Denny's mozzarella cheese sticks (1 serving, 228 g) has 739 calories, 30.9 g protein, 62.1 g carbohydrate and 40.7 g fat, according to USDA FoodData Central. 100 g has 324 calories. Change the serving below and the label, the summary and the full nutrient table update together.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 serving (228 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 739 | 324 | |
| Total fat | 40.7 g | 52% | 17.9 g |
| Saturated fat | 15.1 g | 76% | 6.64 g |
| Trans fat | 0.8 g | 0.37 g | |
| Monounsaturated fat | 9.8 g | 4.29 g | |
| Polyunsaturated fat | 11.6 g | 5.1 g | |
| Cholesterol | 73 mg | 24% | 32 mg |
| Sodium | 2298 mg | 100% | 1,008 mg |
| Total carbohydrate | 62.1 g | 23% | 27.2 g |
| Dietary fiber | 3.6 g | 13% | 1.6 g |
| Total sugars | 6.5 g | 2.83 g | |
| Added sugars | not reported | ||
| Protein | 30.9 g | 13.6 g | |
| Vitamins | |||
| Vitamin D | not reported | ||
| Vitamin A | 219 mcg | 24% | 96 mcg |
| Vitamin C | not reported | ||
| Vitamin E | 1.7 mg | 11% | 0.74 mg |
| Vitamin K | 58 mcg | 48% | 25.4 mcg |
| Thiamin (B1) | 0.34 mg | 28% | 0.15 mg |
| Riboflavin (B2) | 0.59 mg | 45% | 0.26 mg |
| Niacin (B3) | 2.2 mg | 14% | 0.98 mg |
| Vitamin B6 | 0.19 mg | 11% | 0.08 mg |
| Folate (DFE) | not reported | ||
| Vitamin B12 | 2.2 mcg | 90% | 0.95 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 755 mg | 58% | 331 mg |
| Iron | 1.9 mg | 11% | 0.84 mg |
| Potassium | 276 mg | 6% | 121 mg |
| Magnesium | 48 mg | 11% | 21 mg |
| Phosphorus | 816 mg | 65% | 358 mg |
| Zinc | 4.5 mg | 41% | 1.98 mg |
| Copper | 0.15 mg | 17% | 0.07 mg |
| Manganese | 0.83 mg | 36% | 0.36 mg |
| Selenium | 37 mcg | 67% | 16.2 mcg |
| Other | |||
| Water | 85.8 g | 37.6 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 serving | 228 g | 739 | 62.1 g | 30.9 g | 40.7 g | 3.6 g | 6.5 g |
| 1 piece | 27 g | 87 | 7.3 g | 3.7 g | 4.8 g | 0.4 g | 0.8 g |
| 100 g | 100 g | 324 | 27.2 g | 13.6 g | 17.9 g | 1.6 g | 2.8 g |
Denny's mozzarella cheese sticks (1 serving, 228 g) has 739 calories. 100 g has 324 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 740.
Denny's mozzarella cheese sticks (1 serving, 228 g) has 2298 mg of sodium, 100% of the Daily Value. 100 g has 1,008 mg. That is 20% DV or more per serving, which the FDA treats as high.
Denny's mozzarella cheese sticks (1 serving, 228 g) has 2.2 mcg of vitamin B12, 90% of the Daily Value. 100 g has 0.95 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
100 g of denny's mozzarella cheese sticks has 324 calories, 13.6 g protein, 27.2 g carbohydrate, 1.6 g fiber, 2.83 g sugars and 17.9 g fat.
About 34% of the calories in denny's mozzarella cheese sticks come from carbohydrate, 50% from fat and 17% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of denny's mozzarella cheese sticks, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 41 g | 54 % |
| Saturated / Saturés | 15 g + Trans 0.8 g | 80 % |
| Cholesterol / Cholestérol | 73 mg | 24 % |
| Sodium | 2300 mg | 100 % |
| Carbohydrate / Glucides | 62 g | 23 % |
| Fibre / Fibres | 4 g | 13 % |
| Sugars / Sucres | 6 g | 6 % |
| Protein / Protéines | 31 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 755 mg | 58 % |
| Iron / Fer | 2 mg | 11 % |
| Potassium | 276 mg | 8 % |
| Per 100g | |
|---|---|
| Energy | 1356 kJ / 324 kcal |
| Fat | 18 g |
| of which saturates | 6.6 g |
| Carbohydrate | 27 g |
| of which sugars | 2.8 g |
| Protein | 14 g |
| Salt | 2.5 g |
| Per 100g | Per 228g | %RI* | |
|---|---|---|---|
| Energy | 1356 kJ 324 kcal |
3091 kJ 739 kcal |
37% |
| Fat | 18g | 41g | 58% |
| of which saturates | 6.6g | 15g | 76% |
| Carbohydrate | 27g | 62g | 24% |
| of which sugars | 2.8g | 6.5g | 7.2% |
| Fibre | 1.6g | 3.6g | - |
| Protein | 14g | 31g | 62% |
| Salt | 2.5g | 5.7g | 96% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 168076: "DENNY'S, mozzarella cheese sticks". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗