How many calories are in chunky beef stroganoff soup?
Chunky beef stroganoff soup (1 cup, 240 g) has 235 calories. 100 g has 98 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 240.
Chunky Beef Stroganoff Soup nutrition facts from USDA FoodData Central: 235 calories in 1 cup, with 12.2 g protein, 21.6 g carbohydrate and 11 g fat. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 cup (240 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 235 | 98 | |
| Total fat | 11 g | 14% | 4.6 g |
| Saturated fat | 5.6 g | 28% | 2.32 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 3.7 g | 1.56 g | |
| Polyunsaturated fat | 0.6 g | 0.25 g | |
| Cholesterol | 50 mg | 17% | 21 mg |
| Sodium | 1044 mg | 45% | 435 mg |
| Total carbohydrate | 21.6 g | 8% | 9 g |
| Dietary fiber | 1.4 g | 5% | 0.6 g |
| Total sugars | 4 g | 1.68 g | |
| Added sugars | not reported | ||
| Protein | 12.2 g | 5.1 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 202 mcg | 22% | 84 mcg |
| Vitamin C | 0 mg | 0% | 0 mg |
| Vitamin E | 0.98 mg | 7% | 0.41 mg |
| Vitamin K | 247 mcg | 206% | 103 mcg |
| Thiamin (B1) | 0.1 mg | 8% | 0.04 mg |
| Riboflavin (B2) | 0.22 mg | 17% | 0.09 mg |
| Niacin (B3) | 0.24 mg | 2% | 0.1 mg |
| Vitamin B6 | 0.14 mg | 8% | 0.06 mg |
| Folate (DFE) | 178 mcg | 44% | 74 mcg |
| Vitamin B12 | 0.62 mcg | 26% | 0.26 mcg |
| Choline | 43 mg | 8% | 18 mg |
| Minerals | |||
| Calcium | 48 mg | 4% | 20 mg |
| Iron | 2.1 mg | 12% | 0.88 mg |
| Potassium | 336 mg | 7% | 140 mg |
| Magnesium | 4.8 mg | 1% | 2 mg |
| Phosphorus | 120 mg | 10% | 50 mg |
| Zinc | 2.6 mg | 24% | 1.1 mg |
| Copper | 0.24 mg | 27% | 0.1 mg |
| Manganese | not reported | ||
| Selenium | 18 mcg | 33% | 7.6 mcg |
| Other | |||
| Water | 191.8 g | 79.9 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 cup | 240 g | 235 | 21.6 g | 12.2 g | 11 g | 1.4 g | 4 g |
| 100 g | 100 g | 98 | 9 g | 5.1 g | 4.6 g | 0.6 g | 1.7 g |
| 1 oz | 28.4 g | 28 | 2.6 g | 1.4 g | 1.3 g | 0.2 g | 0.5 g |
Chunky beef stroganoff soup (1 cup, 240 g) has 235 calories. 100 g has 98 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 240.
Chunky beef stroganoff soup (1 cup, 240 g) has 247 mcg of vitamin K, 206% of the Daily Value. 100 g has 103 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Chunky beef stroganoff soup (1 cup, 240 g) has 1044 mg of sodium, 45% of the Daily Value. 100 g has 435 mg. That is 20% DV or more per serving, which the FDA treats as high.
100 g of chunky beef stroganoff soup has 98 calories, 5.1 g protein, 9 g carbohydrate, 0.6 g fiber, 1.68 g sugars and 4.6 g fat.
About 37% of the calories in chunky beef stroganoff soup come from carbohydrate, 42% from fat and 21% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of chunky beef stroganoff soup, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 11 g | 15 % |
| Saturated / Saturés | 6 g + Trans 0 g | 28 % |
| Cholesterol / Cholestérol | 50 mg | 17 % |
| Sodium | 1040 mg | 45 % |
| Carbohydrate / Glucides | 22 g | 8 % |
| Fibre / Fibres | 1 g | 5 % |
| Sugars / Sucres | 4 g | 4 % |
| Protein / Protéines | 12 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 48 mg | 4 % |
| Iron / Fer | 2 mg | 12 % |
| Potassium | 336 mg | 10 % |
| Per 100g | |
|---|---|
| Energy | 410 kJ / 98 kcal |
| Fat | 4.6 g |
| of which saturates | 2.3 g |
| Carbohydrate | 9.0 g |
| of which sugars | 1.7 g |
| Protein | 5.1 g |
| Salt | 1.1 g |
| Per 100g | Per 240g | %RI* | |
|---|---|---|---|
| Energy | 410 kJ 98 kcal |
984 kJ 235 kcal |
12% |
| Fat | 4.6g | 11g | 16% |
| of which saturates | 2.3g | 5.6g | 28% |
| Carbohydrate | 9.0g | 22g | 8.3% |
| of which sugars | 1.7g | 4.0g | 4.5% |
| Fibre | 0.6g | 1.4g | - |
| Protein | 5.1g | 12g | 24% |
| Salt | 1.1g | 2.6g | 44% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171612: "Soup, beef stroganoff, canned, chunky style, ready-to-serve". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗