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Nutrition database · Nuts

Raw Acorns Nutrition Facts

Raw acorns (1 oz, 28.4 g) has 110 calories, 1.7 g protein, 11.6 g carbohydrate and 6.8 g fat, according to USDA FoodData Central. 100 g has 387 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 oz (28.4 g)

Raw Acorns Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 oz (28.4g) Amount per serving Calories 110 % Daily Value* Total Fat 7g 9% Saturated Fat 1g 4% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 12g 4% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 0.2mg 1% Potassium 150mg 3% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 oz (28.4 g)

At a glance

Calories
110
Protein
1.7 g · 3%
Total carbohydrate
11.6 g · 4%
Total fat
6.8 g · 9%
Dietary fiber
–
Total sugars
–
Sodium
0 mg · 0%
Use raw acorns in a recipe

Opens the free label generator with this amount of raw acorns already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 oz (28.4 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories110387
Total fat6.8 g9%23.9 g
Saturated fat0.9 g4%3.1 g
Trans fatnot reported
Monounsaturated fat4.3 g15.1 g
Polyunsaturated fat1.3 g4.6 g
Cholesterol0 mg0%0 mg
Sodium0 mg0%0 mg
Total carbohydrate11.6 g4%40.8 g
Dietary fibernot reported
Total sugarsnot reported
Added sugars0 g0%0 g
Protein1.7 g6.15 g
Vitamins
Vitamin Dnot reported
Vitamin A0.57 mcg0%2 mcg
Vitamin C0 mg0%0 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg3%0.11 mg
Riboflavin (B2)<0.1 mg3%0.12 mg
Niacin (B3)0.52 mg3%1.83 mg
Vitamin B60.15 mg9%0.53 mg
Folate (DFE)25 mcg6%87 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium12 mg1%41 mg
Iron0.22 mg1%0.79 mg
Potassium153 mg3%539 mg
Magnesium18 mg4%62 mg
Phosphorus22 mg2%79 mg
Zinc0.14 mg1%0.51 mg
Copper0.18 mg20%0.62 mg
Manganese0.38 mg16%1.34 mg
Seleniumnot reported
Other
Water7.9 g27.9 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Raw Acorns nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 oz28.4 g11011.6 g1.7 g6.8 g––
100 g100 g38740.8 g6.2 g23.9 g––

How many calories are in raw acorns?

Raw acorns (1 oz, 28.4 g) has 110 calories. 100 g has 387 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.

How much copper is in raw acorns?

Raw acorns (1 oz, 28.4 g) has 0.18 mg of copper, 20% of the Daily Value. 100 g has 0.62 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much manganese is in raw acorns?

Raw acorns (1 oz, 28.4 g) has 0.38 mg of manganese, 16% of the Daily Value. 100 g has 1.34 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Raw Acorns nutrition per 100 grams

100 g of raw acorns has 387 calories, 6.15 g protein, 40.8 g carbohydrate and 23.9 g fat.

Where the calories in raw acorns come from

About 41% of the calories in raw acorns come from carbohydrate, 53% from fat and 6% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Raw Acorns nutrition label for Canada, the EU and the UK

The same serving of raw acorns, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about raw acorns

How many calories are in raw acorns?
Raw acorns (1 oz, 28.4 g) has 110 calories. 100 g has 387 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.
How many calories are in 100 g of raw acorns?
100 g of raw acorns has 387 calories, 6.15 g protein, 40.8 g carbohydrate and 23.9 g fat.
How much protein is in raw acorns?
Raw acorns (1 oz, 28.4 g) has 1.7 g protein, 3% of the 50 g Daily Value. 100 g has 6.15 g.
What is a serving of raw acorns?
This page defaults to 1 oz (28.4 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for raw acorns.
Can I use raw acorns in a Nutrition Facts label calculation?
Yes. Open the generator with raw acorns added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with raw acorns

More in Nuts

Tools and guides for labeling raw acorns

If you make and sell a product that contains raw acorns, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170157: "Nuts, acorns, raw". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with raw acorns

Add raw acorns and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.