Ground Pork Nutrition Facts: Calories, Macros & Label
Ground Pork has 252 calories, 21.8 g protein, 17.7 g fat and 0 g carbs per 3 oz — full USDA nutrition data with %DV, per-100 g values, and the FDA label below.
The FDA Nutrition Facts label for ground pork
This is what ground pork looks like on an actual FDA Nutrition Facts panel: one serving of 3 oz (85 g), with every value rounded exactly as 21 CFR 101.9 requires — the same rounding a compliance reviewer checks. Nutrient data is USDA FoodData Central (SR Legacy, FDC ID 167903: Pork, fresh, ground, cooked).
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Ground Pork nutrition facts per serving and per 100 g
| Nutrient | Per 3 oz | % DV* | Per 100 g |
|---|---|---|---|
| Calories | 250 | — | 297 |
| Total Fat | 18g | 23% | 20.8g |
| Saturated Fat | 7g | 33% | 7.7g |
| Trans Fat | 0g | — | — |
| Cholesterol | 80mg | 27% | 94mg |
| Sodium | 60mg | 3% | 73mg |
| Total Carbohydrate | 0g | 0% | 0g |
| Dietary Fiber | 0g | 0% | 0g |
| Total Sugars | 0g | — | 0g |
| Added Sugars | 0g | 0% | 0g |
| Protein | 22g | — | 25.7g |
| Vitamin D | 0.4mcg | 2% | 0.5mcg |
| Calcium | 20mg | 1% | 22mg |
| Iron | 1.1mg | 6% | 1.3mg |
| Potassium | 310mg | 7% | 362mg |
* Percent Daily Values are based on a 2,000-calorie diet (FDA adult reference values). Per-serving values use the FDA's label rounding rules; per-100 g values are the unrounded USDA amounts.
Macronutrient breakdown
By calories, ground pork is 65% fat, 0% carbohydrate and 35% protein (Atwater 9/4/4 factors, per 3 oz).
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Ground Pork nutrition FAQ
How many calories are in ground pork? Ground Pork has 252 calories per 3 oz and 297 calories per 100 g, based on USDA data (Pork, fresh, ground, cooked).
How much protein is in ground pork? Ground Pork has 21.8 g of protein per 3 oz, with 17.7 g of total fat and 0 g of carbohydrates.
Is ground pork high in sodium? Ground Pork has 62.1 mg of sodium per 3 oz (3% of the Daily Value) — the FDA treats 5% DV or less as low.
What is the serving size for ground pork? These values use 3 oz (85 g) — the standard USDA household measure. The per-100 g column converts to any portion.
Related foods
Bacon · Pork Chop · Pork Loin · Pork Tenderloin
Browse all foods → Or look up anything in USDA's database with the nutrition facts search.
Source: USDA FoodData Central, SR Legacy release (public domain). FDC ID 167903 — Pork, fresh, ground, cooked. Serving: 3 oz = 85 g (USDA household measure).
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