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Nutrition database · Cruciferous vegetables

Broccoli Frozen Chopped Boiled Nutrition Facts

Broccoli Frozen Chopped Boiled nutrition facts from USDA FoodData Central: 52 calories in 1 cup, with 5.7 g protein, 9.8 g carbohydrate and 0.2 g fat. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup (184 g)

Broccoli Frozen Chopped Boiled Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup (184g) Amount per serving Calories 50 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 20mg 1% Total Carbohydrate 10g 4% Dietary Fiber 6g 20% Total Sugars 3g Includes 0g Added Sugars 0% Protein 6g Vitamin D 0mcg 0% Calcium 60mg 5% Iron 1.1mg 6% Potassium 260mg 6% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup (184 g)

At a glance

Calories
52
Protein
5.7 g · 11%
Total carbohydrate
9.8 g · 4%
Total fat
0.2 g · 0%
Dietary fiber
5.5 g · 20%
Total sugars
2.7 g · 0%
Sodium
20 mg · 1%
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All nutrients for this serving
1 cup (184 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories5228
Total fat0.2 g0%0.12 g
Saturated fat<0.1 g0%0.02 g
Trans fat0 g0 g
Monounsaturated fat<0.1 g0.01 g
Polyunsaturated fat0.1 g0.06 g
Cholesterol0 mg0%0 mg
Sodium20 mg1%11 mg
Total carbohydrate9.8 g4%5.35 g
Dietary fiber5.5 g20%3 g
Total sugars2.7 g1.47 g
Added sugars0 g0%0 g
Protein5.7 g3.1 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A94 mcg10%51 mcg
Vitamin C74 mg82%40.1 mg
Vitamin E2.4 mg16%1.32 mg
Vitamin K162 mcg135%88.1 mcg
Thiamin (B1)0.1 mg8%0.06 mg
Riboflavin (B2)0.15 mg11%0.08 mg
Niacin (B3)0.84 mg5%0.46 mg
Vitamin B60.24 mg14%0.13 mg
Folate (DFE)103 mcg26%56 mcg
Vitamin B120 mcg0%0 mcg
Choline30 mg5%16.2 mg
Minerals
Calcium61 mg5%33 mg
Iron1.1 mg6%0.61 mg
Potassium261 mg6%142 mg
Magnesium24 mg6%13 mg
Phosphorus90 mg7%49 mg
Zinc0.52 mg5%0.28 mg
Copper0.06 mg7%0.03 mg
Manganese0.41 mg18%0.22 mg
Selenium1.3 mcg2%0.7 mcg
Other
Water166.9 g90.7 g
Caffeine0 mg0 mg
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Broccoli Frozen Chopped Boiled nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup184 g529.8 g5.7 g0.2 g5.5 g2.7 g
100 g100 g285.4 g3.1 g0.1 g3 g1.5 g
1 oz28.4 g81.5 g0.9 g<0.1 g0.9 g0.4 g

How many calories are in broccoli frozen chopped boiled?

Broccoli frozen chopped boiled (1 cup, 184 g) has 52 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 50.

How much vitamin K is in broccoli frozen chopped boiled?

Broccoli frozen chopped boiled (1 cup, 184 g) has 162 mcg of vitamin K, 135% of the Daily Value. 100 g has 88.1 mcg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much vitamin C is in broccoli frozen chopped boiled?

Broccoli frozen chopped boiled (1 cup, 184 g) has 74 mg of vitamin C, 82% of the Daily Value. 100 g has 40.1 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Broccoli Frozen Chopped Boiled nutrition per 100 grams

100 g of broccoli frozen chopped boiled has 28 calories, 3.1 g protein, 5.35 g carbohydrate, 3 g fiber, 1.47 g sugars and 0.12 g fat.

Where the calories in broccoli frozen chopped boiled come from

About 61% of the calories in broccoli frozen chopped boiled come from carbohydrate, 3% from fat and 36% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Broccoli Frozen Chopped Boiled nutrition label for Canada, the EU and the UK

The same serving of broccoli frozen chopped boiled, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about broccoli frozen chopped boiled

How many calories are in broccoli frozen chopped boiled?
Broccoli frozen chopped boiled (1 cup, 184 g) has 52 calories. 100 g has 28 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 50.
What is a serving of broccoli frozen chopped boiled?
This page defaults to 1 cup (184 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for broccoli frozen chopped boiled.
Can I use broccoli frozen chopped boiled in a Nutrition Facts label calculation?
Yes. Open the generator with broccoli frozen chopped boiled added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with broccoli frozen chopped boiled

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Tools and guides for labeling broccoli frozen chopped boiled

If you make and sell a product that contains broccoli frozen chopped boiled, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 169969: "Broccoli, frozen, chopped, cooked, boiled, drained, without salt". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field. This is a whole or unsweetened food, so added sugars are shown as 0 g. View the USDA record ↗

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