How many calories are in select beef back ribs lean raw?
Select beef back ribs lean raw (4 oz, 113 g) has 250 calories. 100 g has 221 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 250.
Nutrition database · Beef
Select Beef Back Ribs Lean Raw Nutrition Facts
Select beef back ribs lean raw (4 oz, 113 g) has 250 calories, 22.3 g protein, 0.2 g carbohydrate and 17.8 g fat, according to USDA FoodData Central. 100 g has 221 calories. Change the serving below and the label, the summary and the full nutrient table update together.
Select Beef Back Ribs Lean Raw Nutrition Facts label
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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4 oz (113 g)
At a glance
- Calories
- 250
- Protein
- 22.3 g · 45%
- Total carbohydrate
- 0.2 g · 0%
- Total fat
- 17.8 g · 23%
- Dietary fiber
- 0 g · 0%
- Total sugars
- 0 g · 0%
- Sodium
- 67 mg · 3%
Opens the free label generator with this amount of select beef back ribs lean raw already added. Add the rest of your ingredients and the label updates as you go.
All nutrients for this serving
| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 250 | 221 | |
| Total fat | 17.8 g | 23% | 15.7 g |
| Saturated fat | 6.7 g | 33% | 5.92 g |
| Trans fat | 1 g | 0.87 g | |
| Monounsaturated fat | 7.6 g | 6.75 g | |
| Polyunsaturated fat | 0.7 g | 0.62 g | |
| Cholesterol | 76 mg | 25% | 67 mg |
| Sodium | 67 mg | 3% | 59 mg |
| Total carbohydrate | 0.2 g | 0% | 0.2 g |
| Dietary fiber | 0 g | 0% | 0 g |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0% | 0 g |
| Protein | 22.3 g | 19.7 g | |
| Vitamins | |||
| Vitamin D | 0.11 mcg | 1% | 0.1 mcg |
| Vitamin A | 3.4 mcg | 0% | 3 mcg |
| Vitamin C | 0 mg | 0% | 0 mg |
| Vitamin E | not reported | ||
| Vitamin K | 1.7 mcg | 1% | 1.5 mcg |
| Thiamin (B1) | 0.1 mg | 9% | 0.09 mg |
| Riboflavin (B2) | 0.26 mg | 20% | 0.23 mg |
| Niacin (B3) | 5.5 mg | 34% | 4.86 mg |
| Vitamin B6 | 0.54 mg | 32% | 0.48 mg |
| Folate (DFE) | 3.4 mcg | 1% | 3 mcg |
| Vitamin B12 | 2 mcg | 84% | 1.78 mcg |
| Choline | not reported | ||
| Minerals | |||
| Calcium | 10 mg | 1% | 9 mg |
| Iron | 2.1 mg | 12% | 1.86 mg |
| Potassium | 298 mg | 6% | 264 mg |
| Magnesium | 23 mg | 5% | 20 mg |
| Phosphorus | 156 mg | 12% | 138 mg |
| Zinc | 5.4 mg | 49% | 4.75 mg |
| Copper | 0.08 mg | 9% | 0.07 mg |
| Manganese | not reported | ||
| Selenium | 22 mcg | 39% | 19.2 mcg |
| Other | |||
| Water | 71.8 g | 63.5 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Select Beef Back Ribs Lean Raw nutrition by serving size
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 4 oz | 113 g | 250 | 0.2 g | 22.3 g | 17.8 g | 0 g | 0 g |
| 1 ribs | 1,562 g | 3452 | 3.1 g | 307.9 g | 245.7 g | 0 g | 0 g |
| 100 g | 100 g | 221 | 0.2 g | 19.7 g | 15.7 g | 0 g | 0 g |
How much vitamin B12 is in select beef back ribs lean raw?
Select beef back ribs lean raw (4 oz, 113 g) has 2 mcg of vitamin B12, 84% of the Daily Value. 100 g has 1.78 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
How much zinc is in select beef back ribs lean raw?
Select beef back ribs lean raw (4 oz, 113 g) has 5.4 mg of zinc, 49% of the Daily Value. 100 g has 4.75 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Select Beef Back Ribs Lean Raw nutrition per 100 grams
100 g of select beef back ribs lean raw has 221 calories, 19.7 g protein, 0.2 g carbohydrate, 0 g fiber, 0 g sugars and 15.7 g fat.
Where the calories in select beef back ribs lean raw come from
About 0% of the calories in select beef back ribs lean raw come from carbohydrate, 64% from fat and 36% from protein (Atwater factors of 4, 9 and 4 calories per gram).
Select Beef Back Ribs Lean Raw nutrition label for Canada, the EU and the UK
The same serving of select beef back ribs lean raw, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
Nutrition Facts
Valeur nutritive
Per 4 oz (113g) / pour 4 oz (113g)
Calories
250
% Daily Value* / % valeur quotidienne*
| Fat / Lipides | 18 g | 24 % |
| Saturated / Saturés | 7 g + Trans 1.0 g | 38 % |
| Cholesterol / Cholestérol | 76 mg | 25 % |
| Sodium | 65 mg | 3 % |
| Carbohydrate / Glucides | 0 g | 0 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 0 g | 0 % |
| Protein / Protéines | 22 g | |
| Vitamin D / Vitamine D | 0 mcg | 1 % |
| Calcium | 10 mg | 1 % |
| Iron / Fer | 2 mg | 12 % |
| Potassium | 298 mg | 9 % |
*5% or less is a little, 15% or more is a lot
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
Nutrition Declaration
| Per 100g | |
|---|---|
| Energy | 925 kJ / 221 kcal |
| Fat | 16 g |
| of which saturates | 5.9 g |
| Carbohydrate | 0.2 g |
| of which sugars | 0.0 g |
| Protein | 20 g |
| Salt | 0.1 g |
Nutrition Information
Typical values (1 servings per pack)
| Per 100g | Per 113g | %RI* | |
|---|---|---|---|
| Energy | 925 kJ 221 kcal |
1045 kJ 250 kcal |
12% |
| Fat | 16g | 18g | 25% |
| of which saturates | 5.9g | 6.7g | 33% |
| Carbohydrate | 0 gg | 0 gg | <1% |
| of which sugars | 0 gg | 0 gg | <1% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 20g | 22g | 45% |
| Salt | 0.15g | 0.17g | 2.8% |
*Reference Intake of an average adult (8400 kJ / 2000 kcal).
This pack contains approximately 1 servings.
Frequently asked questions about select beef back ribs lean raw
How many calories are in select beef back ribs lean raw?
Select beef back ribs lean raw (4 oz, 113 g) has 250 calories. 100 g has 221 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 250.
How many calories are in 100 g of select beef back ribs lean raw?
100 g of select beef back ribs lean raw has 221 calories, 19.7 g protein, 0.2 g carbohydrate and 15.7 g fat.
How much protein is in select beef back ribs lean raw?
Select beef back ribs lean raw (4 oz, 113 g) has 22.3 g protein, 45% of the 50 g Daily Value. 100 g has 19.7 g.
What is a serving of select beef back ribs lean raw?
This page defaults to 4 oz (113 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for select beef back ribs lean raw.
Can I use select beef back ribs lean raw in a Nutrition Facts label calculation?
Yes. Open the generator with select beef back ribs lean raw added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.
Related foods
Often compared or used with select beef back ribs lean raw
- Ground Beef197 cal per 3 oz
- Choice Beef Composite 1/8in Trim Raw253 cal per 4 oz
- Wagyu Top Loin Lean Marble 4/5 Raw252 cal per 4 oz
- Australian Ribeye Lean and Fat Raw245 cal per 4 oz
- Choice T-Bone Steak Raw258 cal per 4 oz
More in Beef
Tools and guides for labeling select beef back ribs lean raw
If you make and sell a product that contains select beef back ribs lean raw, these free tools cover the next steps.
- Nutrition Facts label generatorAdd select beef back ribs lean raw and your other ingredients; get a US label and other market formats.
- Recipe nutrition calculatorTotal the nutrition of a full recipe and divide it into servings.
- % Daily Value calculatorCheck any amount against the FDA reference values.
- Serving size (RACC) lookupFind the FDA reference amount for your product category.
- Food comparisonCompare select beef back ribs lean raw with any other USDA food, per 100 g.
- Ingredient list formatterOrder and format an ingredient statement.
- US Nutrition Facts requirementsWhat 21 CFR 101.9 requires on a label.
Source and method
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 173384: "Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗
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