Skip to content
Nutrition database · Beans and legumes

Fat Free Refried Beans Nutrition Facts

Fat free refried beans (1 cup, 231 g) has 182 calories, 12.3 g protein, 31.2 g carbohydrate and 1 g fat, according to USDA FoodData Central. 100 g has 79 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (231 g)

Fat Free Refried Beans Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (231g) Amount per serving Calories 180 % Daily Value* Total Fat 1g 1% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 810mg 35% Total Carbohydrate 31g 11% Dietary Fiber 11g 39% Total Sugars 1g Includes 0g Added Sugars 0% Protein 12g Vitamin D 0mcg 0% Calcium 80mg 6% Iron 3.7mg 21% Potassium 790mg 17% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (231 g)

At a glance

Calories
182
Protein
12.3 g · 25%
Total carbohydrate
31.2 g · 11%
Total fat
1 g · 1%
Dietary fiber
10.9 g · 39%
Total sugars
1.4 g · 0%
Sodium
809 mg · 35%
Use fat free refried beans in a recipe

Opens the free label generator with this amount of fat free refried beans already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (231 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories18279
Total fat1 g1%0.45 g
Saturated fat0.2 g1%0.09 g
Trans fat0 g0 g
Monounsaturated fat0.1 g0.04 g
Polyunsaturated fat0.7 g0.29 g
Cholesterol0 mg0%0 mg
Sodium809 mg35%350 mg
Total carbohydrate31.2 g11%13.5 g
Dietary fiber10.9 g39%4.7 g
Total sugars1.4 g0.61 g
Added sugarsnot reported
Protein12.3 g5.34 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C2.1 mg2%0.9 mg
Vitamin E0.09 mg1%0.04 mg
Vitamin K4.6 mcg4%2 mcg
Thiamin (B1)0.07 mg6%0.03 mg
Riboflavin (B2)<0.1 mg3%0.02 mg
Niacin (B3)0.84 mg5%0.36 mg
Vitamin B60.26 mg15%0.11 mg
Folate (DFE)132 mcg33%57 mcg
Vitamin B120 mcg0%0 mcg
Choline47 mg9%20.3 mg
Minerals
Calcium79 mg6%34 mg
Iron3.7 mg21%1.62 mg
Potassium795 mg17%344 mg
Magnesium88 mg21%38 mg
Phosphorus256 mg21%111 mg
Zinc1.5 mg14%0.65 mg
Copper0.38 mg42%0.16 mg
Manganese0.75 mg33%0.33 mg
Selenium13 mcg24%5.7 mcg
Other
Water181.8 g78.7 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Fat Free Refried Beans nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup231 g18231.2 g12.3 g1 g10.9 g1.4 g
1 can445 g35260.1 g23.8 g2 g20.9 g2.7 g
100 g100 g7913.5 g5.3 g0.5 g4.7 g0.6 g

How many calories are in fat free refried beans?

Fat free refried beans (1 cup, 231 g) has 182 calories. 100 g has 79 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 180.

How much copper is in fat free refried beans?

Fat free refried beans (1 cup, 231 g) has 0.38 mg of copper, 42% of the Daily Value. 100 g has 0.16 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much fiber is in fat free refried beans?

Fat free refried beans (1 cup, 231 g) has 10.9 g of fiber, 39% of the Daily Value. 100 g has 4.7 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Fat Free Refried Beans nutrition per 100 grams

100 g of fat free refried beans has 79 calories, 5.34 g protein, 13.5 g carbohydrate, 4.7 g fiber, 0.61 g sugars and 0.45 g fat.

Where the calories in fat free refried beans come from

About 68% of the calories in fat free refried beans come from carbohydrate, 5% from fat and 27% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Fat Free Refried Beans nutrition label for Canada, the EU and the UK

The same serving of fat free refried beans, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about fat free refried beans

How many calories are in fat free refried beans?
Fat free refried beans (1 cup, 231 g) has 182 calories. 100 g has 79 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 180.
How many calories are in 100 g of fat free refried beans?
100 g of fat free refried beans has 79 calories, 5.34 g protein, 13.5 g carbohydrate and 0.45 g fat.
How much protein is in fat free refried beans?
Fat free refried beans (1 cup, 231 g) has 12.3 g protein, 25% of the 50 g Daily Value. 100 g has 5.34 g.
What is a serving of fat free refried beans?
This page defaults to 1 cup (231 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for fat free refried beans.
Can I use fat free refried beans in a Nutrition Facts label calculation?
Yes. Open the generator with fat free refried beans added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Fat Free Refried Beans compared with other forms

Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:

FormCaloriesProteinTotal fatTotal carbohydrate
Fat Free Refried BeansRefried beans, canned, fat-free795.34 g0.45 g13.5 g
Refried BeansRefried beans, canned, traditional style904.98 g2.01 g13.6 g
Vegetarian Refried BeansRefried beans, canned, vegetarian835.28 g0.87 g13.5 g

Often compared or used with fat free refried beans

More in Beans and legumes

Tools and guides for labeling fat free refried beans

If you make and sell a product that contains fat free refried beans, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172465: "Refried beans, canned, fat-free". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with fat free refried beans

Add fat free refried beans and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.