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Nutrition database · Flours and baking ingredients

Arrowroot Nutrition Facts

Arrowroot nutrition facts from USDA FoodData Central: 457 calories in 1 cup, with 0.4 g protein, 112.8 g carbohydrate and 0.1 g fat. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (128 g)

Arrowroot Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (128g) Amount per serving Calories 460 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 113g 41% Dietary Fiber 4g 16% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 0.4mg 2% Potassium 15mg 0% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · PNG Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (128 g)

At a glance

Calories
457
Protein
0.4 g · 1%
Total carbohydrate
112.8 g · 41%
Total fat
0.1 g · 0%
Dietary fiber
4.4 g · 16%
Total sugars
–
Sodium
2.6 mg · 0%
Use arrowroot in a recipe

Opens the free label generator with this amount of arrowroot already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (128 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories457357
Total fat0.1 g0%0.1 g
Saturated fat<0.1 g0%0.02 g
Trans fatnot reported
Monounsaturated fat<0.1 g0 g
Polyunsaturated fat0.1 g0.05 g
Cholesterol0 mg0%0 mg
Sodium2.6 mg0%2 mg
Total carbohydrate112.8 g41%88.2 g
Dietary fiber4.4 g16%3.4 g
Total sugarsnot reported
Added sugars0 g0%0 g
Protein0.4 g0.3 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)<0.1 mg0%0 mg
Riboflavin (B2)0 mg0%0 mg
Niacin (B3)0 mg0%0 mg
Vitamin B6<0.1 mg0%0.01 mg
Folate (DFE)9 mcg2%7 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium51 mg4%40 mg
Iron0.42 mg2%0.33 mg
Potassium14 mg0%11 mg
Magnesium3.8 mg1%3 mg
Phosphorus6.4 mg1%5 mg
Zinc0.09 mg1%0.07 mg
Copper0.05 mg6%0.04 mg
Manganese0.6 mg26%0.47 mg
Seleniumnot reported
Other
Water14.6 g11.4 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Arrowroot nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup128 g457112.8 g0.4 g0.1 g4.4 g–
100 g100 g35788.2 g0.3 g0.1 g3.4 g–
1 oz28.4 g10125 g0.1 g<0.1 g1 g–

How many calories are in arrowroot?

Arrowroot (1 cup, 128 g) has 457 calories. 100 g has 357 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 460.

How much manganese is in arrowroot?

Arrowroot (1 cup, 128 g) has 0.6 mg of manganese, 26% of the Daily Value. 100 g has 0.47 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much fiber is in arrowroot?

Arrowroot (1 cup, 128 g) has 4.4 g of fiber, 16% of the Daily Value. 100 g has 3.4 g. At 10 to 19% DV per serving, that meets the FDA threshold for a "good source" claim.

Arrowroot nutrition per 100 grams

100 g of arrowroot has 357 calories, 0.3 g protein, 88.2 g carbohydrate, 3.4 g fiber and 0.1 g fat.

Where the calories in arrowroot come from

About 99% of the calories in arrowroot come from carbohydrate, 0% from fat and 0% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Arrowroot nutrition label for Canada, the EU and the UK

The same serving of arrowroot, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about arrowroot

How many calories are in arrowroot?
Arrowroot (1 cup, 128 g) has 457 calories. 100 g has 357 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 460.
What is a serving of arrowroot?
This page defaults to 1 cup (128 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for arrowroot.
Can I use arrowroot in a Nutrition Facts label calculation?
Yes. Open the generator with arrowroot added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with arrowroot

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Tools and guides for labeling arrowroot

If you make and sell a product that contains arrowroot, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170684: "Arrowroot flour". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

Make a Nutrition Facts label with arrowroot

Add arrowroot and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.