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Nutrition database · Soups and broths

Cream of Onion Soup with Water Nutrition Facts

Cream of onion soup with water (1 cup, 244 g) has 107 calories, 2.8 g protein, 12.7 g carbohydrate and 5.3 g fat, according to USDA FoodData Central. 100 g has 44 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (8 fl oz) (244 g)

Cream of Onion Soup with Water Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (244g) Amount per serving Calories 110 % Daily Value* Total Fat 5g 7% Saturated Fat 1.5g 7% Trans Fat 0g Cholesterol 15mg 5% Sodium 930mg 40% Total Carbohydrate 13g 5% Dietary Fiber less than 1g 3% Total Sugars 0g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 30mg 3% Iron 0.6mg 4% Potassium 120mg 3% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (8 fl oz) (244 g)

At a glance

Calories
107
Protein
2.8 g · 6%
Total carbohydrate
12.7 g · 5%
Total fat
5.3 g · 7%
Dietary fiber
1 g · 3%
Total sugars
–
Sodium
927 mg · 40%
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All nutrients for this serving
1 cup (8 fl oz) (244 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories10744
Total fat5.3 g7%2.16 g
Saturated fat1.5 g7%0.6 g
Trans fatnot reported
Monounsaturated fat2.1 g0.86 g
Polyunsaturated fat1.5 g0.6 g
Cholesterol15 mg5%6 mg
Sodium927 mg40%380 mg
Total carbohydrate12.7 g5%5.2 g
Dietary fiber1 g3%0.4 g
Total sugarsnot reported
Added sugarsnot reported
Protein2.8 g1.13 g
Vitamins
Vitamin Dnot reported
Vitamin A15 mcg2%6 mcg
Vitamin C1.2 mg1%0.5 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)0.05 mg4%0.02 mg
Riboflavin (B2)0.08 mg6%0.03 mg
Niacin (B3)0.5 mg3%0.21 mg
Vitamin B6<0.1 mg1%0.01 mg
Folate (DFE)7.3 mcg2%3 mcg
Vitamin B12<0.1 mcg2%0.02 mcg
Cholinenot reported
Minerals
Calcium34 mg3%14 mg
Iron0.63 mg4%0.26 mg
Potassium120 mg3%49 mg
Magnesium4.9 mg1%2 mg
Phosphorus37 mg3%15 mg
Zinc0.15 mg1%0.06 mg
Copper0.15 mg16%0.06 mg
Manganese0.24 mg11%0.1 mg
Seleniumnot reported
Other
Water220.8 g90.5 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Cream of Onion Soup with Water nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup (8 fl oz)244 g10712.7 g2.8 g5.3 g1 g–
1 can (10.75 oz), prepared593 g26130.8 g6.7 g12.8 g2.4 g–
100 g100 g445.2 g1.1 g2.2 g0.4 g–

How many calories are in cream of onion soup with water?

Cream of onion soup with water (1 cup, 244 g) has 107 calories. 100 g has 44 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.

How much sodium is in cream of onion soup with water?

Cream of onion soup with water (1 cup, 244 g) has 927 mg of sodium, 40% of the Daily Value. 100 g has 380 mg. That is 20% DV or more per serving, which the FDA treats as high.

How much copper is in cream of onion soup with water?

Cream of onion soup with water (1 cup, 244 g) has 0.15 mg of copper, 16% of the Daily Value. 100 g has 0.06 mg. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Cream of Onion Soup with Water nutrition per 100 grams

100 g of cream of onion soup with water has 44 calories, 1.13 g protein, 5.2 g carbohydrate, 0.4 g fiber and 2.16 g fat.

Where the calories in cream of onion soup with water come from

About 46% of the calories in cream of onion soup with water come from carbohydrate, 43% from fat and 10% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Cream of Onion Soup with Water nutrition label for Canada, the EU and the UK

The same serving of cream of onion soup with water, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about cream of onion soup with water

How many calories are in cream of onion soup with water?
Cream of onion soup with water (1 cup, 244 g) has 107 calories. 100 g has 44 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 110.
How many calories are in 100 g of cream of onion soup with water?
100 g of cream of onion soup with water has 44 calories, 1.13 g protein, 5.2 g carbohydrate and 2.16 g fat.
How much protein is in cream of onion soup with water?
Cream of onion soup with water (1 cup, 244 g) has 2.8 g protein, 6% of the 50 g Daily Value. 100 g has 1.13 g.
What is a serving of cream of onion soup with water?
This page defaults to 1 cup (8 fl oz) (244 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for cream of onion soup with water.
Can I use cream of onion soup with water in a Nutrition Facts label calculation?
Yes. Open the generator with cream of onion soup with water added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 174559: "Soup, cream of onion, canned, prepared with equal volume water". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

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