27%1,174 mg
Zinc2.2 mg20%7.64 mg
Copper0.36 mg40%1.28 mg
Manganese1.3 mg55%4.49 mg
Selenium2.7 mcg5%9.4 mcg
Other
Water0.6 g2.03 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Salted Roasted Pumpkin Seeds nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup118 g67717.4 g35.2 g57.9 g7.7 g1.5 g
1 oz28.4 g1634.2 g8.5 g13.9 g1.8 g0.4 g
100 g100 g57414.7 g29.8 g49.1 g6.5 g1.3 g

How many calories are in salted roasted pumpkin seeds?

Salted roasted pumpkin seeds (1 oz, 28.4 g) has 163 calories. 100 g has 574 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 160.

How much manganese is in salted roasted pumpkin seeds?

Salted roasted pumpkin seeds (1 oz, 28.4 g) has 1.3 mg of manganese, 55% of the Daily Value. 100 g has 4.49 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much copper is in salted roasted pumpkin seeds?

Salted roasted pumpkin seeds (1 oz, 28.4 g) has 0.36 mg of copper, 40% of the Daily Value. 100 g has 1.28 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Salted Roasted Pumpkin Seeds nutrition per 100 grams

100 g of salted roasted pumpkin seeds has 574 calories, 29.8 g protein, 14.7 g carbohydrate, 6.5 g fiber, 1.29 g sugars and 49.1 g fat.

Where the calories in salted roasted pumpkin seeds come from

About 9% of the calories in salted roasted pumpkin seeds come from carbohydrate, 71% from fat and 19% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Salted Roasted Pumpkin Seeds nutrition label for Canada, the EU and the UK

The same serving of salted roasted pumpkin seeds, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about salted roasted pumpkin seeds

How many calories are in salted roasted pumpkin seeds?
Salted roasted pumpkin seeds (1 oz, 28.4 g) has 163 calories. 100 g has 574 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 160.
How many calories are in 100 g of salted roasted pumpkin seeds?
100 g of salted roasted pumpkin seeds has 574 calories, 29.8 g protein, 14.7 g carbohydrate and 49.1 g fat.
How much protein is in salted roasted pumpkin seeds?
Salted roasted pumpkin seeds (1 oz, 28.4 g) has 8.5 g protein, 17% of the 50 g Daily Value. 100 g has 29.8 g.
What is a serving of salted roasted pumpkin seeds?
This page defaults to 1 oz (28.4 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for salted roasted pumpkin seeds.
Can I use salted roasted pumpkin seeds in a Nutrition Facts label calculation?
Yes. Open the generator with salted roasted pumpkin seeds added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with salted roasted pumpkin seeds

More in Seeds

Tools and guides for labeling salted roasted pumpkin seeds

If you make and sell a product that contains salted roasted pumpkin seeds, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 169415: "Seeds, pumpkin and squash seed kernels, roasted, with salt added". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with salted roasted pumpkin seeds

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