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Fruit Yogurt 9g Protein Nutrition Facts

Fruit yogurt 9g protein (1 cup, 245 g) has 243 calories, 9.8 g protein, 45.7 g carbohydrate and 2.8 g fat, according to USDA FoodData Central. 100 g has 99 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (8 fl oz) (245 g)

Fruit Yogurt 9g Protein Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (245g) Amount per serving Calories 240 % Daily Value* Total Fat 3g 4% Saturated Fat 2g 9% Trans Fat 0g Cholesterol 10mg 4% Sodium 130mg 6% Total Carbohydrate 46g 17% Dietary Fiber 0g 0% Total Sugars 46g Includes 0g Added Sugars 0% Protein 10g Vitamin D 0mcg 0% Calcium 340mg 26% Iron 0.1mg 1% Potassium 430mg 9% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (8 fl oz) (245 g)

At a glance

Calories
243
Protein
9.8 g · 20%
Total carbohydrate
45.7 g · 17%
Total fat
2.8 g · 4%
Dietary fiber
0 g · 0%
Total sugars
45.7 g · 0%
Sodium
130 mg · 6%
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All nutrients for this serving
1 cup (8 fl oz) (245 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories24399
Total fat2.8 g4%1.15 g
Saturated fat1.8 g9%0.74 g
Trans fatnot reported
Monounsaturated fat0.8 g0.32 g
Polyunsaturated fat0.1 g0.03 g
Cholesterol12 mg4%5 mg
Sodium130 mg6%53 mg
Total carbohydrate45.7 g17%18.6 g
Dietary fiber0 g0%0 g
Total sugars45.7 g18.6 g
Added sugarsnot reported
Protein9.8 g3.98 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A27 mcg3%11 mcg
Vitamin C1.5 mg2%0.6 mg
Vitamin E<0.1 mg0%0.02 mg
Vitamin K0.25 mcg0%0.1 mcg
Thiamin (B1)0.08 mg7%0.03 mg
Riboflavin (B2)0.4 mg31%0.16 mg
Niacin (B3)0.21 mg1%0.09 mg
Vitamin B60.09 mg5%0.04 mg
Folate (DFE)22 mcg6%9 mcg
Vitamin B121.1 mcg44%0.43 mcg
Choline37 mg7%15.2 mg
Minerals
Calcium338 mg26%138 mg
Iron0.15 mg1%0.06 mg
Potassium434 mg9%177 mg
Magnesium32 mg8%13 mg
Phosphorus267 mg21%109 mg
Zinc1.6 mg15%0.67 mg
Copper0.19 mg22%0.08 mg
Manganese0.16 mg7%0.06 mg
Selenium6.9 mcg12%2.8 mcg
Other
Water184.5 g75.3 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Fruit Yogurt 9g Protein nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 container (6 oz)170 g16831.7 g6.8 g2 g0 g31.7 g
1 container (4.4 oz)125 g12423.3 g5 g1.4 g0 g23.3 g
1 container (5 oz)142 g14126.5 g5.7 g1.6 g0 g26.5 g
1 cup (8 fl oz)245 g24345.7 g9.8 g2.8 g0 g45.7 g
1 container (8 oz)227 g22542.3 g9 g2.6 g0 g42.3 g
1/2 container (4 oz)113 g11221.1 g4.5 g1.3 g0 g21.1 g
100 g100 g9918.6 g4 g1.2 g0 g18.6 g

How many calories are in fruit yogurt 9g protein?

Fruit yogurt 9g protein (1 cup, 245 g) has 243 calories. 100 g has 99 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 240.

How much vitamin B12 is in fruit yogurt 9g protein?

Fruit yogurt 9g protein (1 cup, 245 g) has 1.1 mcg of vitamin B12, 44% of the Daily Value. 100 g has 0.43 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much riboflavin is in fruit yogurt 9g protein?

Fruit yogurt 9g protein (1 cup, 245 g) has 0.4 mg of riboflavin, 31% of the Daily Value. 100 g has 0.16 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Fruit Yogurt 9g Protein nutrition per 100 grams

100 g of fruit yogurt 9g protein has 99 calories, 3.98 g protein, 18.6 g carbohydrate, 0 g fiber, 18.6 g sugars and 1.15 g fat.

Where the calories in fruit yogurt 9g protein come from

About 74% of the calories in fruit yogurt 9g protein come from carbohydrate, 10% from fat and 16% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Fruit Yogurt 9g Protein nutrition label for Canada, the EU and the UK

The same serving of fruit yogurt 9g protein, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about fruit yogurt 9g protein

How many calories are in fruit yogurt 9g protein?
Fruit yogurt 9g protein (1 cup, 245 g) has 243 calories. 100 g has 99 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 240.
How many calories are in 100 g of fruit yogurt 9g protein?
100 g of fruit yogurt 9g protein has 99 calories, 3.98 g protein, 18.6 g carbohydrate and 1.15 g fat.
How much protein is in fruit yogurt 9g protein?
Fruit yogurt 9g protein (1 cup, 245 g) has 9.8 g protein, 20% of the 50 g Daily Value. 100 g has 3.98 g.
What is a serving of fruit yogurt 9g protein?
This page defaults to 1 cup (8 fl oz) (245 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for fruit yogurt 9g protein.
Can I use fruit yogurt 9g protein in a Nutrition Facts label calculation?
Yes. Open the generator with fruit yogurt 9g protein added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170889: "Yogurt, fruit, low fat,9 g protein/8 oz". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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