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Nutrition database · Fats and oils

Canola Harvest Soft Spread Nutrition Facts

Canola Harvest Soft Spread nutrition facts from USDA FoodData Central: 102 calories in 1 tablespoon (1 NLEA serving), with 0.1 g protein, 0.2 g carbohydrate and 11.2 g fat. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 tablespoon (1 NLEA serving) (14 g)

This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.

Canola Harvest Soft Spread Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 tablespoon (14g) Amount per serving Calories 100 % Daily Value* Total Fat 11g 14% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 0mg 0% Sodium 100mg 4% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 tablespoon (1 NLEA serving) (14 g)

At a glance

Calories
102
Protein
0.1 g · 0%
Total carbohydrate
0.2 g · 0%
Total fat
11.2 g · 14%
Dietary fiber
–
Total sugars
–
Sodium
100 mg · 4%
Use canola harvest soft spread in a recipe

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All nutrients for this serving
1 tablespoon (1 NLEA serving) (14 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories102730
Total fat11.2 g14%80.3 g
Saturated fat1.6 g8%11.6 g
Trans fat<0.1 g0.3 g
Monounsaturated fat6.3 g45.3 g
Polyunsaturated fat3 g21.3 g
Cholesterolnot reported
Sodium100 mg4%714 mg
Total carbohydrate0.2 g0%1.39 g
Dietary fibernot reported
Total sugarsnot reported
Added sugars0 g0%0 g
Protein0.1 g0.41 g
Vitamins
Vitamin Dnot reported
Vitamin Anot reported
Vitamin Cnot reported
Vitamin E3.7 mg25%26.6 mg
Vitamin Knot reported
Thiamin (B1)not reported
Riboflavin (B2)not reported
Niacin (B3)not reported
Vitamin B6not reported
Folate (DFE)not reported
Vitamin B12not reported
Cholinenot reported
Minerals
Calciumnot reported
Ironnot reported
Potassiumnot reported
Magnesiumnot reported
Phosphorusnot reported
Zincnot reported
Coppernot reported
Manganesenot reported
Seleniumnot reported
Other
Water2.2 g16.1 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Canola Harvest Soft Spread nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 tablespoon (1 NLEA serving)14 g1020.2 g0.1 g11.2 g––
100 g100 g7301.4 g0.4 g80.3 g––
1 oz28.4 g2070.4 g0.1 g22.8 g––

How many calories are in canola harvest soft spread?

Canola harvest soft spread (1 tablespoon, 14 g) has 102 calories. 100 g has 730 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 100.

How much vitamin E is in canola harvest soft spread?

Canola harvest soft spread (1 tablespoon, 14 g) has 3.7 mg of vitamin E, 25% of the Daily Value. 100 g has 26.6 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Canola Harvest Soft Spread nutrition per 100 grams

100 g of canola harvest soft spread has 730 calories, 0.41 g protein, 1.39 g carbohydrate and 80.3 g fat.

Where the calories in canola harvest soft spread come from

About 1% of the calories in canola harvest soft spread come from carbohydrate, 99% from fat and 0% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Canola Harvest Soft Spread nutrition label for Canada, the EU and the UK

The same serving of canola harvest soft spread, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about canola harvest soft spread

How many calories are in canola harvest soft spread?
Canola harvest soft spread (1 tablespoon, 14 g) has 102 calories. 100 g has 730 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 100.
What is a serving of canola harvest soft spread?
This page defaults to 1 tablespoon (1 NLEA serving) (14 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for canola harvest soft spread.
Can I use canola harvest soft spread in a Nutrition Facts label calculation?
Yes. Open the generator with canola harvest soft spread added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

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Tools and guides for labeling canola harvest soft spread

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Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 171432: "Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

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