Skip to content
Nutrition database · Beans and legumes

Mung Beans Raw Nutrition Facts

Mung beans raw (1 cup, 207 g) has 718 calories, 49.4 g protein, 129.6 g carbohydrate and 2.4 g fat, according to USDA FoodData Central. 100 g has 347 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (207 g)

Mung Beans Raw Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (207g) Amount per serving Calories 720 % Daily Value* Total Fat 2.5g 3% Saturated Fat 0.5g 4% Trans Fat 0g Cholesterol 0mg 0% Sodium 30mg 1% Total Carbohydrate 130g 47% Dietary Fiber 34g 121% Total Sugars 14g Includes 0g Added Sugars 0% Protein 49g Vitamin D 0mcg 0% Calcium 270mg 21% Iron 14mg 78% Potassium 2580mg 55% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (207 g)

At a glance

Calories
718
Protein
49.4 g · 99%
Total carbohydrate
129.6 g · 47%
Total fat
2.4 g · 3%
Dietary fiber
33.7 g · 121%
Total sugars
13.7 g · 0%
Sodium
31 mg · 1%
Use mung beans raw in a recipe

Opens the free label generator with this amount of mung beans raw already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (207 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories718347
Total fat2.4 g3%1.15 g
Saturated fat0.7 g4%0.35 g
Trans fat0 g0 g
Monounsaturated fat0.3 g0.16 g
Polyunsaturated fat0.8 g0.38 g
Cholesterol0 mg0%0 mg
Sodium31 mg1%15 mg
Total carbohydrate129.6 g47%62.6 g
Dietary fiber33.7 g121%16.3 g
Total sugars13.7 g6.6 g
Added sugars0 g0%0 g
Protein49.4 g23.9 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A12 mcg1%6 mcg
Vitamin C9.9 mg11%4.8 mg
Vitamin E1.1 mg7%0.51 mg
Vitamin K19 mcg16%9 mcg
Thiamin (B1)1.3 mg107%0.62 mg
Riboflavin (B2)0.48 mg37%0.23 mg
Niacin (B3)4.7 mg29%2.25 mg
Vitamin B60.79 mg47%0.38 mg
Folate (DFE)1294 mcg323%625 mcg
Vitamin B120 mcg0%0 mcg
Choline203 mg37%97.9 mg
Minerals
Calcium273 mg21%132 mg
Iron14 mg78%6.74 mg
Potassium2579 mg55%1,246 mg
Magnesium391 mg93%189 mg
Phosphorus760 mg61%367 mg
Zinc5.5 mg50%2.68 mg
Copper1.9 mg216%0.94 mg
Manganese2.1 mg93%1.04 mg
Selenium17 mcg31%8.2 mcg
Other
Water18.7 g9.05 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Mung Beans Raw nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup207 g718129.6 g49.4 g2.4 g33.7 g13.7 g
1 tbsp13 g458.1 g3.1 g0.1 g2.1 g0.9 g
100 g100 g34762.6 g23.9 g1.2 g16.3 g6.6 g

How many calories are in mung beans raw?

Mung beans raw (1 cup, 207 g) has 718 calories. 100 g has 347 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 720.

How much folate is in mung beans raw?

Mung beans raw (1 cup, 207 g) has 1294 mcg of folate, 323% of the Daily Value. 100 g has 625 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much copper is in mung beans raw?

Mung beans raw (1 cup, 207 g) has 1.9 mg of copper, 216% of the Daily Value. 100 g has 0.94 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Mung Beans Raw nutrition per 100 grams

100 g of mung beans raw has 347 calories, 23.9 g protein, 62.6 g carbohydrate, 16.3 g fiber, 6.6 g sugars and 1.15 g fat.

Where the calories in mung beans raw come from

About 70% of the calories in mung beans raw come from carbohydrate, 3% from fat and 27% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Mung Beans Raw nutrition label for Canada, the EU and the UK

The same serving of mung beans raw, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about mung beans raw

How many calories are in mung beans raw?
Mung beans raw (1 cup, 207 g) has 718 calories. 100 g has 347 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 720.
How many calories are in 100 g of mung beans raw?
100 g of mung beans raw has 347 calories, 23.9 g protein, 62.6 g carbohydrate and 1.15 g fat.
How much protein is in mung beans raw?
Mung beans raw (1 cup, 207 g) has 49.4 g protein, 99% of the 50 g Daily Value. 100 g has 23.9 g.
What is a serving of mung beans raw?
This page defaults to 1 cup (207 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for mung beans raw.
Can I use mung beans raw in a Nutrition Facts label calculation?
Yes. Open the generator with mung beans raw added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with mung beans raw

More in Beans and legumes

Tools and guides for labeling mung beans raw

If you make and sell a product that contains mung beans raw, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 174256: "Mung beans, mature seeds, raw". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with mung beans raw

Add mung beans raw and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.