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Nutrition database · Vegetables

Hearts of Palm Nutrition Facts

Hearts of palm (1 cup, 146 g) has 41 calories, 3.7 g protein, 6.7 g carbohydrate and 0.9 g fat, according to USDA FoodData Central. 100 g has 28 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (146 g)

Hearts of Palm Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (146g) Amount per serving Calories 40 % Daily Value* Total Fat 1g 1% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 620mg 27% Total Carbohydrate 7g 2% Dietary Fiber 4g 13% Total Sugars 0g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 80mg 7% Iron 4.6mg 25% Potassium 260mg 5% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (146 g)

At a glance

Calories
41
Protein
3.7 g · 7%
Total carbohydrate
6.7 g · 2%
Total fat
0.9 g · 1%
Dietary fiber
3.5 g · 13%
Total sugars
–
Sodium
622 mg · 27%
Use hearts of palm in a recipe

Opens the free label generator with this amount of hearts of palm already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (146 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories4128
Total fat0.9 g1%0.62 g
Saturated fat0.2 g1%0.13 g
Trans fat0 g0 g
Monounsaturated fat0.2 g0.1 g
Polyunsaturated fat0.3 g0.2 g
Cholesterol0 mg0%0 mg
Sodium622 mg27%426 mg
Total carbohydrate6.7 g2%4.62 g
Dietary fiber3.5 g13%2.4 g
Total sugarsnot reported
Added sugars0 g0%0 g
Protein3.7 g2.52 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C12 mg13%7.9 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg1%0.01 mg
Riboflavin (B2)0.08 mg6%0.06 mg
Niacin (B3)0.64 mg4%0.44 mg
Vitamin B6<0.1 mg2%0.02 mg
Folate (DFE)57 mcg14%39 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium85 mg7%58 mg
Iron4.6 mg25%3.13 mg
Potassium258 mg5%177 mg
Magnesium55 mg13%38 mg
Phosphorus95 mg8%65 mg
Zinc1.7 mg15%1.15 mg
Copper0.19 mg22%0.13 mg
Manganese2 mg88%1.39 mg
Selenium1 mcg2%0.7 mcg
Other
Water131.7 g90.2 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Hearts of Palm nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup146 g416.7 g3.7 g0.9 g3.5 g–
1 piece33 g91.5 g0.8 g0.2 g0.8 g–
100 g100 g284.6 g2.5 g0.6 g2.4 g–

How many calories are in hearts of palm?

Hearts of palm (1 cup, 146 g) has 41 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 40.

How much manganese is in hearts of palm?

Hearts of palm (1 cup, 146 g) has 2 mg of manganese, 88% of the Daily Value. 100 g has 1.39 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much sodium is in hearts of palm?

Hearts of palm (1 cup, 146 g) has 622 mg of sodium, 27% of the Daily Value. 100 g has 426 mg. That is 20% DV or more per serving, which the FDA treats as high.

Hearts of Palm nutrition per 100 grams

100 g of hearts of palm has 28 calories, 2.52 g protein, 4.62 g carbohydrate, 2.4 g fiber and 0.62 g fat.

Where the calories in hearts of palm come from

About 54% of the calories in hearts of palm come from carbohydrate, 16% from fat and 30% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Hearts of Palm nutrition label for Canada, the EU and the UK

The same serving of hearts of palm, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about hearts of palm

How many calories are in hearts of palm?
Hearts of palm (1 cup, 146 g) has 41 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 40.
How many calories are in 100 g of hearts of palm?
100 g of hearts of palm has 28 calories, 2.52 g protein, 4.62 g carbohydrate and 0.62 g fat.
How much protein is in hearts of palm?
Hearts of palm (1 cup, 146 g) has 3.7 g protein, 7% of the 50 g Daily Value. 100 g has 2.52 g.
What is a serving of hearts of palm?
This page defaults to 1 cup (146 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for hearts of palm.
Can I use hearts of palm in a Nutrition Facts label calculation?
Yes. Open the generator with hearts of palm added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with hearts of palm

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Tools and guides for labeling hearts of palm

If you make and sell a product that contains hearts of palm, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168569: "Hearts of palm, canned". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with hearts of palm

Add hearts of palm and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.