Skip to content
Nutrition database · Plant-based milks

Soy Milk Lowfat Fortified Nutrition Facts

Soy milk lowfat fortified (1 cup, 243 g) has 104 calories, 4 g protein, 17.5 g carbohydrate and 1.5 g fat, according to USDA FoodData Central. 100 g has 43 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (243 g)

Soy Milk Lowfat Fortified Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (243g) Amount per serving Calories 100 % Daily Value* Total Fat 1.5g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 90mg 4% Total Carbohydrate 17g 6% Dietary Fiber 2g 7% Total Sugars 9g Includes 0g Added Sugars 0% Protein 4g Vitamin D 2.4mcg 12% Calcium 200mg 15% Iron 1.1mg 6% Potassium 160mg 3% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (243 g)

At a glance

Calories
104
Protein
4 g · 8%
Total carbohydrate
17.5 g · 6%
Total fat
1.5 g · 2%
Dietary fiber
1.9 g · 7%
Total sugars
8.5 g · 0%
Sodium
90 mg · 4%
Use soy milk lowfat fortified in a recipe

Opens the free label generator with this amount of soy milk lowfat fortified already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (243 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories10443
Total fat1.5 g2%0.62 g
Saturated fat0 g0%0 g
Trans fat0 g0 g
Monounsaturated fat0.5 g0.21 g
Polyunsaturated fat1 g0.41 g
Cholesterol0 mg0%0 mg
Sodium90 mg4%37 mg
Total carbohydrate17.5 g6%7.2 g
Dietary fiber1.9 g7%0.8 g
Total sugars8.5 g3.5 g
Added sugarsnot reported
Protein4 g1.65 g
Vitamins
Vitamin D2.4 mcg12%1 mcg
Vitamin A151 mcg17%62 mcg
Vitamin C0 mg0%0 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)not reported
Riboflavin (B2)not reported
Niacin (B3)not reported
Vitamin B6not reported
Folate (DFE)not reported
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium199 mg15%82 mg
Iron1.1 mg6%0.44 mg
Potassium156 mg3%64 mg
Magnesiumnot reported
Phosphorus151 mg12%62 mg
Zincnot reported
Coppernot reported
Manganesenot reported
Seleniumnot reported
Other
Water218.4 g89.9 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Soy Milk Lowfat Fortified nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup243 g10417.5 g4 g1.5 g1.9 g8.5 g
100 g100 g437.2 g1.7 g0.6 g0.8 g3.5 g
1 oz28.4 g122 g0.5 g0.2 g0.2 g1 g

How many calories are in soy milk lowfat fortified?

Soy milk lowfat fortified (1 cup, 243 g) has 104 calories. 100 g has 43 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 100.

How much vitamin A is in soy milk lowfat fortified?

Soy milk lowfat fortified (1 cup, 243 g) has 151 mcg of vitamin A, 17% of the Daily Value. 100 g has 62 mcg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

How much calcium is in soy milk lowfat fortified?

Soy milk lowfat fortified (1 cup, 243 g) has 199 mg of calcium, 15% of the Daily Value. 100 g has 82 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Soy Milk Lowfat Fortified nutrition per 100 grams

100 g of soy milk lowfat fortified has 43 calories, 1.65 g protein, 7.2 g carbohydrate, 0.8 g fiber, 3.5 g sugars and 0.62 g fat.

Where the calories in soy milk lowfat fortified come from

About 70% of the calories in soy milk lowfat fortified come from carbohydrate, 14% from fat and 16% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Soy Milk Lowfat Fortified nutrition label for Canada, the EU and the UK

The same serving of soy milk lowfat fortified, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about soy milk lowfat fortified

How many calories are in soy milk lowfat fortified?
Soy milk lowfat fortified (1 cup, 243 g) has 104 calories. 100 g has 43 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 100.
How many calories are in 100 g of soy milk lowfat fortified?
100 g of soy milk lowfat fortified has 43 calories, 1.65 g protein, 7.2 g carbohydrate and 0.62 g fat.
How much protein is in soy milk lowfat fortified?
Soy milk lowfat fortified (1 cup, 243 g) has 4 g protein, 8% of the 50 g Daily Value. 100 g has 1.65 g.
What is a serving of soy milk lowfat fortified?
This page defaults to 1 cup (243 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for soy milk lowfat fortified.
Can I use soy milk lowfat fortified in a Nutrition Facts label calculation?
Yes. Open the generator with soy milk lowfat fortified added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with soy milk lowfat fortified

More in Plant-based milks

Tools and guides for labeling soy milk lowfat fortified

If you make and sell a product that contains soy milk lowfat fortified, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 173769: "Soymilk (All flavors), lowfat, with added calcium, vitamins A and D". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with soy milk lowfat fortified

Add soy milk lowfat fortified and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.