Ricotta Cheese Nutrition Facts: Calories, Macros & Label
Ricotta Cheese has 186 calories, 9.3 g protein, 12.6 g fat and 9.1 g carbs per 0.5 cup — full USDA nutrition data with %DV, per-100 g values, and the FDA label below.
The FDA Nutrition Facts label for ricotta cheese
This is what ricotta cheese looks like on an actual FDA Nutrition Facts panel: one serving of 0.5 cup (124 g), with every value rounded exactly as 21 CFR 101.9 requires — the same rounding a compliance reviewer checks. Nutrient data is USDA FoodData Central (SR Legacy, FDC ID 170851: Cheese, ricotta, whole milk).
Making a product that contains ricotta cheese? The free label generator builds this panel from your full recipe — every ingredient, correct serving size, ingredient statement and allergens included.
Ricotta Cheese nutrition facts per serving and per 100 g
| Nutrient | Per 0.5 cup | % DV* | Per 100 g |
|---|---|---|---|
| Calories | 190 | — | 150 |
| Total Fat | 13g | 16% | 10.2g |
| Saturated Fat | 8g | 40% | 6.4g |
| Trans Fat | 0g | — | 0.3g |
| Cholesterol | 60mg | 20% | 49mg |
| Sodium | 135mg | 6% | 110mg |
| Total Carbohydrate | 9g | 3% | 7.3g |
| Dietary Fiber | 0g | 0% | 0g |
| Total Sugars | 0g | — | 0.3g |
| Added Sugars | 0g | 0% | 0g |
| Protein | 9g | — | 7.5g |
| Vitamin D | 0.2mcg | 1% | 0.2mcg |
| Calcium | 260mg | 20% | 206mg |
| Iron | 0.1mg | 1% | 0.1mg |
| Potassium | 270mg | 6% | 219mg |
* Percent Daily Values are based on a 2,000-calorie diet (FDA adult reference values). Per-serving values use the FDA's label rounding rules; per-100 g values are the unrounded USDA amounts.
Macronutrient breakdown
By calories, ricotta cheese is 61% fat, 19% carbohydrate and 20% protein (Atwater 9/4/4 factors, per 0.5 cup). Of the 9.1 g of carbohydrate, 0.4 g is sugars.
Compare it against other foods with the free food comparison tool, or analyze a whole recipe with the recipe nutrition calculator.
Ricotta Cheese nutrition FAQ
How many calories are in ricotta cheese? Ricotta Cheese has 186 calories per 0.5 cup and 150 calories per 100 g, based on USDA data (Cheese, ricotta, whole milk).
How much protein is in ricotta cheese? Ricotta Cheese has 9.3 g of protein per 0.5 cup, with 12.6 g of total fat and 9.1 g of carbohydrates.
Is ricotta cheese high in sodium? Ricotta Cheese has 136.4 mg of sodium per 0.5 cup (6% of the Daily Value).
What is the serving size for ricotta cheese? These values use 0.5 cup (124 g) — the standard USDA household measure. The per-100 g column converts to any portion.
Related foods
Butter · Egg White · Half and Half · Cream Cheese · Greek Yogurt · Cheddar Cheese
Browse all foods → Or look up anything in USDA's database with the nutrition facts search.
Source: USDA FoodData Central, SR Legacy release (public domain). FDC ID 170851 — Cheese, ricotta, whole milk. Serving: 0.5 cup = 124 g (USDA household measure).
Selling a product made with ricotta cheese?
Build the real FDA label from your full recipe — free to start, correct rounding included.
Open the label generator