Enfamil for supplementing ready-to-feed (100 ml, 103 g) has 70 calories, 1.6 g protein, 7.8 g carbohydrate and 3.6 g fat, according to USDA FoodData Central. 100 g has 68 calories. Change the serving below and the label, the summary and the full nutrient table update together.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
FDA standard format. Values use the FDA rounding rules for the serving you pick. Nutrients USDA does not report for this food print as 0 on the panel and as "not reported" in the table.
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100 ml (103 g)
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| Nutrient | Per serving | % DV* | Per 100 g |
|---|---|---|---|
| Calories and macronutrients | |||
| Calories | 70 | 68 | |
| Total fat | 3.6 g | 5% | 3.5 g |
| Saturated fat | 1.5 g | 8% | 1.48 g |
| Trans fat | not reported | ||
| Monounsaturated fat | 1.2 g | 1.2 g | |
| Polyunsaturated fat | 0.7 g | 0.65 g | |
| Cholesterol | not reported | ||
| Sodium | 25 mg | 1% | 24 mg |
| Total carbohydrate | 7.8 g | 3% | 7.6 g |
| Dietary fiber | not reported | ||
| Total sugars | 2 g | 1.93 g | |
| Added sugars | not reported | ||
| Protein | 1.6 g | 1.51 g | |
| Vitamins | |||
| Vitamin D | 1.2 mcg | 6% | 1.2 mcg |
| Vitamin A | 61 mcg | 7% | 59 mcg |
| Vitamin C | 8.1 mg | 9% | 7.9 mg |
| Vitamin E | 0.61 mg | 4% | 0.59 mg |
| Vitamin K | 6.1 mcg | 5% | 5.9 mcg |
| Thiamin (B1) | 0.05 mg | 4% | 0.05 mg |
| Riboflavin (B2) | 0.09 mg | 7% | 0.09 mg |
| Niacin (B3) | 0.68 mg | 4% | 0.66 mg |
| Vitamin B6 | <0.1 mg | 2% | 0.04 mg |
| Folate (DFE) | 19 mcg | 5% | 18 mcg |
| Vitamin B12 | 0.21 mcg | 9% | 0.2 mcg |
| Choline | 16 mg | 3% | 15.7 mg |
| Minerals | |||
| Calcium | 56 mg | 4% | 54 mg |
| Iron | 1.2 mg | 7% | 1.18 mg |
| Potassium | 73 mg | 2% | 71 mg |
| Magnesium | 5.2 mg | 1% | 5 mg |
| Phosphorus | 31 mg | 2% | 30 mg |
| Zinc | 0.68 mg | 6% | 0.66 mg |
| Copper | 0.05 mg | 6% | 0.05 mg |
| Manganese | <0.1 mg | 0% | 0.01 mg |
| Selenium | 1.9 mcg | 3% | 1.8 mcg |
| Other | |||
| Water | 89.6 g | 87 g | |
* Percent Daily Values are based on a 2,000 calorie diet (FDA reference values for adults and children 4 years and older). Per-100 g values are USDA figures before label rounding.
Every serving below is a USDA household measure for this food, a fraction of one, or a unit conversion. Amounts are USDA values scaled by weight; only the Nutrition Facts panel applies the coarser FDA label rounding.
| Serving | Weight | Calories | Total carbohydrate | Protein | Total fat | Dietary fiber | Total sugars |
|---|---|---|---|---|---|---|---|
| 100 ml | 103 g | 70 | 7.8 g | 1.6 g | 3.6 g | – | 2 g |
| 100 g | 100 g | 68 | 7.6 g | 1.5 g | 3.5 g | – | 1.9 g |
| 1 oz | 28.4 g | 19 | 2.2 g | 0.4 g | 1 g | – | 0.5 g |
Enfamil for supplementing ready-to-feed (100 ml, 103 g) has 70 calories. 100 g has 68 calories. On a Nutrition Facts label, calories are rounded to the nearest 5 or 10, so the panel above may show 70.
100 g of enfamil for supplementing ready-to-feed has 68 calories, 1.51 g protein, 7.6 g carbohydrate, 1.93 g sugars and 3.5 g fat.
About 45% of the calories in enfamil for supplementing ready-to-feed come from carbohydrate, 46% from fat and 9% from protein (Atwater factors of 4, 9 and 4 calories per gram).
The same serving of enfamil for supplementing ready-to-feed, drawn by the label formats other markets require: the Canadian bilingual Nutrition Facts table, the EU nutrition declaration (per 100 g, energy in kJ and kcal, salt instead of sodium) and the UK nutrition information table with reference intakes. The generator switches between these and many more from one recipe.
| Fat / Lipides | 3.6 g | 5 % |
| Saturated / Saturés | 1.5 g + Trans 0 g | 8 % |
| Cholesterol / Cholestérol | 0 mg | 0 % |
| Sodium | 25 mg | 1 % |
| Carbohydrate / Glucides | 8 g | 3 % |
| Fibre / Fibres | 0 g | 0 % |
| Sugars / Sucres | 2 g | 2 % |
| Protein / Protéines | 2 g | |
| Vitamin D / Vitamine D | 1 mcg | 6 % |
| Calcium | 56 mg | 4 % |
| Iron / Fer | 1 mg | 7 % |
| Potassium | 73 mg | 2 % |
| Per 100g | |
|---|---|
| Energy | 285 kJ / 68 kcal |
| Fat | 3.5 g |
| of which saturates | 1.5 g |
| Carbohydrate | 7.6 g |
| of which sugars | 1.9 g |
| Protein | 1.5 g |
| Salt | 0.1 g |
| Per 100g | Per 103g | %RI* | |
|---|---|---|---|
| Energy | 285 kJ 68 kcal |
293 kJ 70 kcal |
3.5% |
| Fat | 3.5g | 3.6g | 5.1% |
| of which saturates | 1.5g | 1.5g | 7.6% |
| Carbohydrate | 7.6g | 7.8g | 3% |
| of which sugars | 1.9g | 2.0g | 2.2% |
| Fibre | 0 gg | 0 gg | - |
| Protein | 1.5g | 1.6g | 3.1% |
| Salt | 0.06g | 0.06g | 1% |
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Nutrient values are from USDA FoodData Central, SR Legacy (April 2018 release, public domain), record 172295: "Infant formula, MEAD JOHNSON, Enfamil for Supplementing, ready to feed, with ARA and DHA". Values are stored per 100 g exactly as USDA reports them and scaled to each serving by weight. The Nutrition Facts panel applies the FDA rounding rules in 21 CFR 101.9; tables and text show the scaled amounts at reading precision, so a figure can differ slightly from the panel. A nutrient USDA does not report for this food is shown as not reported, never as a guessed value.
This is USDA's record for a branded or restaurant product, measured for the April 2018 release or earlier. Recipes change, so check the current package or the company's own nutrition information. Brand names belong to their owners and are used only to identify the product; we are not affiliated with them.
SR Legacy predates the added sugars field, and this processed food may contain some, so added sugars are shown as not reported. The label panel prints 0 g because a row cannot be blank; a real product label needs the figure from its recipe. View the USDA record ↗