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Nutrition database · Dried fruits

Stewed Prunes with Sugar Nutrition Facts

Stewed prunes with sugar (1 cup, pitted, 248 g) has 308 calories, 2.7 g protein, 81.5 g carbohydrate and 0.5 g fat, according to USDA FoodData Central. 100 g has 124 calories. Change the serving below and the label, the summary and the full nutrient table update together.

Default serving
1 cup, pitted (248 g)

Stewed Prunes with Sugar Nutrition Facts label

Nutrition Facts 1 serving per container Serving size 1 cup, pitted (248g) Amount per serving Calories 310 % Daily Value* Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 82g 30% Dietary Fiber 9g 34% Total Sugars 0g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 2.6mg 14% Potassium 770mg 16% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *

FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.

Download this label: · Free to use as a reference. A label for a product you sell needs your full recipe and ingredient statement.

1 cup, pitted (248 g)

At a glance

Calories
308
Protein
2.7 g · 5%
Total carbohydrate
81.5 g · 30%
Total fat
0.5 g · 1%
Dietary fiber
9.4 g · 34%
Total sugars
–
Sodium
5 mg · 0%
Use stewed prunes with sugar in a recipe

Opens the free label generator with this amount of stewed prunes with sugar already added. Add the rest of your ingredients and the label updates as you go.

All nutrients for this serving
1 cup, pitted (248 g)
NutrientPer serving% DV*Per 100 g
Calories and macronutrients
Calories308124
Total fat0.5 g1%0.22 g
Saturated fat<0.1 g0%0.02 g
Trans fatnot reported
Monounsaturated fat0.4 g0.14 g
Polyunsaturated fat0.1 g0.05 g
Cholesterol0 mg0%0 mg
Sodium5 mg0%2 mg
Total carbohydrate81.5 g30%32.9 g
Dietary fiber9.4 g34%3.8 g
Total sugarsnot reported
Added sugarsnot reported
Protein2.7 g1.09 g
Vitamins
Vitamin D0 mcg0%0 mcg
Vitamin A35 mcg4%14 mcg
Vitamin C6.7 mg7%2.7 mg
Vitamin Enot reported
Vitamin Knot reported
Thiamin (B1)0.05 mg5%0.02 mg
Riboflavin (B2)0.23 mg18%0.09 mg
Niacin (B3)1.7 mg10%0.68 mg
Vitamin B60.5 mg30%0.2 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120 mcg0%0 mcg
Cholinenot reported
Minerals
Calcium52 mg4%21 mg
Iron2.6 mg14%1.04 mg
Potassium774 mg16%312 mg
Magnesium47 mg11%19 mg
Phosphorus82 mg7%33 mg
Zinc0.55 mg5%0.22 mg
Copper0.45 mg50%0.18 mg
Manganese0.23 mg10%0.09 mg
Selenium2.5 mcg5%1 mcg
Other
Water161.4 g65.1 g
Alcohol0 g0 g

* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.

Stewed Prunes with Sugar nutrition by serving size

Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.

ServingWeightCaloriesTotal carbohydrateProteinTotal fatDietary fiberTotal sugars
1 cup, pitted248 g30881.5 g2.7 g0.5 g9.4 g–
100 g100 g12432.9 g1.1 g0.2 g3.8 g–
1 oz28.4 g359.3 g0.3 g0.1 g1.1 g–

How many calories are in stewed prunes with sugar?

Stewed prunes with sugar (1 cup, pitted, 248 g) has 308 calories. 100 g has 124 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 310.

How much copper is in stewed prunes with sugar?

Stewed prunes with sugar (1 cup, pitted, 248 g) has 0.45 mg of copper, 50% of the Daily Value. 100 g has 0.18 mg. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

How much fiber is in stewed prunes with sugar?

Stewed prunes with sugar (1 cup, pitted, 248 g) has 9.4 g of fiber, 34% of the Daily Value. 100 g has 3.8 g. At 20% DV or more per serving, that meets the FDA threshold for an "excellent source" claim.

Stewed Prunes with Sugar nutrition per 100 grams

100 g of stewed prunes with sugar has 124 calories, 1.09 g protein, 32.9 g carbohydrate, 3.8 g fiber and 0.22 g fat.

Where the calories in stewed prunes with sugar come from

About 95% of the calories in stewed prunes with sugar come from carbohydrate, 1% from fat and 3% from protein (Atwater factors of 4, 9 and 4 calories per gram).

Stewed Prunes with Sugar nutrition label for Canada, the EU and the UK

The same serving of stewed prunes with sugar, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.

Frequently asked questions about stewed prunes with sugar

How many calories are in stewed prunes with sugar?
Stewed prunes with sugar (1 cup, pitted, 248 g) has 308 calories. 100 g has 124 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 310.
How many calories are in 100 g of stewed prunes with sugar?
100 g of stewed prunes with sugar has 124 calories, 1.09 g protein, 32.9 g carbohydrate and 0.22 g fat.
How much protein is in stewed prunes with sugar?
Stewed prunes with sugar (1 cup, pitted, 248 g) has 2.7 g protein, 5% of the 50 g Daily Value. 100 g has 1.09 g.
What is a serving of stewed prunes with sugar?
This page defaults to 1 cup, pitted (248 g), a USDA household measure. The serving size on a packaged food label is set by the FDA reference amount (RACC) for its category, so a product label can use a different amount. The selector above shows every USDA measure for stewed prunes with sugar.
Can I use stewed prunes with sugar in a Nutrition Facts label calculation?
Yes. Open the generator with stewed prunes with sugar added, enter the weight you use, add your other ingredients and the label is calculated from the same USDA record shown here. A label for a product you sell must reflect your actual recipe and finished serving.

Often compared or used with stewed prunes with sugar

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Tools and guides for labeling stewed prunes with sugar

If you make and sell a product that contains stewed prunes with sugar, these free tools cover the next steps.

Source and method

Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 167752: "Plums, dried (prunes), stewed, with added sugar". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.

SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗

Make a Nutrition Facts label with stewed prunes with sugar

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