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Nutrition database · Vegetables

Tomato Sauce with Mushrooms Nutrition Facts

Tomato sauce with mushrooms (1 cup, 245 g) has 86 calories, 3.6 g protein, 20.7 g carbohydrate and 0.3 g fat, according to USDA FoodData Central. 100 g has 35 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (245 g)

Tomato Sauce with Mushrooms Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (245g) Amount per serving Calories 90 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 1110mg 48% Total Carbohydrate 21g 8% Dietary Fiber 4g 13% Total Sugars 14g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 30mg 2% Iron 2.2mg 12% Potassium 930mg 20% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (245 g)

At a glance

Calories
86
Protein
3.6 g · 7%
Total carbohydrate
20.7 g · 8%
Total fat
0.3 g · 0%
Dietary fiber
3.7 g · 13%
Total sugars
14.1 g · 0%
Sodium
1107 mg · 48%
Use tomato sauce with mushrooms in a recipe

Opens the free label generator with this amount of tomato sauce with mushrooms already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup (245 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories8635
Total fat0.3 g0%0.13 g
Saturated fat<0.1 g0%0.02 g
Trans fat0 g0 g
Monounsaturated fat<0.1 g0.01 g
Polyunsaturated fat0.1 g0.05 g
Cholesterol0 mg0%0 mg
Sodium1107 mg48%452 mg
Total carbohydrate20.7 g8%8.43 g
Dietary fiber3.7 g13%1.5 g
Total sugars14.1 g5.77 g
Added sugarsnot reported
Protein3.6 g1.45 g
Vitamins
Vitamin Dnot reported
Vitamin A118 mcg13%48 mcg
Vitamin C30 mg34%12.4 mg
Vitamin E4.7 mg31%1.92 mg
Vitamin K9.3 mcg8%3.8 mcg
Thiamin (B1)0.18 mg15%0.07 mg
Riboflavin (B2)0.26 mg20%0.11 mg
Niacin (B3)3.1 mg19%1.27 mg
Vitamin B60.33 mg19%0.13 mg
Folate (DFE)22 mcg6%9 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium32 mg2%13 mg
Iron2.2 mg12%0.89 mg
Potassium931 mg20%380 mg
Magnesium47 mg11%19 mg
Phosphorus78 mg6%32 mg
Zinc0.51 mg5%0.21 mg
Copper0.49 mg54%0.2 mg
Manganese0.46 mg20%0.19 mg
Selenium0.49 mcg1%0.2 mcg
Other
Water215.5 g88 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Tomato Sauce with Mushrooms nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup245 g8620.7 g3.6 g0.3 g3.7 g14.1 g
100 g100 g358.4 g1.5 g0.1 g1.5 g5.8 g
1 oz28.4 g102.4 g0.4 g<0.1 g0.4 g1.6 g

How many calories are in tomato sauce with mushrooms?

Tomato sauce with mushrooms (1 cup, 245 g) has 86 calories. 100 g has 35 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 90.

How much copper is in tomato sauce with mushrooms?

Tomato sauce with mushrooms (1 cup, 245 g) has 0.49 mg of copper, 54% of the Daily Value. 100 g has 0.2 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much sodium is in tomato sauce with mushrooms?

Tomato sauce with mushrooms (1 cup, 245 g) has 1107 mg of sodium, 48% of the Daily Value. 100 g has 452 mg. That is 20% DV or more per serving, which the FDA treats as high.

Tomato Sauce with Mushrooms nutrition per 100 grams

100 g of tomato sauce with mushrooms has 35 calories, 1.45 g protein, 8.43 g carbohydrate, 1.5 g fiber, 5.77 g sugars and 0.13 g fat.

Where the calories in tomato sauce with mushrooms come from

About 83% of the calories in tomato sauce with mushrooms come from carbohydrate, 3% from fat and 14% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Tomato Sauce with Mushrooms nutrition label for Canada, the EU and the UK

The same serving of tomato sauce with mushrooms, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about tomato sauce with mushrooms

How many calories are in tomato sauce with mushrooms?
Tomato sauce with mushrooms (1 cup, 245 g) has 86 calories. 100 g has 35 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 90.
How many calories are in 100 g of tomato sauce with mushrooms?
100 g of tomato sauce with mushrooms has 35 calories, 1.45 g protein, 8.43 g carbohydrate and 0.13 g fat.
How much protein is in tomato sauce with mushrooms?
Tomato sauce with mushrooms (1 cup, 245 g) has 3.6 g protein, 7% of the 50 g Daily Value. 100 g has 1.45 g.
What is a serving of tomato sauce with mushrooms?
This page defaults to 1 cup (245 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for tomato sauce with mushrooms.
Can I use tomato sauce with mushrooms in a Nutrition Facts label calculation?
Yes. Open the generator with tomato sauce with mushrooms added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with tomato sauce with mushrooms

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Tools and guides for labeling tomato sauce with mushrooms

If you make and sell a product that contains tomato sauce with mushrooms, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 170055: "Tomato products, canned, sauce, with mushrooms". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with tomato sauce with mushrooms

Add tomato sauce with mushrooms and the rest of your recipe. The label, %DV and serving math are done for you. Free to start.