Quinoa Nutrition Facts: Calories, Macros & Label
Quinoa has 222 calories, 8.1 g protein, 3.5 g fat and 39.4 g carbs per 1 cup — full USDA nutrition data with %DV, per-100 g values, and the FDA label below.
The FDA Nutrition Facts label for quinoa
This is what quinoa looks like on an actual FDA Nutrition Facts panel: one serving of 1 cup (185 g), with every value rounded exactly as 21 CFR 101.9 requires — the same rounding a compliance reviewer checks. Nutrient data is USDA FoodData Central (SR Legacy, FDC ID 168917: Quinoa, cooked).
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Quinoa nutrition facts per serving and per 100 g
| Nutrient | Per 1 cup | % DV* | Per 100 g |
|---|---|---|---|
| Calories | 220 | — | 120 |
| Total Fat | 3.5g | 4% | 1.9g |
| Saturated Fat | 0g | 2% | 0.2g |
| Trans Fat | 0g | — | — |
| Cholesterol | 0mg | 0% | 0mg |
| Sodium | 15mg | 1% | 7mg |
| Total Carbohydrate | 39g | 14% | 21.3g |
| Dietary Fiber | 5g | 19% | 2.8g |
| Total Sugars | 2g | — | 0.9g |
| Added Sugars | 0g | 0% | 0g |
| Protein | 8g | — | 4.4g |
| Vitamin D | 0mcg | 0% | 0mcg |
| Calcium | 30mg | 2% | 17mg |
| Iron | 2.8mg | 16% | 1.5mg |
| Potassium | 320mg | 7% | 172mg |
* Percent Daily Values are based on a 2,000-calorie diet (FDA adult reference values). Per-serving values use the FDA's label rounding rules; per-100 g values are the unrounded USDA amounts.
Macronutrient breakdown
By calories, quinoa is 14% fat, 71% carbohydrate and 15% protein (Atwater 9/4/4 factors, per 1 cup). Of the 39.4 g of carbohydrate, 1.7 g is sugars and 5.2 g is dietary fiber.
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Quinoa nutrition FAQ
How many calories are in quinoa? Quinoa has 222 calories per 1 cup and 120 calories per 100 g, based on USDA data (Quinoa, cooked).
How much protein is in quinoa? Quinoa has 8.1 g of protein per 1 cup, with 3.5 g of total fat and 39.4 g of carbohydrates.
Is quinoa high in sodium? Quinoa has 13 mg of sodium per 1 cup (1% of the Daily Value) — the FDA treats 5% DV or less as low.
What is the serving size for quinoa? These values use 1 cup (185 g) — the standard USDA household measure. The per-100 g column converts to any portion.
Related foods
Jasmine Rice · White Rice · Basmati Rice · All-Purpose Flour · Cornstarch · Oat Flour
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Source: USDA FoodData Central, SR Legacy release (public domain). FDC ID 168917 — Quinoa, cooked. Serving: 1 cup = 185 g (USDA household measure).
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