How many calories are in canned pinto beans?
Canned pinto beans (1 cup, 240 g) has 197 calories. 100 g has 82 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 200.
Canned Pinto Beans nutrition facts from USDA FoodData Central: 197 calories in 1 cup, with 11 g protein, 36.4 g carbohydrate and 1.3 g fat. Change the serving below and the label, the summary and the full nutrient table update together.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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1 cup (240 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 197 | 82 | |
| Total fat | 1.3 g | 2% | 0.56 g |
| Saturated fat | 0.3 g | 1% | 0.12 g |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.3 g | 0.11 g | |
| Polyunsaturated fat | 0.5 g | 0.2 g | |
| Cholesterol | 0 mg | 0% | 0 mg |
| Sodium | 643 mg | 28% | 268 mg |
| Total carbohydrate | 36.4 g | 13% | 15.2 g |
| Dietary fiber | 11 g | 39% | 4.6 g |
| Total sugars | 2.4 g | 1.02 g | |
| Added sugars | 0 g | 0% | 0 g |
| Protein | 11 g | 4.6 g | |
| Vitamins | |||
| Vitamin D | 0 mcg | 0% | 0 mcg |
| Vitamin A | 0 mcg | 0% | 0 mcg |
| Vitamin C | 1.7 mg | 2% | 0.7 mg |
| Vitamin E | 1.3 mg | 9% | 0.55 mg |
| Vitamin K | 5 mcg | 4% | 2.1 mcg |
| Thiamin (B1) | 0.12 mg | 10% | 0.05 mg |
| Riboflavin (B2) | <0.1 mg | 3% | 0.02 mg |
| Niacin (B3) | 0.64 mg | 4% | 0.27 mg |
| Vitamin B6 | 0.18 mg | 10% | 0.07 mg |
| Folate (DFE) | 58 mcg | 14% | 24 mcg |
| Vitamin B12 | 0 mcg | 0% | 0 mcg |
| Choline | 50 mg | 9% | 20.8 mg |
| Minerals | |||
| Calcium | 113 mg | 9% | 47 mg |
| Iron | 3.5 mg | 20% | 1.47 mg |
| Potassium | 662 mg | 14% | 276 mg |
| Magnesium | 79 mg | 19% | 33 mg |
| Phosphorus | 221 mg | 18% | 92 mg |
| Zinc | 1.3 mg | 12% | 0.56 mg |
| Copper | 0.39 mg | 43% | 0.16 mg |
| Manganese | 0.76 mg | 33% | 0.32 mg |
| Selenium | not reported | ||
| Other | |||
| Water | 187.7 g | 78.2 g | |
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 1 cup | 240 g | 197 | 36.4 g | 11 g | 1.3 g | 11 g | 2.4 g |
| 1 can | 442 g | 362 | 67.1 g | 20.3 g | 2.5 g | 20.3 g | 4.5 g |
| 100 g | 100 g | 82 | 15.2 g | 4.6 g | 0.6 g | 4.6 g | 1 g |
Canned pinto beans (1 cup, 240 g) has 197 calories. 100 g has 82 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 200.
Canned pinto beans (1 cup, 240 g) has 0.39 mg of copper, 43% of the Daily Value. 100 g has 0.16 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
Canned pinto beans (1 cup, 240 g) has 11 g of fiber, 39% of the Daily Value. 100 g has 4.6 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.
100 g of canned pinto beans has 82 calories, 4.6 g protein, 15.2 g carbohydrate, 4.6 g fiber, 1.02 g sugars and 0.56 g fat.
About 72% of the calories in canned pinto beans come from carbohydrate, 6% from fat and 22% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of canned pinto beans, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 1.3 g | 2 % |
| Saturated / Saturés | 0.3 g + Trans 0 g | 1 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 640 mg | 28 % |
| Carbohydrate / Glucides | 36 g | 13 % |
| Fibre / Fibres | 11 g | 39 % |
| Sugars / Sucres | 2 g | 2 % |
| Protein / Protéines | 11 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 113 mg | 9 % |
| Iron / Fer | 4 mg | 20 % |
| Potassium | 662 mg | 19 % |
| Per 100g | |
|---|---|
| Energy | 343 kJ / 82 kcal |
| Fat | 0.6 g |
| of which saturates | 0.1 g |
| Carbohydrate | 15 g |
| of which sugars | 1.0 g |
| Protein | 4.6 g |
| Salt | 0.7 g |
| Per 100g | Per 240g | %RI* | |
|---|---|---|---|
| Energy | 343 kJ 82 kcal |
823 kJ 197 kcal |
9.8% |
| Fat | 0.6g | 1.3g | 1.9% |
| of which saturates | 0.1g | 0.3g | 1.5% |
| Carbohydrate | 15g | 36g | 14% |
| of which sugars | 1.0g | 2.4g | 2.7% |
| Fibre | 4.6g | 11g | - |
| Protein | 4.6g | 11g | 22% |
| Salt | 0.67g | 1.6g | 27% |
Different forms of the same food are separate USDA records, so each has its own page. Per 100 g:
| Form | Calories | Protein | Total fat | Total carbohydrate |
|---|---|---|---|---|
| Canned Pinto BeansBeans, pinto, mature seeds, canned, solids and liquids | 82 | 4.6 g | 0.56 g | 15.2 g |
| Pinto BeansBeans, pinto, mature seeds, cooked, boiled, without salt | 143 | 9.01 g | 0.65 g | 26.2 g |
| Dry Pinto BeansBeans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | 347 | 21.4 g | 1.23 g | 62.6 g |
If you make and sell a product that contains canned pinto beans, these free tools cover the next steps.
Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 175201: "Beans, pinto, mature seeds, canned, solids and liquids". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗