Turkey Sausage Nutrition Facts Label: Calories & Protein
The FDA Nutrition Facts label for turkey sausage, drawn for 1 serving: 112 calories, 13.6 g protein, 5.9 g fat, 0 g carbs, with %DV. Plus Canada, EU and UK versions and a PNG download.
Turkey Sausage Nutrition Facts label (FDA standard format)
This is the Nutrition Facts label for turkey sausage as the FDA specifies it: one serving of 1 serving (57 g), every value rounded exactly as 21 CFR 101.9 requires, the same rounding a compliance reviewer checks. Nutrient data is USDA FoodData Central (SR Legacy, FDC ID 173871: Sausage, turkey, fresh, cooked).
Making a product that contains turkey sausage? The free label generator builds this panel from your full recipe - every ingredient, correct serving size, ingredient statement and allergens included.
Free to use as a reference for a product made with turkey sausage. A label for sale needs your full recipe, serving size and ingredient statement, which the generator builds.
Turkey Sausage nutrition label for Canada, the EU and the UK
The same 1 serving of turkey sausage, drawn by the site's Canadian, EU and UK renderers. Canada keeps a per-serving panel in English and French with its own Daily Values and folds trans fat into the saturated-fat row. The EU declaration is per 100 g only, states energy in kJ and kcal, and declares salt (sodium × 2.5) rather than sodium. The UK table is the EU layout as retained by the Food Information Regulations 2014, with the optional per-serving column and %RI. One recipe in the generator renders all of them from the same numbers.
| Fat / Lipides | 6 g | 8 % |
| Saturated / Saturés | 1.3 g + Trans 0 g | 8 % |
| Cholesterol / Cholestérol | 52 mg | 17 % |
| Sodium | 380 mg | 16 % |
| Carbohydrate / Glucides | 0 g | 0 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 0 g | 0 % |
| Protein / Protéines | 14 g | |
| Vitamin D / Vitamine D | 0 mcg | 0 % |
| Calcium | 13 mg | 1 % |
| Iron / Fer | 1 mg | 5 % |
| Potassium | 170 mg | 5 % |
*5 % ou moins c'est peu, 15 % ou plus c'est beaucoup
| Per 100g | |
|---|---|
| Energy | 822 kJ / 196 kcal |
| Fat | 10 g |
| of which saturates | 2.3 g |
| Carbohydrate | 0.0 g |
| of which sugars | 0.0 g |
| Protein | 24 g |
| Salt | 1.7 g |
| Per 100g | Per 57g | %RI* | |
|---|---|---|---|
| Energy | 822 kJ 196 kcal |
469 kJ 112 kcal |
5.6% |
| Fat | 10g | 5.9g | 8.4% |
| of which saturates | 2.3g | 1.3g | 6.5% |
| Carbohydrate | 0 gg | 0 gg | <1% |
| of which sugars | 0 gg | 0 gg | <1% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 24g | 14g | 27% |
| Salt | 1.7g | 0.95g | 16% |
What stands out in turkey sausage
Measured against the FDA's nutrient-content claim thresholds (21 CFR 101.54), turkey sausage is notable for:
- Protein - 14g per 1 serving - 27% DV, enough to qualify as an excellent source (20% DV or more).
These are the thresholds that decide whether a package may carry a claim like “good source of fiber”. The label generator applies the same rules to your own recipe.
Turkey Sausage nutrition facts per serving and per 100 g
| Nutrient | Per 1 serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories | 110 | – | 196 |
| Total Fat | 6g | 8% | 10.4g |
| Saturated Fat | 1.5g | 7% | 2.3g |
| Trans Fat | 0g | – | 0.4g |
| Cholesterol | 50mg | 17% | 92mg |
| Sodium | 380mg | 16% | 665mg |
| Total Carbohydrate | 0g | 0% | 0g |
| Dietary Fiber | 0g | 0% | 0g |
| Total Sugars | 0g | – | 0g |
| Added Sugars | 0g | 0% | 0g |
| Protein | 14g | – | 23.9g |
| Vitamin D | 0mcg | 0% | – |
| Calcium | 10mg | 1% | 22mg |
| Iron | 0.9mg | 5% | 1.5mg |
| Potassium | 170mg | 4% | 298mg |
* Percent Daily Values are based on a 2,000-calorie diet (FDA adult reference values). Per-serving values use the FDA's label rounding rules; per-100 g values are the unrounded USDA amounts.
Macronutrient breakdown
By calories, turkey sausage is 49% fat, 0% carbohydrate and 51% protein (Atwater 9/4/4 factors, per 1 serving).
Compare it against other foods with the free food comparison tool, or analyze a whole recipe with the recipe nutrition calculator.
Turkey Sausage nutrition FAQ
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Related foods
Turkey Sausage in other forms: Turkey nutrition label · Chicken Sausage nutrition label
Chorizo · Chicken Sausage · Salami · Pepperoni
Browse all foods → Or look up anything in USDA's database with the nutrition facts search.
Source: USDA FoodData Central, SR Legacy release (public domain). FDC ID 173871 - Sausage, turkey, fresh, cooked. Serving: 1 serving = 57 g (USDA household measure).