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Nutrition database · Deli meats and sausages

Cooked Turkey Salami Nutrition Facts

Cooked turkey salami (1 serving, 28 g) has 48 calories, 5.4 g protein, 0.4 g carbohydrate and 2.6 g fat, according to USDA FoodData Central. 100 g has 172 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 serving (28 g)

Cooked Turkey Salami Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 serving (28g) Amount per serving Calories 50 % Daily Value* Total Fat 2.5g 3% Saturated Fat 1g 4% Trans Fat 0g Cholesterol 20mg 7% Sodium 310mg 13% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0.2mcg 1% Calcium 10mg 1% Iron 0.4mg 2% Potassium 60mg 1% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 serving (28 g)

At a glance

Calories
48
Protein
5.4 g · 11%
Total carbohydrate
0.4 g · 0%
Total fat
2.6 g · 3%
Dietary fiber
<0.1 g · 0%
Total sugars
0.3 g · 0%
Sodium
310 mg · 13%
Use cooked turkey salami in a recipe

Opens the free label generator with this amount of cooked turkey salami already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 serving (28 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories48172
Total fat2.6 g3%9.21 g
Saturated fat0.8 g4%2.78 g
Trans fat0 g0 g
Monounsaturated fat0.9 g3.17 g
Polyunsaturated fat0.7 g2.47 g
Cholesterol21 mg7%76 mg
Sodium310 mg13%1,107 mg
Total carbohydrate0.4 g0%1.55 g
Dietary fiber<0.1 g0%0.1 g
Total sugars0.3 g1.12 g
Added sugarsnot reported
Protein5.4 g19.2 g
Vitamins
Vitamin D0.17 mcg1%0.6 mcg
Vitamin A0.56 mcg0%2 mcg
Vitamin C0 mg0%0 mg
Vitamin E0.07 mg0%0.24 mg
Vitamin K0.36 mcg0%1.3 mcg
Thiamin (B1)0.12 mg10%0.43 mg
Riboflavin (B2)0.08 mg7%0.3 mg
Niacin (B3)1.1 mg7%3.98 mg
Vitamin B60.12 mg7%0.43 mg
Folate (DFE)2.8 mcg1%10 mcg
Vitamin B120.28 mcg12%0.99 mcg
Choline15 mg3%53.1 mg
Minerals
Calcium11 mg1%40 mg
Iron0.35 mg2%1.25 mg
Potassium60 mg1%216 mg
Magnesium6.2 mg1%22 mg
Phosphorus74 mg6%266 mg
Zinc0.65 mg6%2.32 mg
Copper0.05 mg6%0.19 mg
Manganese<0.1 mg0%0.02 mg
Selenium7.4 mcg13%26.4 mcg
Other
Water19.3 g68.8 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Cooked Turkey Salami nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 serving28 g480.4 g5.4 g2.6 g<0.1 g0.3 g
100 g100 g1721.6 g19.2 g9.2 g0.1 g1.1 g

How many calories are in cooked turkey salami?

Cooked turkey salami (1 serving, 28 g) has 48 calories. 100 g has 172 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 50.

How much selenium is in cooked turkey salami?

Cooked turkey salami (1 serving, 28 g) has 7.4 mcg of selenium, 13% of the Daily Value. 100 g has 26.4 mcg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

How much vitamin B12 is in cooked turkey salami?

Cooked turkey salami (1 serving, 28 g) has 0.28 mcg of vitamin B12, 12% of the Daily Value. 100 g has 0.99 mcg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Cooked Turkey Salami nutrition per 100 grams

100 g of cooked turkey salami has 172 calories, 19.2 g protein, 1.55 g carbohydrate, 0.1 g fiber, 1.12 g sugars and 9.21 g fat.

Where the calories in cooked turkey salami come from

About 4% of the calories in cooked turkey salami come from carbohydrate, 50% from fat and 46% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Cooked Turkey Salami nutrition label for Canada, the EU and the UK

The same serving of cooked turkey salami, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about cooked turkey salami

How many calories are in cooked turkey salami?
Cooked turkey salami (1 serving, 28 g) has 48 calories. 100 g has 172 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 50.
How many calories are in 100 g of cooked turkey salami?
100 g of cooked turkey salami has 172 calories, 19.2 g protein, 1.55 g carbohydrate and 9.21 g fat.
How much protein is in cooked turkey salami?
Cooked turkey salami (1 serving, 28 g) has 5.4 g protein, 11% of the 50 g Daily Value. 100 g has 19.2 g.
What is a serving of cooked turkey salami?
This page defaults to 1 serving (28 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for cooked turkey salami.
Can I use cooked turkey salami in a Nutrition Facts label calculation?
Yes. Open the generator with cooked turkey salami added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with cooked turkey salami

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Tools and guides for labeling cooked turkey salami

If you make and sell a product that contains cooked turkey salami, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172937: "Salami, cooked, turkey". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with cooked turkey salami

Add cooked turkey salami and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.