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Nutrition database · Shellfish

King Crab Nutrition Facts

King Crab nutrition facts from USDA FoodData Central: 82 calories in 3 oz, with 16.4 g protein, 0 g carbohydrate and 1.3 g fat. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
3 oz (85 g)

King Crab Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 3 oz (85g) Amount per serving Calories 80 % Daily Value* Total Fat 1.5g 2% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 45mg 15% Sodium 910mg 40% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 16g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 0.6mg 4% Potassium 220mg 5% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

3 oz (85 g)

At a glance

Calories
82
Protein
16.4 g · 33%
Total carbohydrate
0 g · 0%
Total fat
1.3 g · 2%
Dietary fiber
0 g · 0%
Total sugars
–
Sodium
911 mg · 40%
Use king crab in a recipe

Opens the free label generator with this amount of king crab already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
3 oz (85 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories8297
Total fat1.3 g2%1.54 g
Saturated fat0.1 g1%0.13 g
Trans fatnot reported
Monounsaturated fat0.2 g0.19 g
Polyunsaturated fat0.5 g0.54 g
Cholesterol45 mg15%53 mg
Sodium911 mg40%1,072 mg
Total carbohydrate0 g0%0 g
Dietary fiber0 g0%0 g
Total sugarsnot reported
Added sugars0 g0%0 g
Protein16.4 g19.4 g
Vitamins
Vitamin Dnot reported
Vitamin A7.7 mcg1%9 mcg
Vitamin C6.5 mg7%7.6 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg4%0.05 mg
Riboflavin (B2)<0.1 mg4%0.06 mg
Niacin (B3)1.1 mg7%1.34 mg
Vitamin B60.15 mg9%0.18 mg
Folate (DFE)43 mcg11%51 mcg
Vitamin B129.8 mcg407%11.5 mcg
Cholinenot reported
Minerals
Calcium50 mg4%59 mg
Iron0.65 mg4%0.76 mg
Potassium223 mg5%262 mg
Magnesium54 mg13%63 mg
Phosphorus238 mg19%280 mg
Zinc6.5 mg59%7.62 mg
Copper1 mg112%1.18 mg
Manganese<0.1 mg1%0.04 mg
Selenium34 mcg62%40 mcg
Other
Water65.9 g77.6 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

King Crab nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 leg134 g1300 g25.9 g2.1 g0 g–
3 oz85 g820 g16.4 g1.3 g0 g–
100 g100 g970 g19.4 g1.5 g0 g–

How many calories are in king crab?

King crab (3 oz, 85 g) has 82 calories. 100 g has 97 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 80.

How much vitamin B12 is in king crab?

King crab (3 oz, 85 g) has 9.8 mcg of vitamin B12, 407% of the Daily Value. 100 g has 11.5 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much copper is in king crab?

King crab (3 oz, 85 g) has 1 mg of copper, 112% of the Daily Value. 100 g has 1.18 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

King Crab nutrition per 100 grams

100 g of king crab has 97 calories, 19.4 g protein, 0 g carbohydrate, 0 g fiber and 1.54 g fat.

Where the calories in king crab come from

About 0% of the calories in king crab come from carbohydrate, 15% from fat and 85% from protein (Atwater factors of 4, 9 and 4 calories per gram).

King Crab nutrition label for Canada, the EU and the UK

The same serving of king crab, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about king crab

How many calories are in king crab?
King crab (3 oz, 85 g) has 82 calories. 100 g has 97 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 80.
What is a serving of king crab?
This page defaults to 3 oz (85 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for king crab.
Can I use king crab in a Nutrition Facts label calculation?
Yes. Open the generator with king crab added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with king crab

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Tools and guides for labeling king crab

If you make and sell a product that contains king crab, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 174202: "Crustaceans, crab, alaska king, cooked, moist heat". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with king crab

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