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Nutrition database · Soups and broths

Pozole Nutrition Facts

Pozole (1 cup, 238 g) has 214 calories, 17.8 g protein, 12.2 g carbohydrate and 9.8 g fat, according to USDA FoodData Central. 100 g has 90 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (238 g)

Pozole Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (238g) Amount per serving Calories 210 % Daily Value* Total Fat 10g 13% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 50mg 16% Sodium 570mg 25% Total Carbohydrate 12g 4% Dietary Fiber less than 1g 3% Total Sugars 4g Includes 0g Added Sugars 0% Protein 18g Vitamin D 0.5mcg 2% Calcium 20mg 1% Iron 1.2mg 6% Potassium 390mg 8% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

1 cup (238 g)

At a glance

Calories
214
Protein
17.8 g · 36%
Total carbohydrate
12.2 g · 4%
Total fat
9.8 g · 13%
Dietary fiber
1 g · 3%
Total sugars
3.6 g · 0%
Sodium
574 mg · 25%
Use pozole in a recipe

Opens the free label generator with this amount of pozole already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (238 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories21490
Total fat9.8 g13%4.12 g
Saturated fat3.1 g15%1.3 g
Trans fatnot reported
Monounsaturated fat4.3 g1.8 g
Polyunsaturated fat1.9 g0.82 g
Cholesterol48 mg16%20 mg
Sodium574 mg25%241 mg
Total carbohydrate12.2 g4%5.11 g
Dietary fiber1 g3%0.4 g
Total sugars3.6 g1.52 g
Added sugarsnot reported
Protein17.8 g7.49 g
Vitamins
Vitamin D0.48 mcg2%0.2 mcg
Vitamin A4.8 mcg1%2 mcg
Vitamin C0.48 mg1%0.2 mg
Vitamin E0.24 mg2%0.1 mg
Vitamin K0.95 mcg1%0.4 mcg
Thiamin (B1)0.28 mg23%0.12 mg
Riboflavin (B2)0.33 mg25%0.14 mg
Niacin (B3)5.7 mg36%2.4 mg
Vitamin B60.29 mg17%0.12 mg
Folate (DFE)12 mcg3%5 mcg
Vitamin B120.36 mcg15%0.15 mcg
Choline70 mg13%29.6 mg
Minerals
Calcium19 mg1%8 mg
Iron1.2 mg6%0.49 mg
Potassium386 mg8%162 mg
Magnesium26 mg6%11 mg
Phosphorus186 mg15%78 mg
Zinc2.2 mg20%0.93 mg
Copper0.17 mg19%0.07 mg
Manganesenot reported
Selenium20 mcg36%8.4 mcg
Other
Water196 g82.3 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Pozole nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup238 g21412.2 g17.8 g9.8 g1 g3.6 g
100 g100 g905.1 g7.5 g4.1 g0.4 g1.5 g
1 oz28.4 g261.4 g2.1 g1.2 g0.1 g0.4 g

How many calories are in pozole?

Pozole (1 cup, 238 g) has 214 calories. 100 g has 90 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 210.

How much protein is in pozole?

Pozole (1 cup, 238 g) has 17.8 g protein, 36% of the 50 g Daily Value. 100 g has 7.49 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much selenium is in pozole?

Pozole (1 cup, 238 g) has 20 mcg of selenium, 36% of the Daily Value. 100 g has 8.4 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Pozole nutrition per 100 grams

100 g of pozole has 90 calories, 7.49 g protein, 5.11 g carbohydrate, 0.4 g fiber, 1.52 g sugars and 4.12 g fat.

Where the calories in pozole come from

About 23% of the calories in pozole come from carbohydrate, 42% from fat and 34% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Pozole nutrition label for Canada, the EU and the UK

The same serving of pozole, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about pozole

How many calories are in pozole?
Pozole (1 cup, 238 g) has 214 calories. 100 g has 90 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 210.
How many calories are in 100 g of pozole?
100 g of pozole has 90 calories, 7.49 g protein, 5.11 g carbohydrate and 4.12 g fat.
How much protein is in pozole?
Pozole (1 cup, 238 g) has 17.8 g protein, 36% of the 50 g Daily Value. 100 g has 7.49 g.
What is a serving of pozole?
This page defaults to 1 cup (238 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for pozole.
Can I use pozole in a Nutrition Facts label calculation?
Yes. Open the generator with pozole added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with pozole

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Tools and guides for labeling pozole

If you make and sell a product that contains pozole, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, FNDDS 2019-2020 (October 2022 release, public domain), record 2342577: "Meat and corn hominy soup, home recipe, Mexican style". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

FNDDS 2019-2020 does not report added sugars, and this prepared dish may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with pozole

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